Risk perception and GM foods: a decision theoretic approach

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gaskell, George (author / London School of Economics) and Europa<br>European Union
    Format:
    Presentation
    Publication Date:
    2003-12-05
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20386
    Subject Term:
    attitudes, biotechnology, conflict, consumers, credibility (sources), Europe, food, food safety, participation, perceptions, policies, public attitudes, risk assessment, risk communication, trends, and genetic engineering
    Notes:
    saved electronically, Posted at: http://europa.eu.int, 29 pages
    from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

    Tools