« Previous | of | Next »

Two surveys show consumers' concern over nutrition, desire for more information

Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Journal article
Publication Date:
1978-07-10
Published:
USA: National Live Stock and Meat Board, Chicago, Illinois.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, decision making, food, food policy, government, information needs, knowledge, knowledge level, nutrition information, food industry