Subject Term: attitudes and consumer attitudes

Start Over Subject Term attitudes Subject Term consumer attitudes

1. The power of food labels: marketing environmental impacts and animal welfare on meat labels as gains versus nonlosses and the influence on attitudes and voting intentions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Abrams, Katherine M. (author)
Format:: Dissertation
Publication Date:: 2010
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35970
Notes:: Presented in partial fulfillment of requirements for the degree of Doctor of Philosophy, University of Florida. 162 pages.

2. Naturally confused: consumers' perceptions of all-natural and organic pork products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
Format:: Journal article
Publication Date:: 2010-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03062
Journal Title:: Agriculture and Human Values
Journal Title Details:: 27(3) : 365-374

3. Public perceptions of food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Acuff, Gary (author), McIntosh, William A. (author), Christensen, Larry B. (author), and Hale, Dan (author)
Format:: Journal article
Publication Date:: 1994
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18338
Journal Title:: Social Science Journal
Journal Title Details:: 31(3) : 285-292

4. Local versus organic: a turn in consumer preferences and willingness-to-pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Adams, Damian C. (author) and Salois, Matthew J. (author)
Format:: Journal article
Publication Date:: 2010
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37276
Journal Title:: Renewable Agriculture and Food Systems
Journal Title Details:: 25 : 331-341

5. Public perceptions of genetically modified food Americans know not what they eat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Adelaja, Adesoji O. (author / Food Policy Institute), Hallman, W.K. (author), Lang, J.T. (author), Schilling, B.J. (author), and Food Policy Institute
Format:: Research report
Publication Date:: 2002-03-15
Published:: USA: Food Policy Institute FPI Publications
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21836
Journal Title:: Food Policy Institute
Notes:: 62 p.

6. Consumer acceptance of food biotechnology willingness to buy genetically modified food products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Adelaja, Adesoji O. (author), Hallman, W.K. (author / Food Policy Institute), Lang, J.T. (author), schilling,B.J. (author), and Food Policy Institute
Format:: Research report
Publication Date:: 2002-06
Published:: USA: Food Policy Institute FPI Publications
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21837
Journal Title:: Food Policy Institute
Notes:: 34 p.

7. The "Made in USA poultry label" and consumer choice in Ghana

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Adu-Nyako, Kofi (author), Egyir, Irene S. (author), and Okafor, Ralph (author)
Format:: Paper
Publication Date:: 2012-02
Published:: Ghana
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00487
Notes:: Paper presented at the Southern Agricultural Economics Association annual meeting, Birmingham, Alabama, February 4-7, 2012. 20 pages.

8. What is sustainable agriculture? Empirical evidence of diverging views in Switzerland and New Zealand

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aerni, Philipp (author)
Format:: Abstract
Publication Date:: 2009-02-05
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28848
Journal Title:: Ecological Economics
Notes:: Online via Science Direct. 3 pages.

9. Canadian consumer perceptions of food safety and Quality Wave 2 Tracking 2006

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agriculture and Agri-Food Canada, Ottawa.
Format:: Report
Publication Date:: 2007-07-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28931
Notes:: Via online. Full report (173 pages) and executive summary (10 pages).

10. Agbiotech: the ethical dimension

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agrifood Awareness Australia, Kingston, ACT, Australia.
Format:: Report
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01268
Notes:: Biotech Bulletin 14. 7 pages.

11. Companies need to regain public trust, survey shows

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: AlAmin Ahmed (author)
Format:: Journal article
Publication Date:: 2007-07-25
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26274
Journal Title:: Food Production Daily
Notes:: Via Foodproductiondaily.com. 2 pages., "Public apathy has set in over the safety of the food supply due to the soaring number of scares and recalls, according to a UK survey."

