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Let's eat out: Americans weigh taste, convenience, and nutrition

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Blisard, Noel (main author), Stewart, Hayden (author), Jolliffe, Dean (author)
Format:
Research summary
Publication Date:
2006-10
URL:
http://www.ers.usda.gov/publications/eib19/eib19.pdf
Published:
USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, consumption, decision making, diet, food, knowledge, knowledge level, nutrition, public attitude, diseases
Notes:
2 pages.