Subject Term: 3 selected - Bibleaves Search Results

Start Over Subject Term attitudes Subject Term risk communication Subject Term biotechnology

1. Consumers' decision-making and risk perceptions regarding foods produced with biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wohl, J. (author)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25160
Journal Title:: Journal of Consumer Policy
Journal Title Details:: 21(4) : 387-404

2. Politics, policy, poisoning and food scares

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Craven, Barrie (author) and Johnson, Christine (author)
Format:: Book chapter
Publication Date:: 1999
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25259
Notes:: Pages 141-169 in Julian Morris and Roger Bate (eds.), Fearing food: risk, health and environment. Butterworth-Heinemann, Oxford, England. 302 pages.

3. Consumers' desire for GM labels: is the devil in the details?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author) and Aquino, Helen L. (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25867
Journal Title:: Choices
Journal Title Details:: 20(4) :217-222

4. Media coverage of biotech foods and influence on consumer choice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McCluskey, Jill J. (author), Swinnen, Johan F.M. (author), Kalaitzandonakes, N. (author), Marks, L.A. (author), and Vickner, S.S. (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25873
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(5) : 1238-1246

5. Trade war or culture war? The GM debate in Britain and the European Union

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gilland, Tony (author)
Format:: Book chapter
Publication Date:: 2006
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26971
Notes:: Pages 56-76 in Jon Entine (ed.), Let them eat precaution: how politics is undermining the genetic revolution in agriculture, AEI Press, Washington, D.C. 203 pages.

6. Expert and public perception of risk from biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Slovic, Paul (author), Savadori, Lucia (author), Savio, Stefania (author), Nicotra, Eraldo (author), Rumiati, Rino (author), and Finucane, Melissa (author)
Format:: Journal article
Publication Date:: 2004-10
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27062
Journal Title:: Risk Analysis
Journal Title Details:: 24(5) : 1289-1299

7. Consumer opinions about genetically engineered salmon and information effect on opinions: a qualitative approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brown, J. Lynne (author) and Qin, Wei (author)
Format:: Journal article
Publication Date:: 2006-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27100
Journal Title:: Science Communication
Journal Title Details:: 25 : 198-203

8. U.S. public awareness and knowledge of and interest in biotechnology: a principal component factor analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Onyango, Benjamin (author), and Hallman, William (author)
Format:: Journal article
Publication Date:: 2006-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27258
Journal Title:: Journal of Food Distribution
Journal Title Details:: 37(1) : 126-132
Notes:: Via AgEcon Search.

9. Explaining the concept of health risk versus hazards to consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bruhn, Christine M. (author)
Format:: Journal article
Publication Date:: 2005
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27308
Journal Title:: Food Control
Journal Title Details:: 16(6) : 487-490

10. Assessing consumer attitudes to biotechnology in food production

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, L.J. (author)
Format:: Commentary
Publication Date:: 1992
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27313
Journal Title:: Food Control
Journal Title Details:: 3(3) :169-170

11. More people likely to accept nano than GM, say researchers

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2008-03-14
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27357
Notes:: Posted at http://www.foodnavigator-usa.com, Via FoodNavigator-USA.com. 2 pages.

12. Consumer perceptions of risk: implications for food safety policy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Woodburn, Margy (author) and Farm Foundation, Oak Park, Illinois.
Format:: Report
Publication Date:: 1995
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27523
Notes:: Via AgEcon Search. Pages 129-136 in "Increasing understanding of public problems and policies."

13. European Union's moratorium impact on food biotechnology: a discussion-based scenario

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Irani, Tracy (author), Rudd, Rick (author), Snyder, Lori Unruh (author), Gallo, Maria (author), Fulford, Stephen G. (author), DiFino, Sharon M. (author), and Durham, Timothy C. (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27543
Journal Title:: Journal of Natural Resources and Life Sciences
Journal Title Details:: 37 : 27-31

14. Risk management and the environment: agriculture in perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Babcock, Bruce A. (author), Fraser, Robert W. (author), and Lekakis, Joseph N. (author)
Format:: Book
Publication Date:: 2003
Published:: International: Kluwer Academic Publishing, Dordrecht, The Netherlands.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27657
Notes:: 204 pages.

