« Previous | of | Next »

Consumers' purchase of organic food products. A matter of convenience and reflexive practices

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Hjelmar, Ulf (main author)
Format:
Journal article
Publication Date:
2011
Published:
Denmark
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127
Subject Term:
buyer behavior, buying behavior, consumers, decision making, Denmark, ethical issues, food, labeling, mass media, media effectiveness, social marketing, organic, health, local