Let's eat out: Americans weigh taste, convenience, and nutrition

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Blisard, Noel (author), Stewart, Hayden (author), and Jolliffe, Dean (author)
    Format:
    Research summary
    Publication Date:
    2006-10
    URL:
    http://www.ers.usda.gov/publications/eib19/eib19.pdf
    Published:
    USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24784
    Subject Term:
    attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, consumption, decision making, diet, food, knowledge, knowledge level, nutrition, public attitude, and diseases
    Notes:
    2 pages.

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