15. Fear of food in Europe? Fear of foods in Europe through Hungarian experience

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Banati, D. (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27716
Journal Title:: Trends in Food Science and Technology
Journal Title Details:: 19(8) : 441-444

16. Selected consumers' evaluations of genetically modified food labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Miller, Jefferson D. (author) and Meyers, Courtney (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27743
Journal Title:: Journal of Applied Communications
Journal Title Details:: 91(1/2) : 15-29

17. American Farmers for the Advancement and Conservation of Technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Center for Media and Democracy, Madison, Wisconsin.
Format:: Report
Publication Date:: 2008-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27761
Notes:: Via SourceWatch. 2 pages., Describes an "advocacy front group."

18. Consumer perception of risk associated with eating genetically engineered soybeans is less in the presence of a perceived consumer benefit

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brown, J. (author) and Ping, Y. (author)
Format:: Journal article
Publication Date:: 2003
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28007
Journal Title:: Journal of the American Dietetic Association
Journal Title Details:: 103(2) : 208-214

19. Ethics in the societal debate on genetically modified organisms: a (re)quest for sense and sensibility

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Devos, Yann (author), Maeseele, Pieter (author), Reheul, Dirk (author), Van Speybroeck, Linda (author), and De Waele, Danny (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28574
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 21(1) : 29-61
Notes:: ACDC has abstract

20. Understanding the scope of farmer perceptions of risk: considering farmer opinions on the use of genetically modified (GM) crops as a stakeholder voice in policy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Guehistorf, Nicholas P. (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28578
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 21(1) : 541-558
Notes:: ACDC has abstract

21. The public and effective risk communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn (author)
Format:: Journal article
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29250
Journal Title:: Toxicology Letters
Journal Title Details:: 149 : 391-397
Notes:: "Risk communication must take account of the actual concerns of the public."

22. Information processing of genetically modified food messages under different motives: an adaptation of the multiple-motive heuristic-systematic model

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kim, Jooyoung (author) and Paek, Hye-Jin (author)
Format:: Journal article
Publication Date:: 2009-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29435
Journal Title:: Risk Analysis
Journal Title Details:: 29(12) : 1-14

23. The media, the public and agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brossard, Dominique (author), Shanahan, James (author), and Nesbitt, T. Clint (author)
Format:: Book
Publication Date:: 2007
Published:: International: CAB International, Oxon, U.K.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29765
Notes:: 405 pages.

24. Perspectives on communication about agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Shanahan, James (author) and Brossard, Dominique (author)
Format:: Book chapter
Publication Date:: 2007
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29767
Notes:: Pages 3-20 in Dominique Brossard, James Shanahan and T. Clint Nesbitt (eds.), The media, the public and agricultural biotechnology. CAB International, Oxon, U.K. 405 pages.

25. Opinion climates, spirals of silence and biotechnology: public opinion as a heuristic for scientific decision-making

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scheufele, D.A. (author)
Format:: Book chapter
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29774
Notes:: Pages 193-230 in Dominique Brossard, James Shanahan and T. Clint Nesbitt (eds.), The media, the public and agricultural biotechnology. CAB International, Oxon, U.K. 405 pages.

26. Risk communication, risk beliefs and democracy: the case of agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dunwoody, S. (author) and Griffin, R.J. (author)
Format:: Book chapter
Publication Date:: 2007
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29776
Notes:: Pages 264-286 in Dominique Brossard, James Shanahan and T. Clint Nesbitt (eds.), The media, the public and agricultural biotechnology. CAB International, Oxon, U.K. 405 pages.

27. Reactions to information about genetic engineering: impact of source characteristics, perceived personal relevance and persuasiveness

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author), Shepherd, Richard (author), Hedderley, Duncan (author), and Howard, Chaya (author)
Format:: Journal article
Publication Date:: 1999
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29826
Journal Title:: Public Understanding of Science
Journal Title Details:: 8 : 35-50

28. The crisis of food brands: sustaining safe, innovative and competitive food supply

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindgreen, Adam (author), Hingley, Martin K. (author), and Vanhamme, Joelle (author)
Format:: Book
Publication Date:: 2009
Published:: International: Gower Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29838
Notes:: 352 pages.

