Search

    Search Constraints

    Start Over You searched for: Subject Term food Remove constraint Subject Term: food Subject Term buyer behavior Remove constraint Subject Term: buyer behavior

    Search Results

    6. Who attends farmers' markets and why? Understanding consumers and their motivations

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    7. Consumer willingness to pay for food safety: the case of mycotoxins in milk

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    8. Does use of social media affect food choice in the light of food safety issues?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. Social networks and restaurant choice

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. Eating green: consumers' willingness to adopt ecological food consumption behaviors

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    12. Are organic consumers preferring or avoiding foods with nutrition and health claims?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    13. Ensuring consumer choice

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    15. Why consumers behave as they do with respect to food safety and risk information

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    17. Consumers' response to the 2006 foodborne illness outbreak linked to spinach

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    18. Consumers have little trust that food they buy is safe and healthy: outbreaks and recalls contributing to eroding confidence

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    19. How will consumers respond to BST?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    20. Who shops at the market? Using consumer surveys to grow farmers' markets: findings from a regional market in northwestern Vermont

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    22. Food Demand Survey (FooDS) - January 2015

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    24. Food Demand Survey (FooDS) - May 2013

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    28. Building success of food hubs through understanding of the cooperative experience

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    29. A new path forward for food brands losing trust

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    30. The power of promoting healthy brands: familiarity in health product decision making

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    35. The role of livestock production ethics in consumer values towards meat

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    39. Promoting sustainable consumption: determinants of green purchases by Swiss consumers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    40. Consumers' willingness to pay for biotech foods in China: a contingent valuation approach

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    42. E-grocery: who is the ideal consumer?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    45. Lies, deep fries, and statistics! The search for the truth between public attitudes and public behaviour towards genetically modified foods

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    46. Information, consumers and GMF [genetically modified foods]: a comment

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    47. Acceptance of GM [genetically modified] food - an experiment in six countries

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    53. Could behavioral economics help improve diet quality for nutrition assistance program participants?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    54. Insidious consumption: surprising factors that influence what we eat and how much

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    55. Home food safety: knowledge grows, action trails

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    58. Food isn't bought for nutrition, Senate told

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    59. Consumer survey reveals needs

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    60. Effects of media coverage on demand

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    61. Traffic light labelling

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    62. BFF [British Food Fortnight] is a big hit

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    63. Can public support for the use of biotechnology in food be salvaged?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    66. "Green" sales pitch isn't moving many products - shoppers choose convenience over ecological benefits; landfills piled with plastic

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    67. An assessment of consumer preferences for IPM and organically grown produce

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    68. The cow that stole Christmas? Exploring the role of media coverage in recent BSE outbreaks

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    69. Gallup Poll: level of worry about eating something that may have been contaminated upon word of a government food safety advisory or a product recall

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    70. Gallup Poll: level of avoidance of certain brands or types of food upon word of a government food safety advisory or a product recall

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    71. Gallup Poll: food thrown out or returned to store upon word of a government food safety advisory or product recall

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    73. Empirically Evaluating Consumer Characteristics and Satisfaction with Organic Products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    74. Consumer Perceptions and Preferences for Organic Aquatic Products: Results from Telephone Survey

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    75. Identification and Evaluation of Viable Market Opportunities for Organically-Grown Aquatic Products: Results from the Focus Group Meetings

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    76. Demographic Characteristics of Consumers who Read Grocery Brochures Regularly and Those who are willing to Switch Supermarkets to Buy Advertised Specials: An Analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    77. Predicting Consumer Risk Aversions to Synthetic Pesticide Residues: A Logistic Analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    78. Consumer Response and Perceptions of Integrated Pest Management Produce

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    79. Consumer Response to Integrated Pest Management and Organic Agriculture: An Econometric Analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    80. Consumer Awareness of the Jersey Fresh Promotional Program

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    81. Consumer Response to State-Sponsored Marketing Programs: The Case of Jersey Fresh

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    82. Nutrition for a lifetime system: a multimedia system for altering food supermarket shoppers' purchases to meet nutritional guidelines

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    83. Consumer response to IPM-grown produce

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    85. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    86. Consumer price formation with demographic translating

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    87. The potential for competitive and healthy food chains of benefit to the countryside

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    88. Supermarket patronage: an analysis of customer counts among outlets within a geographic area

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    89. Digesting public opinion

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    92. Regulating organic: impacts of the national organic standards on consumer awareness and organic consumption patterns

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    93. Modelling functional food choice and health care impacts: a literature review

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    94. The role of sensory experiences and information on the willingness to pay for organic wheat bread

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    95. Promotion and fast food demand: where's the beef?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    96. The influence of socio-economic characteristics of food advertisement usage

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    97. Potential impact of agro-terrorism perceptions on demand for locally grown products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    98. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    99. South Korean public preferences for genetically modified foods: a random parameter model

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    100. Consumer perceptions of food safety and the effectiveness of the food safety system

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>