12. European consumers' willingness to pay for U.S. beef in experimental auction markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Alfnes, F. (author) and Rickertsen, K. (author)
Format:: Journal article
Publication Date:: 2003
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01467
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 85 : 396-405

13. Food safety worries change buying habits

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Alonso-Zaldivar, Ricardo (author)
Format:: Wire release
Publication Date:: 2008-07-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28159
Notes:: Via Yahoo News online. 2 pages.

14. Ask yourself - what do you expect people to do as a result of your P.R. program?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1962-06
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21299
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 2(6) : 1-4

15. Can we try to change the milk image to avoid milk being rated as "child's food"?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1964-04
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21321
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 4[4] : 1-4

16. Changing attitudes is growing challenge to the most capable of communicators

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1961-06
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21284
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 1(6) : 1-4
Notes:: 4p.

17. Cigarette smoker study offers clues to how people read news about health risks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: journal articles
Publication Date:: 1961-10
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21288
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 1(10) : 3-4

18. Communications and attitude studies offer helpful ideas for your planning

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1963-02
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21307
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 3(2) : 1-4

19. Consumer attitude studies are helpful in planning communications, but use caution

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: journal
Publication Date:: 1967-07
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21661
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 7 (4) : 1-5

20. Don't overlook the rapidly growing racial and ethnic groups in your market planning

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1964-02
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21319
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 4[2] : 1-4

21. It's risky to put too much faith in any one theory of how human beings behave

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1963-12
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21317
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 3[12) : 1-4

22. People must be told more effectively how dairy products fit in weight control

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1961-07
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21285
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 1(7) : 1-4

23. Physical fitness program offers dairymen some positive approaches to sell more milk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: journal
Publication Date:: 1966
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21659
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 6 (1) : 1-4

24. Problem --solving usually begins with a very big measure of confidence

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1961-11
Published:: USA: American Dairy Association, Chicago, IllinoisAmerican Dairy Association
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21290
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 1(11) : 1-4

25. Public attitudes study proves again : give people credit for being intelligent

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1961-08
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21289
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 1(8) : 1-4

26. Public opinion studies are important, but you must know how to rate them

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1963-04
Published:: USA: American Dairy Association,Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21309
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 3(4) : 1-4

27. Selective perception is a tricky factor in trying to communicate a message to people

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: Journal article
Publication Date:: 1961-09
Published:: USA: American Dairy Association, Chicago, Illinois.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21286
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 1(9) : 1-4

28. Substitute products are a serious threat which milk producers must face right now

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: journal
Publication Date:: 1967-07
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21662
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 7 (4) : 5-8

29. The dairy industry should promote better reporting of milk consumption and sales

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dairy Association (author)
Format:: journal
Publication Date:: 1966-03
Published:: USA: American Dairy Association, Chicago, Illinois
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21658
Journal Title:: Public Relations Tips for Dairymen
Journal Title Details:: 6 (3) : 1-4

30. Summary of findings: American Dietetic Association's public opinion survey, Nutrition and You: Trends 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dietetic Association, Chicago, Illinois.
Format:: Report
Publication Date:: 2008-10-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28440
Notes:: 10 pages.

31. You won't believe what some people think about ag

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Farm Bureau Federation
Format:: Journal article
Publication Date:: 2007-07-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C26070
Journal Title:: Farm Bureau News
Journal Title Details:: 86(15) : 4-5

32. Public less aware of cooperatives

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Institute of Cooperation (AIC), Washington, D.C.
Format:: Journal article
Publication Date:: 1981-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: C22628
Journal Title Details:: 33(6): 1, 4

33. American public gives PETA low ranking for trustworthiness

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Meat Institute, Arlingon, Virginia
Format:: Press release
Publication Date:: 2004-03-31
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: C20327
Notes:: American Meat Institute, Washington, D.C.

34. Pollution, pesticides and cancer misconceptions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ames, Bruce N. (author) and Gold, Lois S. (author)
Format:: Book chapter
Publication Date:: 1999
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25258
Notes:: Pages 19-37 in Julian Morris and Roger Bate (eds.), Fearing food: risk, health and environment. Butterworth-Heinemann, Oxford, England. 302 pages.

