Subject Term: 3 selected - Bibleaves Search Results

Start Over Subject Term consumers Subject Term public attitudes Subject Term knowledge level

1. Reputation - I'll buy that

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Walshe, Peter (author)
Format:: Journal article
Publication Date:: 2007-07
Published:: International: International Public Relations Association
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02955
Journal Title:: Frontline
Notes:: Article ID: 188. 4 pages.

2. Views on animal agriculture in rural versus urban Indiana counties

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cummins, Amy (author), Widmar, Nicole Olynk (author), Fulton, Joan (author), and Croney, Candace (author)
Format:: Research report
Publication Date:: 2015-06
Published:: USA: Center for Rural Development, Purdue Extension, Purdue University, West Lafayette, Indiana.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06184
Notes:: Document EC-799-W. 4 pages.

3. Ignorance or bias? Evaluating the ideological and informational drivers of communication gaps about climate change

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nisbet, Erik C. (author), Cooper, Kathryn E. (author), and Ellithorpe, Morgan (author)
Format:: Journal article
Publication Date:: 2015
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06423
Journal Title:: Public Understanding of Science
Journal Title Details:: 24(3) : 285-301

4. Communicating food safety via the social media: the role of knowledge and emotions on risk perception and prevention

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mou, Yi (author) and Lin, Carolyn A. (author)
Format:: Journal article
Publication Date:: 2014
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06463
Journal Title:: Science Communication
Journal Title Details:: 36(5) : 593-616

5. Public perspectives on corporate social responsibility and environmental stewardship

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Loch, Ron (author) and Buhay, Mary C. (author)
Format:: Research report
Publication Date:: 2015
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06810
Notes:: Sense and Sustainability Study based on an online national survey among U.S. adults by Harris Poll for G&S Business Communications, New York City, New York. 19-page PowerPoint presentation.

6. Using grounded theory to examine people's attitudes toward how animals are used

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Sarah (author), Nunkoosing, Karl (author), Vrij, Aldert (author), and Cherryman, Julie (author)
Format:: Journal article
Publication Date:: 2003
Published:: United Kingdom
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06971
Journal Title:: Society and Animals
Journal Title Details:: 11(4) : 307-327

7. Totally transparent: a qualitative study about the impact of farm tours on bloggers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Stebner, Scott (author), Ray, Jennifer (author), Becker, Jessie (author), and Baker, Lauri M. (author)
Format:: Journal article
Publication Date:: 2015
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: D07040
Journal Title:: Journal of Applied Communications
Journal Title Details:: 99(4) : 48-61

8. Green consumption behavior antecedents: environmental concern, knowledge, and beliefs

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pagiaslis, Anastasios (author) and Krontalis, Athanasios Krystallis (author)
Format:: Journal article
Publication Date:: 2014-05
Published:: Greece
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07278
Journal Title:: Psychology & Marketing
Journal Title Details:: 31(5) : 335-348

9. Australian adults' knowledge of Australian agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Worsley, Anthony (author), Wang, Wei (author), and Ridley, Stacey (author)
Format:: Journal article
Publication Date:: 2015
Published:: Australia: Emerald Group Publishing Ltd., Bingley, UK.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08125
Journal Title:: British Food Journal
Journal Title Details:: 117 (1): 400-411

10. Water conservation and climate change: using cognitive dissonance to engage the public

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Taylor, Melissa R. (author), Lamm, Alexa J. (author), and Lundy, Lisa K. (author)
Format:: Conference paper
Publication Date:: 2017-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D08156
Notes:: Research paper presented in the Agricultural Communications Section, Southern Association of Agricultural Scientists (SAAS) conference in Mobile, Alabama, February 4-7, 2017. 22 pages.

11. Energy efficient household appliances in emerging markets: the influence of consumers' values and knowledge on their attitudes and purchase behaviour

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nguyen, The Ninh (author), Lobo, Antonio (author), and Greenland, Steven (author)
Format:: Journal article
Publication Date:: 2016-11-10
Published:: Vietnam: John Wiley & Sons Ltd.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08268
Journal Title:: International Journal of Consumer Studies
Journal Title Details:: 41 (2): 167-177

12. “I drink it anyway and I know I shouldn't”: understanding green consumers' positive evaluations of norm-violating non-green products and misleading green advertising

