Public concerns in the United Kingdom about general and specific applications of genetic engineering: risk, benefit, and ethics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn (author / Institute of Food Research), Shepherd, Richard (author / Institute of Food Research), and Howard, C. (author / Institute of Food Research)
Format:: Journal article
Publication Date:: 1997
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10183
Journal Title:: Science, Technology and Human Values
Journal Title Details:: 22(1) : 98-124
Subject Term:: attitudes, biotechnology, England, food safety, public attitude, risk communication, genetic engineering, and UK

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