35. Perceptions of genetically modified and organic foods and processes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anderson, Jon C. (author), Wachenheim, Cheryl J. (author), and Lesch, William C. (author)
Format:: Journal article
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25617
Journal Title:: AgBioForum
Journal Title Details:: 9(3) : 180-194
Notes:: Retrieved January 18, 2007

36. Consumer response to integrated pest management and certification

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anderson, M.D. (author), Hollingsworth, C. (author), VanZee, V. (author), Coli, W. (author), and Rhodes, M. (author)
Format:: Journal article
Publication Date:: 1995
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27387
Journal Title:: Agriculture, Ecosystems and Environment
Journal Title Details:: 60 : 97-106

37. The future relationship between the media, the food industry and the consumer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anderson, W.A. (author)
Format:: Journal article
Publication Date:: 2000
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: C22647
Journal Title:: British Medical Bulletin
Journal Title Details:: 56(1) : 254-268
Notes:: Author examines some of the forces that have led to a relationship that "is probably at its lowest point as we start the new millennium."

38. Risk perception and consumer willingness to pay for certified beef in Spain

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Angulo, A.M. (author) and Gil, J.M. (author)
Format:: Journal article
Publication Date:: 2007
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01468
Journal Title:: Food Quality and Preference
Journal Title Details:: 18 : 1106-1117

39. Trust in agriculture and support for freedom of food choice is high

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Animal Agriculture Alliance
Format:: Press release
Publication Date:: 2004-04-05
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: C20339

40. The time to address consumer anxiety about food is now, says industry veteran

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Animal Agriculture Alliance, Arlington, Virginia.
Format:: News release
Publication Date:: 2008-04-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27545
Notes:: 2 pages..

41. Food with a purpose: health and wellness are top of mind for consumers, and industries are responding

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Arnold, Krystal (author)
Format:: Journal article
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25707
Journal Title:: Food Systems Insider
Journal Title Details:: 6(1) : 10-12

42. Technology is values neutral - your brand is not

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Arnot, Charlie (author / Center for Food Integrity)
Format:: Commentary
Publication Date:: 2020
Published:: International: Center for Food Integrity, Gladstone, Missouri.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11706
Notes:: 4 pages., Online from publisher website., Perspectives about how consumers will perceive technology in food and agriculture going forward. "...will they view innovation as positive and something they should embrace and support? Or, will innovation be perceived as another looming threat that should be avoided at all costs? The answer to those questions rests with those who bring the technology to market."

43. Are organic consumers preferring or avoiding foods with nutrition and health claims?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aschemann-Witzel, Jessica (author), Maroscheck, Nicole (author), and Hamm, Ulrich (author)
Format:: Journal article
Publication Date:: 2013
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02744
Journal Title:: Food Quality and Preference
Journal Title Details:: 30 : 68-76

44. An ordered probit model for the analysis of overall customer satisfaction (OCS) regarding organic-food consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Asciuto, A. (author) and Fiandaca, F. (author)
Format:: Book chapter
Publication Date:: 2004
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21769
Notes:: Pages 321-336 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.

45. Fruits and vegetables, 5+ a day: Are we getting the message across?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ashfield-Watt, Pauline A.L. (author)
Format:: Abstract
Publication Date:: 2006
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29522
Journal Title:: Asia Pacific Journal of Clinical Nutrition
Journal Title Details:: 15(2) : 245-252
Notes:: 2 pages.

46. Food biotechnology: consumer perceptions of food biotechnology in Asia

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Asian Food Information Centre, Bangkok, Thailand.
Format:: Report
Publication Date:: 2008-01-10
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28448
Notes:: Executive summary. 8 pages.