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Atkinson, Lucy (author) and Kim, Yoojung (author)
Format:: Journal article
Publication Date:: 2014-06-27
Published:: International: Taylor & Francis Group Ltd., 2 Park Square Oxford OX14 4RN United Kingdom
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08503
Journal Title:: Environmental Communication
Journal Title Details:: 9 (1): 37-57

13. Reporters see indifference on genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Steiner, Linda (author) and Bird, Nora (author)
Format:: Journal article
Publication Date:: 2008
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08708
Journal Title:: Newspaper Research Journal
Journal Title Details:: 29(1) : 63-76

14. Public knowledge and trust of agricultural and natural resources organizations

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Settle, Quisto (author), Rumble, Joy N. (author), McCarty, Keelee (author), and Ruth, Taylor K. (author)
Format:: Journal article
Publication Date:: 2017
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08983
Journal Title:: Journal of Applied Communications
Journal Title Details:: 101(2) : 86-98

15. 2018 food and health survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2018
Published:: USA: International Food Information Council Foundation, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09672
Notes:: 63 pages.

16. Public perspectives on food risks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Funk, Cary (author), Kennedy, Brian (author), and Hefferon, Meg (author)
Format:: Research report
Publication Date:: 2018
Published:: USA: Pew Research Center, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11395
Notes:: 22 pages., Via online., "Americans are closely divided over health risk from food additives and genetically modified foods."

17. Most Americans are wary of industry-funded research

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Johnson, Courtney (author)
Format:: Research report
Publication Date:: 2019
Published:: USA: Pew Research Center, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11400
Notes:: 4 pages., Online via website., Results of a national survey among U.S. adults indicated: "A majority of Americans are skeptical of the impact that industry funding has on scientific research and on the recommendations made by practitioners ... The public is somewhat more positive - though still ambivalent - about the effects of government funding on research and practitioner recommendations."

18. Public opinion about genetically modified foods and trust in scientists connected with these foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2016
Published:: USA: Pew Research Center, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 134 Document Number: D11401
Notes:: 30 pages., Online via website., "Despite the growing use of genetically modified crops over the past 20 years, most Americans say they know only a little about GM foods. And many people appear to hold 'soft' views about the health effects of GM foods, saying they are not sure about whether such foods are better or worse for one's health. ... a majority of Americans perceive disagreement in the scientific community over whether or not GM foods are safe to eat. And, only a minority of Americans perceive scientists as having a strong understanding of the health risks and benefits of GM foods."

19. Ag groups release research measuring consumers' knowledge, perception of gene editing

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research summary
Publication Date:: 2020
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11432
Notes:: 2 pages., Online from AgriMarketing Weekly. News release of March 16, 2020., Brief summary of results of a consumer research study measuring market potential for gene-edited food and agriculture products. Research was sponsored by the FMI Foundation, American Seed Trade Association, American Farm Bureau Federation, and Farm Foundation.

20. Public sentiment about genetically modified food 2006

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pew Initiative on Food and Biotechnology
Format:: Research report
Publication Date:: 2006-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25147
Notes:: News release (2 pages) retrieved January 2, 2007, 13 pages., Complete report (11 pages) retrieved at http://pewagbiotech.org/research/2006update/2006summary.pdf

21. Animal care ethics, ANZCCART, and public perceptions of animal use ethics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Morris, Michael (author)
Format:: Journal article
Publication Date:: 2000-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25203
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 13(3/4) : 249-257
Notes:: Results of a survey among participants in a conference of the Australian and New Zealand Council for the Care of Animals in Research and Teaching (ANZCCART).

22. Avian influenza risk perception, Europe and Asia

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: De Zwart, Onno (author), Veldhuijzen, Irene K. (author), Elam, Gillian (author), Aro, Arja R. (author), Abraham, Thomas (author), Bishop, George D. (author), Richardus, Jan Hendrik (author), Brug, Johannes (author), and Centers for Disease Control and Prevention.
Format:: Journal article
Publication Date:: 2007-02
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25250
Journal Title:: Emerging Infectious Diseases
Journal Title Details:: 13(2)
Notes:: Retrieved January 12, 2007, Via CDC.gov.. 5 pages.

23. Public opinion and media coverage of animal cloning and the food supply: executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author), Condry, Sarah C. (author), and Food Policy Institute, Rutgers University, New Brunswick, New Jersey.
Format:: Report
Publication Date:: 2006-11-21
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25527
Notes:: Retrieved February 7, 2007, 5 pages.