29. Critical aspects of consumption of genetically modified foods in Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Platania, Marco (author) and Privitera, Donatella (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29847
Notes:: Pages 121-138 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

30. Don't call it a GMO (genetically modified organisms)

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Coimmentary
Publication Date:: 1999-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30220
Journal Title:: Farm Industry News
Journal Title Details:: 32(12) : 13

31. The parable of the golden snail: Third World farmers see in biotech crops a First World disaster in the making

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rosset, Peter (author)
Format:: Journal Article
Publication Date:: 1999-12-27
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30245
Journal Title:: Nation
Journal Title Details:: 269(22) : 22

32. Ethical futures: bioscience and food horizons

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nerlich, Brigitte (author), Millar, Kate (author), and West, Pru Hobson (author)
Format:: Book
Publication Date:: 2009
Published:: International: Wageningen Academic Publishers, Wageningen, The Netherlands.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30410
Notes:: Papers presented at the EurSafe 2009 Conference, Nottingham, United Kingdom, July 2-4, 2009. 445 pages.

33. Fighting for the future of food: activists versus agribusiness in the struggle over biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schurman, Rachel (author) and Munro, William A. (author)
Format:: Book
Publication Date:: 2010
Published:: International: University of Minnesota Press, Minneapolis, Minnesota.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35966
Notes:: 262 pages.

34. Green biotechnology in Switzerland: how civil society defied the industrial and political establishment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bonfadelli, Heinz (author), Meier, Werner (author), Leonarz, Martina (author), and International Association for Media and Communication Research, London, UK.
Format:: Abstract
Publication Date:: 2010-07-18
Published:: Switzerland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36288
Notes:: Retrieved 03/22/2011, Via online. Pages 15-16 in Book of Abstracts: Environment, Science and Risk Communication Section of the IAMCR Conference, Braga, Portugal, July 18-22, 2010.

35. Rethinking the inoculation analogy: effects on subjects with differing preexisting attitudes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wood, Michelle L.M. (author)
Format:: Journal article
Publication Date:: 2007-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36425
Journal Title:: Human Communication Research
Journal Title Details:: 33(3) : 357-378

36. Biotech as "biothreat"?: metaphorical constructions in discourse

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Holmgreen, Lise-Lotte (author)
Format:: Journal article
Publication Date:: 2008
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36554
Journal Title:: Discourse and Society
Journal Title Details:: 19(1) : 99-119

37. Controversies in food and nutrition

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goldstein, Myrna Chandler (author) and Goldstein, Mark A. (author)
Format:: Book
Publication Date:: 2002
Published:: USA: Greenwood Press, Westport, Connecticut.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37020
Notes:: 260 pages.

38. Consumer perceptions of food-related risks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tucker, M. (author), Whaley, S.R. (author), and Sharp, J.S. (author)
Format:: Journal article
Publication Date:: 2006
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01536
Journal Title:: International Journal of Food Science and Technology
Journal Title Details:: 41 : 135-146

39. Follow the fear: a multi-sited approach to GM (genetic modification)

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Campbell, Hugh (author) and Fitzgerald, Ruth (author)
Format:: unknown
Publication Date:: 2001
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01878
Journal Title:: Rural Society Journal
Journal Title Details:: 11(3) : 211-224
Notes:: Authors examine threads of fear in the public forum related to GM food.

40. Trust is key to positive brand experience

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Button, Tom (author)
Format:: Article
Publication Date:: 2002-04
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C14416
Journal Title:: Agri Marketing
Journal Title Details:: 40(4) : 80-83

41. Focus group reactions to genetically modified food labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Teisl, Mario F. (author), Halverson, Lynn (author), and University of Maine
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15514
Journal Title:: AgBioForum
Journal Title Details:: 5(1):6-9
Notes:: 4 p.

42. Public perceptions and understanding of agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, Thomas J. (author) and North Carolina State University
Format:: Article
Publication Date:: 1999
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15516
Notes:: 4 p., U.S. Information Agency, Washington, D.C.