47. Attitudes towards the use of GMOs in food production and their impact on buying intention: the role of positive sensory experience

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Astrom, A. (author), Bech-Larsen, Tino (author), Grunert, K.G. (author), Lahteenmaki, L. (author), and Ueland, O. (author)
Format:: Journal article
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20714
Journal Title:: Agribusiness
Journal Title Details:: 20(1) : 95-107

48. Conceptualizing U.S. food systems with simplifying models: findings from TalkBack Testing

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubrun, Axel (author), Brown, Andrew (author), Grady, Joseph (author), and W. K. Kellogg Foundation: Publications and Resources - Food Systems and Rural Development, Battle Creek, Michigan.
Format:: Report
Publication Date:: 2006-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24506
Notes:: Prepared for the FrameWorks Institute by Cultural Logic LLC. 45 pages.

49. Harmful and productive patterns in newspaper presentations of food systems

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubrun, Axel (author), Brown, Andrew (author), and Grady, Joseph (author)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27584
Notes:: Posted at http://www.wkkf.org, Pages 67-88 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

50. Not while I'm eating: how and why Americans don't think about food systems

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubrun, Axel (author), Brown, Andrew (author), and Grady, Joseph (author)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27582
Notes:: Posted at http://www.wkkf.org, Pages 31-55 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

51. Trees and no forest: how advocacy paradigms obscure public understanding of the food system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubrun, Axel (author), Brown, Andrew (author), and Grady, Joseph (author)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27583
Notes:: Posted at http://www.wkkf.org, Pages 57-65 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

52. Keeping the balance in favor of plenty

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Babcock, Richard J. (author) and Wisconsin Agri-Business Council, Inc., Madison, Wisconsin.
Format:: Presentation
Publication Date:: 1974-12-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: C21068
Notes:: Pages 9-16 in "Your food supply - handle with care" - annual meeting of the Wisconsin Agri-Business Council, Milwaukee, Wisconsin, December 5, 1974.

53. Consumer awareness and perception to food safety hazards in Trinidad, West Indies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Badrie, Neela (author), Gobin, Ahliya (author), Dookeran, Shakti (author), and Duncan, Rachel (author)
Format:: Journal article
Publication Date:: 2006
Published:: Trinidad
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27317
Journal Title:: Food Control
Journal Title Details:: 17(5) : 370-377

54. Contingent valuation of breakfast cereals made of non-biotech ingredients

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Balasubramaniam, S. (author) and Moon, Wanki (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21747
Notes:: Pages 83-94 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

55. Fear of food in Europe? Fear of foods in Europe through Hungarian experience

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Banati, D. (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27716
Journal Title:: Trends in Food Science and Technology
Journal Title Details:: 19(8) : 441-444

56. Food labelled information: an empirical analysis of consumer preferences

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Banterle, Alessandro (author), Caveliere, Alessia (author), and Ricci, Elena Claire (author)
Format:: Journal article
Publication Date:: 2012
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01155
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 3(2) : 156-170

57. Marketing trends for organic food in the 21st Century

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Baourakes, George (author)
Format:: Book
Publication Date:: 2004
Published:: International: World Scientific Publishing Co., Pte. Ltd., Singapore
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21757
Notes:: 338 pages.

58. "Beef lovers": a cross-cultural study of beef consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bardellos, Marcia Dutra (author), Pedrozo, Eugenio Avila (author), and Van der Lans, Ivo. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29803
Notes:: Pages 127-145 in Adam Lindgreen and Martin K. Hingley (eds.), The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity. Gower Publishing Limited, Surrey, England. 319 pages.

59. Using emotional benefits as a differentiation strategy in saturated markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Barrena, Ramo (author) and Sanchez, Mercedes (author)
Format:: Journal article
Publication Date:: 2009-11
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29923
Journal Title:: Psychology and Marketing
Journal Title Details:: 26(11) : 1002-1030

60. Trans-science and moral panics: understanding food scares

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Beardsworth, A. (author)
Format:: Journal article
Publication Date:: 1990
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18341
Journal Title:: British Food Journal
Journal Title Details:: 92(5) : 11-16