24. Public response to the contaminated spinach recall of 2006

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author), Cuite, Cara L. (author), Condry, Sarah C. (author), Nucci, Mary L. (author), and Food Policy Institute, Rutgers University, New Brunswick, New Jersey.
Format:: Report
Publication Date:: 2007-02-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25528
Notes:: Retrieved February 7, 2007, 21 pages.

25. Consumer is key to biofuels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Looker, Dan (author)
Format:: Journal article
Publication Date:: 2007-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25701
Journal Title:: Successful Farming
Journal Title Details:: 105(6) : 34-35

26. Lies, deep fries, and statistics! The search for the truth between public attitudes and public behaviour towards genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cormick, Craig (author)
Format:: Journal article
Publication Date:: 2005
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25869
Journal Title:: Choices
Journal Title Details:: 20(4) :227-231

27. American opinions of GM food: awareness, knowledge and implications for education

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author) and Hebden, W. Carl (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25871
Journal Title:: Choices
Journal Title Details:: 20(4) :239-242

28. Opinion and support for biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Shanahan, James (author) and Media and Society Research Group, Cornell University, Ithaca, New York.
Format:: Report
Publication Date:: 2003
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25879
Notes:: Report 1 in series,"Biotech Communication in New York." 6 pages.

29. New York opinion of biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Genetically Engineered Organisms, Public Issue Education Project, Cornell University, Ithaca, New York.
Format:: News release
Publication Date:: 2003-08-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25880
Notes:: 2 pages.

30. Avian influenza on people's mind: but they don't know much about it

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Policy Institute, Rutgers New Jersey Agricultural Experiment Station.
Format:: News release
Publication Date:: 2007-06-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25892
Notes:: 4 pages.

31. Risk perception: Eurobarometer survey report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: European Food Safety Authority (EFSA).
Format:: Report
Publication Date:: 2007-01-30
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25921
Notes:: 4 pages., Cites other references Special Eurobarometer Report on Risk Issues (232 pages). Includes a summary of main findings.

32. Chinese consumers wary of GMO food: Greenpeace

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Wire release
Publication Date:: 2007-06-07
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25922
Notes:: Reuters (UK) via Food Safety Network. 1 page.

33. Avian influenza in poultry: American knowledge, perceptions and responses

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author), Cuite, Cara L. (author), Condry, Sarah C. (author), Vata, Miranda (author), and Public Policy Institute, Rutgers University, New Brunswick, New Jersey.
Format:: Research report
Publication Date:: 2007-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25965
Notes:: 30 pages.

34. Attitudes to renewable energy: final report

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2003
Published:: UK: Department of Trade and Industry, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26341
Notes:: Posted at http://www.consumer.gov.uk/renewables/policy_pdfs/attitudesfinalreport.pdf, Prepared for COI Communications. 31 pages.

35. Public attitudes towards the industrial uses of plants: the EPOBIO survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Paschou, Maria (author)
Format:: Report
Publication Date:: 2007-04
Published:: International: CPL Press, Berks, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26344
Notes:: Posted at http://www.epobio.net/0704AttitudesReport.pdf, From the EPOBIO project supported by the European Commission. 128 pages., Results of a six-nation European public survey related to an international project (EPOBIO) to raise the economic potential of plant-derived raw materials by designing new generations of bio-based products that will reach the marketplace 10-15 years from now. Six-page printout includes the summary of findings.

36. Food biotechnology: a study of U.S. consumer attitudinal trends, 2007

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D.C.
Format:: Abstract
Publication Date:: 2007-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26346
Notes:: Twelfth in a series of quantitative assessments of consumer attitudes toward food biotechnology. Printout pages include executive summary and data tables.

37. Public acceptance of GM [genetically modified] wheat varies with information

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-08-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26450
Notes:: From Institute of Food Technologists via Food Safety Network. 1 page.

38. Europeans, agriculture and the common agricultural policy - 2006

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2007-03
Published:: International: European Commission
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26965
Notes:: Special Eurobarometer 276/Wave 66.3 - TNS Opinion and Social. 48 pages.

39. Attitudes of EU citizens towards animal welfare

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2007-03
Published:: International: European Commission
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26966
Notes:: Special Eurobarometer 270/Wave 66.1 - TNS Opinion and Social. 48 pages.