43. Consumers evenly divided over environmental risks and benefits of genetically modified food and biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-02-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15593
Notes:: 3 p., Pew Initiative on Food and Biotechnology

44. Main consumers want labels for genetically engineered food, survey shows

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-11-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15979
Notes:: 1 p., Knight-Ridder Tribune

45. Community attitudes towards risk and new technologies: genetic manipulation or information manipulation?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cormick, Craig (author / Manager of Public Awareness, Biotechnology Australia)
Format:: Presentation
Publication Date:: 2002-05
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15980
Notes:: 75 p.

46. The consumer marketing of biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wansink, Brian (author / University of Illinois) and Kim, Junyong (author)
Format:: Journal article
Publication Date:: 2000-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15989
Journal Title:: Journal of Commercial Biotechnology
Journal Title Details:: 7(3):249-259
Notes:: 23 p.

47. Knowledge, attitudes, and perceptions of journalists for newspapers in Metropolitan Markets in the United States regarding food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vestal, Tom A. (author / Texas A & M University) and Briers, Gary E. (author)
Format:: Conference proceedings
Publication Date:: 1999-12-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C16036
Journal Title Details:: 26: 405-424
Notes:: 20 p., Proceedings of the 26th Annual National Agricultural Education Research Conference, Orlando, Florida, Dec 11, 1999

48. Impacts of biotechnology, environment, food safety: communications

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas (author / University of Guelph)
Format:: Paper
Publication Date:: 1998-12-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16165
Notes:: 28 p., A presentation prepared for the Agriculture Risk Management Conference, October 28-29, 1998

49. Canadians applaud most biomedical breakthroughs, little appetite for GM foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Press release
Publication Date:: 2003-04-28
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16186
Notes:: 3 p., University of Calgary

50. Engineered vs. organic: why the debate?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schultz, Judy (author)
Format:: News article
Publication Date:: 2003-04-16
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16187
Journal Title:: Edmonton Journal
Notes:: 1 p.

51. Why are most Europeans opposed to GMOs? Factors explaining rejection in France and Europe

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bonny, Sylvie (author)
Format:: Journal article
Publication Date:: 2003-03-18
Published:: Europe
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16188
Journal Title:: Electronic Journal of Biotechnology
Notes:: 14 p.

52. Support for biotech foods is growing in U.S

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2003-05-14
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C16255
Notes:: 1 p., Institute of Food Technology, Chicago, Illinois

53. The marketing battle over genetically modified foods: false assumptions about consumer behavior

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wansink, Brian (author) and Kim, Junyong (author)
Format:: Journal article
Publication Date:: 2001-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16741
Journal Title:: American Behavioral Scientist
Journal Title Details:: 44(8) : 1405-1417
Notes:: Posted on: <a href="http://www.consumerpsychology.net/insights/pdf/biotechassumptions.pdf"></a>

54. Exploring knowledge, attitudes and perceptions of newspaper journalists in metropolitan markets in the United States regarding food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Briers, G.E. (author) and Vestal, T.A. (author)
Format:: Journal article
Publication Date:: 2000
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16967
Journal Title:: Journal of Agricultural Education
Journal Title Details:: 41(4) : 134-144

55. Preferred communication sources and food-related risks: a statewide analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tucker, Mark (author), Whaley, Sherrie R. (author / The Ohio State University), and Sharp, Jeff (author)
Format:: Paper
Publication Date:: 2003-06-13
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17956
Notes:: 26 p., Paper presented to the Research Special Interest Group, Agricultural Communicators in Education conference, Kansas City, Missouri, June 2003

56. Understanding how science speaks holds key debate over biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Juanillo, Napoleon K., Jr. (author)
Format:: Commentary
Publication Date:: 2001-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17987
Notes:: 2 p., University of Illinois

57. Politics, policy, poisoning and food scares

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Craven, Barrie (author) and Johnson, Christine (author)
Format:: Book chapter
Publication Date:: 1999
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18321
Notes:: Pages 140-169 in Julian Morris and Roger Bate (eds.), Fearing food: risk, health and environment. Butterworth-Heinemann, Oxford, England. 302 pages.