61. Consumer marketing: California raisins launch new campaign

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bedwell, Kim (author)
Format:: Journal article
Publication Date:: 2006-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25102
Journal Title:: Agri Marketing
Journal Title Details:: 44(9) : 37-38

62. Feeling food: the rationality of perception

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Beekman, Volkert (author)
Format:: Journal article
Publication Date:: 2006-06
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25173
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 19(3) : 301-312

63. Evaluating the role of ethnicity on gardening purchases and satisfaction

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Behe, Bridget K. (author) and Dennis, Jennifer H. (author)
Format:: Journal article
Publication Date:: 2007-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27035
Journal Title:: HortScience
Journal Title Details:: 42(2) : 262-266

64. Brazilian consumer views of food irradiation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Behrens, Jorge H. (author), Barcellos, Maria N. (author), Frewer, Lynn J. (author), Nunes, Tatiana P. (author), and Landgraf, Mariza (author)
Format:: Journal article
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02978
Journal Title:: Innovative Food Science and Emerging Technologies
Journal Title Details:: 10 : 383-389

65. The brand has two faces: examining the impact of an accented spokesperson on brand perceptions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bennett, Christine (author) and Loken, Barbara (author)
Format:: Journal Article
Publication Date:: 2008
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30226
Journal Title:: European Advances in Consumer Research
Journal Title Details:: 8 : 120-121

66. Consumers' strange views of farmers' role

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bennett, David (author)
Format:: Journal article
Publication Date:: 2008-03-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27319
Journal Title:: Delta Farm Press
Notes:: Via online issue. 3 pages.

67. Trust in food in the age of mad cow disease: a comparative study of consumers' evaluation of food safety in Belgium, Britain and Norway

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Berg, Lisbet (author)
Format:: Journal article
Publication Date:: 2004-02
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02977
Journal Title:: Appetite
Journal Title Details:: 42(1) : 21-32

68. Neue wege in der agrarkommunikation (New directions in agricultural communication)

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Berghorn, Claudia (author), Berghorn, Hans-Heinrich (author), and International research project of the regional Farmers' Union, Westfaelisch-Lippischer Landwirtschaftsverband (WLV) with the support of the German and European Farmers' Unions (DBV/COPA).
Format:: Research report
Language:: German
Publication Date:: 2013
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02697
Notes:: 78 pages., Report of research by the authors in Great Britain, the Republic of Ireland and the United States of America, August-December 2012.

69. Dealing with consumer uncertainty: public relations in the food sector

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bergmann, Karin (author)
Format:: Book
Publication Date:: 2002
Published:: Germany: Springer-Verlag Berlin Heidelberg New York
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20152
Notes:: 217 pages, Reports the results of a research project among German consumers to "develop target-group oriented public relations and information policies for the food industry."

70. A comparison of consumer sensory acceptance, purchase intention, and willingness to pay for high quality United States and Spanish beef under different information scenarios

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Beriain, M.J. (author), Sanchez, M. (author), and Carr, T.R. (author)
Format:: Journal article
Publication Date:: 2009
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01469
Journal Title:: Journal of Animal Science
Journal Title Details:: 87 : 3392-3402

71. Buyer beliefs, attitudes and behavior: foods with therapeutic claims

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bhaskaran, Suku (author) and Hardley, Felicity (author)
Format:: Journal article
Publication Date:: 2002-11-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C16240
Journal Title:: Journal of Consumer Marketing
Journal Title Details:: 19(7): 591-606
Notes:: ACDC has abstract only, 16 p.

72. Preference modeling of urban consumers towards organic vegetables in Kathmandu Metropolis, Nepal

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bhatta, G.D. (author), Doppler, W. (author), Finco, V.A. (author), and Finco,V. (author)
Format:: Paper
Publication Date:: 2010-09-14
Published:: Nepal
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30733
Notes:: Presented at Tropentag 2010, Conference on International Research on Food Security, Natural Resource Management and Rural Development, Zurich, Switzerland, September 14-16, 2010. 1 page.