40. Talking conservation: what we say/what the public hears

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marketing Horizons, Inc. (author)
Format:: Report
Publication Date:: 1997-12
Published:: USA: Natural Resources Conservation Service, U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27088
Notes:: Communications Research Report. 27 pages., Focus group report prepared for the National Association of Conservation Districts, Natural Resources Conservation Service and the National Association of State Conservation Agencies. Executive summary on file in print formj and available online at www.ssi.nrcs.usda.gov/publications/2_Tech_Reports/T016a_focusexec.html.

41. U.S. public awareness and knowledge of and interest in biotechnology: a principal component factor analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Onyango, Benjamin (author), and Hallman, William (author)
Format:: Journal article
Publication Date:: 2006-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27258
Journal Title:: Journal of Food Distribution
Journal Title Details:: 37(1) : 126-132
Notes:: Via AgEcon Search.

42. We all have stake in farmers' message

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mussman, Keith (author)
Format:: Commentary
Publication Date:: 2008-04-07
Published:: USA: Illinois Farm Bureau, Bloomington, Illinois.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27500
Journal Title:: FarmWeek
Journal Title Details:: 36(14) : 15

43. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author), Deodhar, Satish Y. (author), and Ganesh, Sankar (author)
Format:: Report
Publication Date:: 2007-06
Published:: India: Indian Institute of Management, Ahmedabad, India
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27540
Notes:: Working Paper No. 2007-06-08. 21 pages.

44. Food quality from a consumer's perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bruhn, Maike (author) and Grebitus, Carola (author)
Format:: Report
Publication Date:: 2005
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27553
Notes:: 12 pages.

45. Digesting public opinion

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bostrom, Meg (author)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27581
Notes:: Posted at http://www.wkkf.org, Pages 1-30 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

46. Trees and no forest: how advocacy paradigms obscure public understanding of the food system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubrun, Axel (author), Brown, Andrew (author), and Grady, Joseph (author)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27583
Notes:: Posted at http://www.wkkf.org, Pages 57-65 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

47. Harmful and productive patterns in newspaper presentations of food systems

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubrun, Axel (author), Brown, Andrew (author), and Grady, Joseph (author)
Format:: Report
Publication Date:: 2005-09-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27584
Notes:: Posted at http://www.wkkf.org, Pages 67-88 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

48. Regulating organic: impacts of the national organic standards on consumer awareness and organic consumption patterns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Strochlic, Ron (author)
Format:: Report
Publication Date:: 2005-12
Published:: USA: California Institute for Rural Studies, Davis.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27634
Notes:: 28 pages., Study funded by the USDA Agricultural Marketing Service.

49. Consumer acceptance of genetically modified foods in Korea: factor and cluster analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Onyango, Benjamin (author), Hallman, William (author), Puduri, Venkata (author), and Jang, Ho-Min (author)
Format:: Report
Publication Date:: 2004-06-20
Published:: South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27646
Notes:: Food Policy Institute Working Paper No. WP1104-015. 25 pages.

50. Public approval of plant and animal biotechnology in Korea: an ordered probit analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Onyango, Benjamin (author), Hallman, William (author), Puduri, Venkata (author), and Jang, Ho-Min (author)
Format:: Report
Publication Date:: 2004-06-20
Published:: South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27647
Notes:: Food Policy Institute Working Paper No. WP1104-016. 22 pages.

51. K-State study finds California consumers appear more likely than Kansans to change purchasing habits in the face of foodborne illness

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kansas State University, Manhattan.
Format:: News release
Publication Date:: 2008-07-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27888
Notes:: 2 pages.

52. Public knowledge and attitudes regarding public health inspections of restaurants

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jones, Timothy F. (author) and Grimm, Karen (author)
Format:: Journal article
Publication Date:: 2008
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27907
Journal Title:: American Journal of Preventive Medicine
Journal Title Details:: 34(6) : 510-513

53. Summary of findings: American Dietetic Association's public opinion survey, Nutrition and You: Trends 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Dietetic Association, Chicago, Illinois.
Format:: Report
Publication Date:: 2008-10-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28440
Notes:: 10 pages.

54. Food biotechnology: consumer perceptions of food biotechnology in Asia

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Asian Food Information Centre, Bangkok, Thailand.
Format:: Report
Publication Date:: 2008-01-10
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28448
Notes:: Executive summary. 8 pages.

