- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Format:
- Research report
- Publication Date:
- 2010-08
- URL:
- www.foodinsight.org/Resources/Detail.aspx?topic=2010_Consumer_Perceptions_of_food_Technology_Survey
- Published:
- USA: International Food Information Council, Washington, D.C.
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02650
- Subject Term:
- attitudes, biotechnology, buyer behavior, buying behavior, conservation, consumer attitudes, consumers, crops, farming methods, food, labeling, pesticides, sustainability, wheat, genetic engineering, nanotechnology, and genetic modification
- Notes:
- 7 pages