73. Consumer perceptions of fruit and vegetables serving sizes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Binns, Colin W. (author), Pollard, Christina M. (author), and Daly, Alison M. (author)
Format:: Abstract
Publication Date:: 2009-05
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29519
Journal Title:: Public Health Nutrition
Journal Title Details:: 12(5) : 637-643
Notes:: Via Ebscohost.com, 2 pages.

74. Public attitudes towards GM foods depend on the type of food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Biotechnology Australia, an Australian Government Initiative.
Format:: News release
Publication Date:: 2006-08-09
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24656
Notes:: Retrieved August 11, 2006, 3 pages.

75. Public perceptions of biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Blaine, K. (author), Kamaldeen, S. (author), and Powell, D. (author)
Format:: Journal article
Publication Date:: 2002-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16301
Journal Title:: Journal of Food Science
Journal Title Details:: 67(9)
Notes:: Posted on: <a href="http://www.ift.org/publications/docshop/jfs_shop/jfsindex.shtml">www.ift.org/publications/docshop/jfs_shop/jfsindex.shtml</a>, Article reviews a collection of public opinion surveys on aspects of biotechnology and its applications.

76. Let's eat out: Americans weigh taste, convenience, and nutrition

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Blisard, Noel (author), Stewart, Hayden (author), and Jolliffe, Dean (author)
Format:: Research summary
Publication Date:: 2006-10
Published:: USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24784
Notes:: 2 pages.

77. Bioengineered food? Sure, if it's not fattening

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Blizzard, Rick (author)
Format:: Journal article
Publication Date:: 2002-08
Published:: USA: Gallup Organization, Princeton, New Jersey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C17706
Journal Title:: Gallup Poll Tuesday Briefing
Journal Title Details:: : 40

78. Risk perceptions of urban Italian and United States consumers for genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boccaletti, Stefano (author), House, Lisa (author), and Harrison, R. Wes (author)
Format:: Journal article
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24881
Journal Title:: AgBioForum
Journal Title Details:: 7(4) : 195-201

79. Two sides of the same coin? Analysis of the Web-based social media with regard to the image of the agri-food sector in Germany

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boehm, Justus (author), Kayser, Maike (author), and Spiller, Achim (author)
Format:: Journal article
Publication Date:: 2010
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35938
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 1(3) : 264-278

80. Two sides of the same coin? Analysis of the web-based social media with regard to the image of the agri-food sector in Germany

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boehm, Justus (author), Kayser, Maike (author), and Spiller, Achim (author)
Format:: Journal article
Publication Date:: 2010
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00493
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 1(3) : 264-278

81. How can consumer trust in organic products be enhanced?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, H. (author), Schneider, F. (author), Stolze, M. (author), Kriege-Steffen, A. (author), and Lohscheidt, J. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30421
Notes:: Pages 271-276 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

82. Transparent food and consumer trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, Hermann (author), Kriege-Steffen, Astrid (author), Lohscheidt, Julia (author), Schneider, Flurina (author), and Stolze, Matthias (author)
Format:: Paper
Publication Date:: 2010-02-08
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35943
Notes:: In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 452-462.

83. Consumer preferences for pathogen-reducing technologies in beef

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, M. (author), Fingerhut, K. (author), Fox, J. (author), and Zhang, P. (author)
Format:: Journal article
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20178
Journal Title:: Journal of Food Safety
Journal Title Details:: 21(2) : 97-110

84. Public pressure puts a damper on biotechnology research in Europe

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bollag, Burton (author)
Format:: Journal article
Publication Date:: 2000-04-14
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21555
Journal Title:: Chronicle of Higher Education
Journal Title Details:: : A74, A76

85. Mass media and public perceptions of red and green biotechnology: a case study from Switzerland

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bonfadelli, H. (author), Dahinden, U. (author), and Leonarz, M. (author)
Format:: Book chapter
Publication Date:: 2007
Published:: Switzerland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29770
Notes:: Pages 97-126 in Dominique Brossard, James Shanahan and T. Clint Nesbitt (eds.), The media, the public and agricultural biotechnology. CAB International, Oxon, U.K. 405 pages.