55. Consumer attitudes on food irradiation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goss, D.M. (author), Ebro, L.L. (author), Warde, W.D. (author), and Leong, J.K. (author)
Format:: Journal article
Publication Date:: 1995-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28603
Journal Title:: Journal of the American Dietetic Association
Journal Title Details:: 95(9) Supplement
Notes:: Via online issue.

56. Assessment of perceptions of nutrition knowledge and disease using a group interactive system: the Perception Analyzer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hargrove, James L. (author), Huang, Chung-Liang (author), Crawley, Connie C. (author), and Canolty, Nancy L. (author)
Format:: Journal article
Publication Date:: 2002-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28609
Journal Title:: Journal of the American Dietetic Association
Journal Title Details:: 102(11)
Notes:: Via online issue.

57. Fit for the future: outcomes of a nutrition education program

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Camp, S. (author), Becker, P. (author), and Chapman-Novakofski, K. (author)
Format:: Journal article
Publication Date:: 1999-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28610
Journal Title:: Journal of the American Dietetic Association
Journal Title Details:: 99(9) Supplement
Notes:: Via online issue.

58. Knowledge, attitude and perceptions of Bangladesh civil society on rice biotechnology research

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hossain, Mahabub (author), Hussain, A.M. Muazzam (author), and Bose, M.L. (author)
Format:: Paper
Publication Date:: 2003-10-06
Published:: Bangladesh
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28746
Notes:: Presented at the Biofortification Challenge Program Rice Crop Meeting, October 6-8, 2003, at Los Banos, Philippines.

59. Shoppers increasingly looking at welfare status of food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Davies, Isabel (author)
Format:: Journal article
Publication Date:: 2009-01-14
Published:: UK: Farmers Weekly Interactive
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28761
Journal Title:: Farmers Weekly
Notes:: Via online issue. 1 page., Shoppers increasingly concerned about animal welfare when buying food.

60. Perceptions, knowledge and ethical concerns with GM (genetically modified) food and the GM process

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew J. (author)
Format:: Abstract
Publication Date:: 2009-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28770
Journal Title:: Public Understanding of Science
Journal Title Details:: 18(2) : 177-188
Notes:: Archived February 3, 2009, Via Food Safety Network. 1 page., "If these results are any indication, moral and ethical issues will dominate any discussion of foods derived from a mixture of animal and plant genes."

61. Public response to the Salmonella Saintpaul outbreak of 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hooker, Neal H. (author), Hallman, William K. (author), Cuite, Cara L. (author), Nucci, Mary L. (author), Schefske, Scott D. (author), Randolph, Elizabeth M. (author), and Food Policy Institute, Rutgers University, New Brunswick, New Jersey.
Format:: Research report
Publication Date:: 2009-01-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28773
Notes:: 17 pages.

62. Less than 20% of consumers trust food they buy is safe and heathy, IBM survey reveals

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-06-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29128
Notes:: IBM via Food Safety Network online. 2 pages.

63. For nano, religion in U.S. dictates a wary view

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Devitt, Terry (author)
Format:: News release
Publication Date:: 2008-12-08
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29342
Notes:: 2 pages.

64. Professor provides analysis of work on nanotechnology research

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2008-12-10
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29343
Notes:: 3 pages.

65. Poll shows Wisconsin residents support wetlands protection

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2008-12-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29344
Notes:: 2 pages.

66. Widespread public misconception in the early phase of the H1N1 influenza epidemic

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Choi, K.C. (author), Tsui, H.Y. (author), Griffiths, Sian (author), and Lau, Joseph T.F. (author)
Format:: Journal article
Publication Date:: 2009-08
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29489
Journal Title:: Journal of Infection
Journal Title Details:: 59(2) : 122-127

67. U.S. public at odds with government policy on farm subsidies

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2004-01-15
Published:: USA: Program on International Policy Attitudes, University of Maryland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29494
Notes:: Via World Public Opinion.org. 2 pages.

68. Why such a secret?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: O'Brien, Charlie (author)
Format:: Commentary
Publication Date:: 2009-09
Published:: USA: Association of Equipment Manufacturers, Milwaukee, Wisconsin.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29516
Journal Title:: Ag Executive Advisor
Journal Title Details:: 7 : 1, 3

69. Consumer perceptions of fruit and vegetables serving sizes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Binns, Colin W. (author), Pollard, Christina M. (author), and Daly, Alison M. (author)
Format:: Abstract
Publication Date:: 2009-05
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29519
Journal Title:: Public Health Nutrition
Journal Title Details:: 12(5) : 637-643
Notes:: Via Ebscohost.com, 2 pages.