58. GM crops: science, politics and communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Coghlan, Andy (author), Arntzen, Charles J. (author), Johnson, Brian (author), Rodemeyer, Michael (author), and Peacock, Jim (author)
Format:: Journal article
Publication Date:: 2003-10
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18746
Journal Title:: Nature Reviews Genetics
Journal Title Details:: 4(10) : 839-843

59. Consumers want mandatory labelling of genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Safety Network
Format:: News release
Publication Date:: 2003-12-03
Published:: USA: Guelph, Ontario, Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19095
Notes:: 1 page

60. Genetically modified foods and allergenicity: safety aspects and consumer information, workshop 28-29 May 1999

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sponsored by The European Commission, Directorate General XXIV, Unilever, Association of Dutch Infant and Dietic Food Industries, Breukelen, Netherlands
Format:: Report
Publication Date:: 1999-05-28
Published:: Consumer & Biotechnology Foundation in cooperation with European Federation of Asthma and Allergy Associations Bureau Europeen des Unions de Consommateurs
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19101
Notes:: 6 pages

61. Ethical debates in genetic engineering: U.S. scientists' attitudes on patenting, germ-line research, food labeling and agri-biotech issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rabino, Isaac (author)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19590
Journal Title:: Politics and the Life Sciences
Journal Title Details:: 17(2) : 147-163

62. Communicating uncertainty: media coverage of new and controversial science

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dunwoody, Sharon (author), Friedman, Sharon M. (author), and Rogers, Carol L. (author)
Format:: Book
Publication Date:: 1999
Published:: International: Lawrence Erlbaum Associates, Publishers, Mahwah, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19620
Notes:: 277 pages

63. Genetically modified food: understanding the societal dilemma

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Isserman, A.M. (author)
Format:: Journal article
Publication Date:: 2001-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19650
Journal Title:: American Behavioral Scientist
Journal Title Details:: 44(8) : 1225-1232

64. Risk perception, behavior, and consumer response to genetically modified organisms: toward understanding American and European public reaction

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nelson, C.H. (author)
Format:: Journal article
Publication Date:: 2001-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19658
Journal Title:: American Behavioral Scientist
Journal Title Details:: 44(8) : 1371-1388

65. The recent excitement over genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Burke, Derek (author)
Format:: Book chapter
Publication Date:: 1999
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19819
Notes:: Pages 140-151 in Peter Bennett and Kenneth Calman (eds.), Risk communication and public health. Oxford University Press, Oxford, England. 272 pages.

66. Monsanto corporation and bovine somatotropin: a case study in failed public relations

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hornig, Susanna (author) and Center for Biotechnology Policy and Ethics
Format:: Article
Publication Date:: 1991-10
Published:: Texas A&M University College Station, Texas
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 131 Document Number: C19921
Notes:: 10 pages; disscussion draft only; not for citation

67. Confidence-building measures for genetically modified products: stakeholder teamwork on regulatory proposals

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mandel, Gregory N. (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20120
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 41-61
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

68. Bridging the genetic divide : confidence-building measure for genetically modified crops

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bratspies, Rebecca M. (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20121
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 63-79
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

69. GM foods: potential public consultation and participation mechanisms

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marchant, Gary E. (author) and Askland, Andrew (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20122
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 99-137
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

70. Enhancing consumer confidence in agricultural biotechnology and genetically engineered food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas (author), Blaine, Katija A. (author), and Chapman, Ben (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20123
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 139-152
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

71. Confidence building: in what, for whom, and why?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Maienschein, Jane (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20124
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 153-160
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

72. Sociology and biotechnology: challenges and opportunities

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, Thomas J. IV (author)
Format:: Journal article
Publication Date:: 1989
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20192
Journal Title:: Southern Rural Sociology
Journal Title Details:: 6 : 46-63

73. What does the public really think about gene technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cormick, Craig (author / Canberra Times) and Canberra Times, Canberra, Australia
Format:: Commentary
Publication Date:: 2004-04-22
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: C20331