86. Factors explaining opposition to GMOs in France and the rest of Europe

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bonny, Sylvie (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21755
Notes:: Pages 169-187 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

87. Targeting Hispanic immigrants with food safety communications

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boone, Kristina (author), Penner, Karen (author), Johnson, Becky (author), Young, Audrey (author), and Lubbers, Charles (author)
Format:: Journal article
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21729
Journal Title:: Journal of Applied Communications
Journal Title Details:: 88(3) : 21-31

88. Tipping point

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bopp, Suzanne (author)
Format:: Commentary
Publication Date:: 2008-12-15
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29612
Journal Title:: Drovers
Notes:: Via online. 1 page.

89. It's only natural, but what does it mean?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bopp, Suzanne B. (author)
Format:: Article
Publication Date:: 2014-08-27
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D04673
Notes:: Online via Drovers Cattle Network. 1 page.

90. What consumers think

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bopp, Suzanne B. (author)
Format:: Commentary
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00676
Notes:: Drovers CattleNetwork. 2 pages.

91. Consumer acceptance of irradiated food in the United States

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bord, R.J. (author)
Format:: Book chapter
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19584
Notes:: Pages 61-86 in S. Thorne (ed.), Food Irradiation, Elsevier Applied Science, London, England. 332 pages.

92. Developing actionable dietary guidance messages: dietary fat as a case study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Borra, Susan (author), Kelly, Lisa (author), Tuttle, Michele (author), and Neville, Kerry (author)
Format:: Journal article
Publication Date:: 2001-06
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27792
Journal Title:: Perspectives in Practice
Journal Title Details:: 101(6) : 678-684

93. Digesting public opinion

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bostrom, Meg (author)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27581
Notes:: Posted at http://www.wkkf.org, Pages 1-30 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

94. Consumer concerns in country Australia: access to goods, services and information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bourke, Lisa (author) and Lockard, Timothy (author)
Format:: Journal article
Publication Date:: 2000
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01896
Journal Title:: Rural Society
Journal Title Details:: 10(1) : 87+
Notes:: Via Academic OneFile. 15 pages.

95. The role of sensory experiences and information on the willingness to pay for organic wheat bread

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boxall, Peter (author), Cash, Sean (author), Wismer, Wendy V. (author), Muralidharan, Vijay (author), and Annett, Lisa E. (author)
Format:: Report
Publication Date:: 2007-04-22
Published:: Canada: Department of Rural Economy, University of Alberta, Edmonton, Canada.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27638
Notes:: Research Project Number CMD-07-01. 23 pages.

96. Biotechnology and communication: the meta-technologies of information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Braman, Sandra (author)
Format:: Book
Publication Date:: 2004
Published:: International: Lawrence Erlbaum Associates, Mahwah, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21770
Notes:: 287 pages

97. People's concerns for biotechnology: some problems and some solutions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Braun, R. (author)
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22002
Journal Title:: Journal of Biotechnology
Journal Title Details:: 98(1) : 3-8

98. Consumer attitudes toward food safety issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brewer M. Susan (author) and Prestat, C.J. (author)
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20177
Journal Title:: Journal of Food Safety
Journal Title Details:: 22(2) : 67-83

99. Consumer's attitude regarding organic products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Briz, Teresa (author) and Al-Hajj, Maya (author)
Format:: Book chapter
Publication Date:: 2004
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21766
Notes:: Pages 257-273 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.

100. Rural grocery shoppers: do their attitudes reflect their actions?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Broadbridge, Adelina (author) and Calderwood, Eric (author)
Format:: Journal article
Publication Date:: 2002
Published:: Scotland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36172
Journal Title:: International Journal of Retail and Distribution Management
Journal Title Details:: 30(8) : 394-406

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