70. Fruits and vegetables, 5+ a day: Are we getting the message across?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ashfield-Watt, Pauline A.L. (author)
Format:: Abstract
Publication Date:: 2006
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29522
Journal Title:: Asia Pacific Journal of Clinical Nutrition
Journal Title Details:: 15(2) : 245-252
Notes:: 2 pages.

71. Dining for safety: consumer perceptions of food safety and eating out

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew J. (author), Todd, Ewen C.D. (author), and Worosz, Michelle R. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29670
Journal Title:: Journal of Hospitality and Tourism Research
Journal Title Details:: 33 : 471-486
Notes:: UI electronic subscription only.

72. Perceptions, knowledge and ethical concerns with GM (genetically modified) foods and the GM process

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew J. (author)
Format:: Journal article
Publication Date:: 2008
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29671
Journal Title:: Public Understanding of Science
Journal Title Details:: 18 : 177-188
Notes:: UI electronic subscription only.

73. "GMO-free" labels - enhancing transparency or deceiving consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author), Kubitzki, Sabine (author), and Herrmann, Roland (author)
Format:: Paper
Publication Date:: 2009-02-10
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29753
Notes:: Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," Kiel, 30.09-02.20.2009. 15 pages.

74. Controversies in managing competencies: the case of development and launching new functional food products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Puspa, Jofi (author), Voigt, Tim (author), and Kuhl, Rainer (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29846
Notes:: Pages 155-169 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

75. Avian Influenza in Poultry: American Knowledge, Perceptions, and Responses

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author), Cuite, Cara L. (author), Condry, Sarah C. (author), Vata, Miranda (author), and Food Policy Institure
Format:: Report
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30149
Notes:: Posted online at http://fpi.rutgers.edu/docs/pubs/2007_Avian%20_Influenza_in_Poultry.pdf

76. Illinois farmer image: understanding consumer perceptions and how to build trust: a preliminary report

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2010-04-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C30500
Notes:: 56 pages., Results of a survey among Illinois consumers. Project coordinated by Morgan & Myers and survey conducted by Roper GfK. Supporting organizations: Illinois Beef Association, Illinois Corn Marketing Board, Illinois Farm Bureau, Illinois Pork Producers Association and Illinois Soybean Association.

77. Factors influencing people's acceptance of gene technology: the role of knowledge, health expectations, naturalness and social trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Siegrist, Michael (author) and Connor, Melanie (author)
Format:: Journal article
Publication Date:: 2010
Published:: Switzerland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36452
Journal Title:: Science Communication
Journal Title Details:: 32(4) : 514-538

78. From enabling technology to applications: the evolution of risk perceptions about nanotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cacciatore, Michael (author), Scheufele, Dietram A. (author), and Corley, Elizabeth A. (author)
Format:: Journal article
Publication Date:: 2011
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00227
Journal Title:: Public Understanding of Science
Journal Title Details:: 20(3) : 385-404

79. GM labeling: exploring public responses to the labelling of GM (genetically modified) food and the use of GM-free labeling: qualitative and quantitative findings

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Social Science Research Unit, Food Standards Agency, London, UK.
Format:: Summary
Publication Date:: 2013
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01134
Notes:: Unit Report 17. 129 pages.

80. American consumers' awareness and acceptance of biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, T.J. (author)
Format:: Report
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C15890
Notes:: Pages 103-116 in A. Eaglesham, S.G. Pueppke and R.W.F. Hardy (eds.), NABC Report 13: Genetically modified food and the consumer. Ithaca, New York: National Agricultural Biotechnology Council.

81. 39% of U.S. consumers choose organic food

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-12-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15983
Notes:: 1 p., Supermarket News

82. Australian public confused about GE

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-10-04
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C16012
Notes:: 2 p., Biotechnology Australia

83. Europeans and biotechnology in 2002

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gaskell, George (author / London School of Economics), Allum, Nick (author), and Stares, Sally (author)
Format:: Report
Publication Date:: 2003-03
Published:: Europe
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16074
Notes:: 44 p., A report to the EC Directorate General for Research from the project 'Life Sciences in European Society'

84. Biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2001-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16142
Journal Title:: Consumer Insight Magazine
Journal Title Details:: 3(4) [Winter 2001]
Notes:: 2 p.