74. Cultural models and risk perception

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sergeant, Anne (author / Environmental Protection Agency) and Europa European Union
Format:: Presentation
Publication Date:: 2003-12-04
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20371
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/sergeant.pdf">http://europa.eu.int</a>, 12 slides from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

75. La perspective des assureurs européens

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schante, Daniel (author / European Association of Insurers) and Europa European Union
Format:: Presentation
Language:: French
Publication Date:: 2003-12-04
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20372
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/schante.pdf">http://europa.eu.int</a>, 9 slides from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

76. Speech : La perspective des assureurs européens

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schante, Daniel (author / Oppenheimer Wolff & Donnelly) and Europa European Union
Format:: Speech
Language:: French
Publication Date:: 2003-12-04
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20373
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/schante_speech.pdf">http://europa.eu.int</a>, 2 pages from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

77. Risk perception - sociological perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marris, Claire (author / Institut National de la Recherche Agronomique) and Europa European Union
Format:: Presentation
Publication Date:: 2003-12-04
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20377
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/marris.pdf">http://europa.eu.int</a>, 15 slides from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

78. Risk Perception of GM agri- food Stakeholder forum : an industry perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Barber, Simon (author / EuropaBio) and Europa European Union
Format:: Presentation
Publication Date:: 2003-12-05
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20378
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/barber.pdf">http://europa.eu.int</a>, 30 slides from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

79. Risk perception and management : a retail view

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Madden, Gordon (author / ASDA Stores) and Europa European Union
Format:: Presentation
Publication Date:: 2003-12-05
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20380
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/maddan.pdf">http://europa.eu.int</a>, 6 slides from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

80. Speech : risk perception : a consumers perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bartolini, Anna (author) and Europa European Union
Format:: Speech
Publication Date:: 2003-12-05
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20382
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/bartolini.pdf">http://europa.eu.int</a>, 11 pages from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

81. Why are we here?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Crossick, Stanley (author / European Policy Centre) and Europa European Union
Format:: Presentation
Publication Date:: 2003-12-05
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20385
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/crossik_rp3.pdf">http://europa.eu.int</a>, 15 pages from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

82. Risk perception and GM foods: a decision theoretic approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gaskell, George (author / London School of Economics) and Europa European Union
Format:: Presentation
Publication Date:: 2003-12-05
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20386
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/gaskell2.pdf">http://europa.eu.int</a>, 29 pages from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

83. Science stories: risk, power and perceived emphasis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hornig, S. (author)
Format:: Journal article
Publication Date:: 1990
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20458
Journal Title:: Journalism Quarterly
Journal Title Details:: 67(4) : 767-776

84. Consumer attitudes toward GMOs: the Ohio experience

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Napier, T. L. (author), Tucker, Mark (author), Henry, C. (author), and Whaley, S.R. (author)
Format:: Journal article
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20463
Journal Title:: Journal of Food Science
Journal Title Details:: 69(3) : 69-76

85. Quantifying scientific risk communications of agrobiotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kalaitzandonakes, Nicholas (author), Marks, Leonie A. (author), and Mooney, Sian (author)
Format:: Book chapter
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21702
Notes:: Pages 205-215 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.

86. Consumer acceptance and labeling of GMOs in food products: a study of fluid milk demand

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kiese, Kristin (author), Buschena, David (author), and Smith, Vincent (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21741
Notes:: Pages 9-22 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

87. Willingness to pay for GM food labeling in New Zealand

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kay-Blake, William (author), Bicknell, Kathryn (author), and Lamb, Charles (author)
Format:: Book chapter
Publication Date:: 2004
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21746
Notes:: Pages 73-82 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

88. Factors explaining opposition to GMOs in France and the rest of Europe

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bonny, Sylvie (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21755
Notes:: Pages 169-187 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

89. Public discourse and scientific controversy: a spiral of silence of biotechnology opinion in in the U.S

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Priest, Susanna Hornig (author), Lee, Jaejin (author), and Sivakumar, Gayathri (author)
Format:: Paper
Publication Date:: 2004-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22329
Notes:: Presented at the annual meeting of the Association for Education in Journalism and Mass Communication, Toronto, Canada, August 2004. 14 pages.

