Food with a purpose: health and wellness are top of mind for consumers, and industries are responding

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Arnold, Krystal (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25707
    Journal Title:
    Food Systems Insider
    Journal Title Details:
    6(1) : 10-12
    Subject Term:
    attitudes, beef, consumer attitudes, consumers, dairy, food, food safety, public attitudes, eggs, functional foods, and diets

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