85. Canadians applaud most biomedical breakthroughs, little appetite for GM foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Press release
Publication Date:: 2003-04-28
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16186
Notes:: 3 p., University of Calgary

86. GMOs generate few fears here: an in-depth look at understanding, attitudes and behaviors about food irradiation and genetically modified organisms by Iowans

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Abbott, Eric A. (author)
Format:: Paper
Publication Date:: 2003-06-13
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17961
Notes:: 30 p., Paper presented to the Research Special Interest Group, Agricultural Communicators in Education conference, Kansas City, Missouri, June 2003

87. Education, education, education: consumers will accept irradiated foods if they understand them

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Leake, Linda L. (author)
Format:: Journal article
Publication Date:: 2003-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18286
Journal Title:: Agri Marketing
Journal Title Details:: 41(6) : 36-37

88. Public perceptions of food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Acuff, Gary (author), McIntosh, William A. (author), Christensen, Larry B. (author), and Hale, Dan (author)
Format:: Journal article
Publication Date:: 1994
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18338
Journal Title:: Social Science Journal
Journal Title Details:: 31(3) : 285-292

89. Public sentiment about genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pew Intiative on Food and Biotechnology
Format:: Summary
Publication Date:: 2003-09
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18854
Notes:: 5 pages

90. Consumer attitudes toward genetically modified foods in Beijing, China

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wahl, Thomas I. (author), Li, Quan (author), Curtis, Kynda R. (author), and McCluskey, Jill J. (author)
Format:: Journal article
Publication Date:: 2002
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18856
Journal Title:: AgBioForum
Journal Title Details:: 5 (4) : 145-152
Notes:: 8 pages; 2 copies

91. Consumers in Asia remain open-minded on food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Asian Food Information Centre
Format:: Online article
Publication Date:: 2003-03-17
Published:: Asia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19126
Journal Title:: Food Facts Asia (FFA)
Notes:: 3 pages

92. GM foods : a Nanjing case study of Chinese consumers' awareness and potential attitudes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marchant, Mary A. (author / University of Kentucky), Zhong, Funing (author / Nanjing Agricultural University), Ding, Yulian (author / Nanjing Agricultural University), and Lu, Kaiyu (author / Nanjing Agricultural University)
Format:: Online article
Publication Date:: 2002
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19129
Journal Title:: AgBioForum
Journal Title Details:: 5 (4) : 136-144
Notes:: 9 pages

93. What consumers in China really think about biotechnology foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Asian Food Information Centre (AFIC)
Format:: Summary
Publication Date:: 2003-01-28
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19131
Notes:: 2 pages

94. Consumer perceptions of food biotechnology in Asia

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Asian Food Information Centre (AFIC)
Format:: Report
Publication Date:: 2003-02
Published:: Asia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19132
Notes:: 17 pages

95. Bosnia-Hercegovina biotechnology consumer perceptions 2003

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Stanojocic, Sanela (author) and Global Agriculture Information Network (GAIN)
Format:: unknown
Publication Date:: 2003-12-22
Published:: Bosnia-Hercegovina: U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19417
Notes:: 2 pages; USDA Foreign Agricultural Service GAIN Report; GAIN report number BK3015

96. Czech Republic biotechnology consumer perceptions of biotechnology 2003

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Choteborska, Petra (author) and Global Agriculture Information Network (GAIN)
Format:: unknown
Publication Date:: 2003-12-30
Published:: Czechoslovakia: U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19418
Notes:: 2 pages; USDA Foreign Agricultural Service GAIN Report; GAIN report number EZ3020

97. Consumer confidence in beef strong in the face of single case of BSE : industry seeks to encourage aggressive marketing, open export markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Barnhart, Walt (author), Batra, Karen (author), and National Cattlemen's Beef Association
Format:: News release
Publication Date:: 2004-01-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19425
Notes:: 2 pages

98. Consumer perception of food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rutgers University, New Jersey
Format:: Research report
Publication Date:: 2002
Published:: USA: Food Policy Institute FPI Publications
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: C21059

99. Public less aware of cooperatives

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Institute of Cooperation (AIC), Washington, D.C.
Format:: Journal article
Publication Date:: 1981-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: C22628
Journal Title Details:: 33(6): 1, 4

100. Food biotechnology: a study of U.S. consumer attitudinal trends, 2006 report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D.C.
Format:: Research report
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24962
Notes:: 14 pages.

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