90. The frankenfood myth: how protest and politics threaten the biotech revolution

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Miller, Henry I. (author) and Conko, Gregory (author)
Format:: Book
Publication Date:: 2004
Published:: International: Praeger Publishers, Westport, Connecticut.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22445
Notes:: 269 pages.

91. Designing a labeling policy for genetically modified food: results of focus group research

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Teisl, Mario (author)
Format:: Bulletin
Publication Date:: 2002
Published:: USA: Maine Agricultural and Forest Experiment Station, Orono.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22601
Notes:: Technical Bulletin 185. 56 pages.

92. The future relationship between the media, the food industry and the consumer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anderson, W.A. (author)
Format:: Journal article
Publication Date:: 2000
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: C22647
Journal Title:: British Medical Bulletin
Journal Title Details:: 56(1) : 254-268
Notes:: Author examines some of the forces that have led to a relationship that "is probably at its lowest point as we start the new millennium."

93. Cloned meat and milk spark consumer fears

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Quaid, Libby (author / Associated Press)
Format:: Article
Publication Date:: 2006-10-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24777
Notes:: Star-Ledger (Newark, New Jersey) via NJ.com. 2 pages

94. Biotechnology in the food supply: good for the world

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roberts, Owen (author)
Format:: Report
Publication Date:: 2006-10-16
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24828
Notes:: Unpublished research analysis. ALEC 615 class project, Doc@Distance program, Texas A&M University and Texas Tech University. 12 pages.

95. Publics' opinions about biotechnologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischhoff, Baruch (author) and Fischhoff, Ilya (author)
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24882
Journal Title:: AgBioForum
Journal Title Details:: 4(3-4) : 155-162
Notes:: "there is little place for sweeping statements regarding 'the public's opinion about biotechnology'."

96. Gene technology, food production, and public opinion : a UK study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author), Shepherd, Richard (author), and Sparks, Paul (author)
Format:: Journal article
Publication Date:: 1994
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 96 Document Number: C07717
Journal Title:: Agriculture and Human Values
Journal Title Details:: 11 (1) : 19-28
Notes:: search through journal, In this paper, dimensions of the debate surrounding the application of gene technology to food production are discussed and a study assessing perceptions of the technology among a sample of the UK public (n=1499) is reported. The general picture that emerges from the study is one of people expressing low familiarity with the technology, with more people associating it with high risks than with low risks, and more people expecting it to provide low benefits than high benefits. Attitudes towards different applications vary significantly, as does trust in different potential sources of information about the technology. It is also shown that attitudes can be predicted not only by estimates of risks and benefits but also by perceptions of the involvement of ethical issues, but the perceived need for the technology, and by the perceived likelihood of improvements it is likely to bring to the quality of life in the UK. The results are discussed in the context of the need for greater public information about the technology and the realization that communication of risks takes place within a complex network of societal relationships. (original)

97. A grain of truth: the media, the public, and biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Priest, Susanna Hornig (author)
Format:: Book
Publication Date:: 2001
Published:: USA: Rowman and Littlefield Publishers, Inc., Lanham, Maryland. 2001.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 97 Document Number: C07861
Journal Title Details:: 141 pages

98. Cognitive determinants of risk perceptions associated with biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, T.J. (author) and Urban, D. (author)
Format:: Journal article
Publication Date:: 1997
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 107 Document Number: C10089
Journal Title:: SCIENTOMETRICS
Journal Title Details:: 40(2) : 299-331

99. Public concerns in the United Kingdom about general and specific applications of genetic engineering: risk, benefit, and ethics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn (author / Institute of Food Research), Shepherd, Richard (author / Institute of Food Research), and Howard, C. (author / Institute of Food Research)
Format:: Journal article
Publication Date:: 1997
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10183
Journal Title:: Science, Technology and Human Values
Journal Title Details:: 22(1) : 98-124

100. Consumer attitudes about the use of biotechnology in agriculture and food production

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, Thomas (author / North Carolina State University) and Kendall, Patricia (author / Colorado State University)
Format:: Research report
Publication Date:: 1992-07
Published:: USA: North Carolina State University, Raleigh, NC
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C10193
Notes:: 103 p.

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