Subject Term: 3 selected - Bibleaves Search Results

Start Over Subject Term attitudes Subject Term buying behavior Subject Term food safety

1. U.S. consumer attitudes toward food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2001-09
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02652
Notes:: Reports results of surveys dated March 1997, February 1999, October 1999, May 2000, and January 2001., 5 pages

2. 2014 IFIC consumer perceptions of food technology survey: executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D. C.
Format:: Research report
Publication Date:: 2014-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02695
Notes:: 16th edition. 30 pages.

3. Survey finds continuing strong support for FDA's biotech foods labeling policy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council(IFIC), Washington, D. C.
Format:: News releases
Publication Date:: 2014-05-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02696
Notes:: 2 pages.

4. Who attends farmers' markets and why? Understanding consumers and their motivations

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gumirakiza, Jean Dominique (author), Curtis, Kynda R. (author), and Bosworth, Ryan (author)
Format:: Journal article
Publication Date:: 2014
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02710
Journal Title:: International Food and Agribusiness Management Review
Journal Title Details:: 17(7) : 65-81

5. Consumer willingness to pay for food safety: the case of mycotoxins in milk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sckokai, Paolo (author), Veneziani, Mario (author), Moro, Daniele (author), and Castellari, Elena (author)
Format:: Journal article
Publication Date:: 2014
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02713
Journal Title:: Bio-based and Applied Economics
Journal Title Details:: 3(1) : 63-81

6. Does use of social media affect food choice in the light of food safety issues?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Grebitus, Carola (author), Roosen, Jutta (author), and Seitz, Carolin (author)
Format:: Poster
Publication Date:: 2014-05-01
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02726
Notes:: Poster presented at the 2014 Agricultural and Applied Economics Association joint AAEA/EAAE/CAES symposium: Social networks, social media and the economics of food, Montreal, Canada, May 29-30, 2014. 2 pages.

7. Ensuring consumer choice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Simmons, Jeff (author)
Format:: Booklet
Publication Date:: 2014
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02918
Notes:: Pages 16-17 in Enough: the fight for a food-secure tomorrow. Report from Elanco Animal Health, Greenfield, Indiana. 20 pages.

8. Why consumers behave as they do with respect to food safety and risk information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Verbeke, Wim (author), Frewer, Lynn J. (author), Scholderer, Joachim (author), and De Brabander, Hubert F. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02973
Journal Title:: Analytica Chimica Acta
Journal Title Details:: 586 : 2-7

9. Consumers have little trust that food they buy is safe and healthy: outbreaks and recalls contributing to eroding confidence

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Limbach, James (author)
Format:: Research report
Publication Date:: 2009-09-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03066
Notes:: Online from consumeraffairs.com. 3 pages., Reports results of a new IBM study among consumers in the nation's 10 largest cities.

10. How will consumers respond to BST?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sauber, Colleen M. (author)
Format:: Journal article
Publication Date:: 1989-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03098
Journal Title:: Dairy Herd Management
Journal Title Details:: 18-20, 22, 24
Notes:: "Facts scant, but opinions strong abut whether the growth hormone would cut milk consumption."

11. Consumer attitudes toward GM food and pesticide residues in India

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Krishna, Vijesh V. (author) and Qaim, Matin (author)
Format:: Journal article
Publication Date:: 2008
Published:: India
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05832
Journal Title:: Review of Agricultural Economics
Journal Title Details:: 30(2) : 233-251

12. Food concerns and support for environmental food policies and purchasing

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Worsley, Anthony (author), Wang, Wei C. (author), and Burton, Melissa (author)
Format:: Journal article
Publication Date:: 2015
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06177
Journal Title:: Appetite
Journal Title Details:: 91 : 48-55

13. Pesticides and food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Whitford, Fred (author), Mason, Linda (author), and Winter, Carl (author)
Format:: Publication
Publication Date:: 2001-05
Published:: USA: Cooperative Extension Service, Purdue University, West Lafayette, Indiana.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06182
Notes:: Document PPP-22. 12 pages.

14. Consumer awareness and response to produce food safety issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McFadden, Dawn Thilmany (author), Blandon, Sara (author), Bunning, Marisa (author), Kendall, Patricia (author), Troxell-Alrich, Heather (author), Bruning, Jennifer (author), and Yeh, Sharon (author)
Format:: Journal article
Publication Date:: 2010-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06398
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 41(1) : 108-114

15. Opinion leadership and Chinese consumers' attitudes toward pork with a quality and safety label

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Xu, Pei (author), Wang, Zhigang (author), and Song, Shunfeng (author)
Format:: Journal article
Publication Date:: 2015
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06402
Journal Title:: Chinese Economy
Journal Title Details:: 48(1) : 41-56

16. Citizens' views on farm animal welfare and related information provision: exploratory insights from Flanders, Belgium

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vanhonacker, Filiep (author), Van Poucke, Els (author), Tuyttens, Frank (author), and Verbeke, Wim (author)
Format:: Journal article
Publication Date:: 2010
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06404
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 23(6) : 551-569

17. "I know what's gone into it": Canadian farmwomen's conceptualisation of food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rondeau, Krista (author) and McIntyre, Lynn (author)
Format:: Journal article
Publication Date:: 2010-06
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06411
Journal Title:: Health, Risk and Society
Journal Title Details:: 12(3) : 211-229

18. Consumers' purchase intention toward safety labeled dairy products in the Black Sea Region of Turkey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bozoglu, Mehmet (author), Huang, Chung L. (author), Florkowski, Wojciech J. (author), and Kilic Topuz, Bakiye (author)
Format:: Journal article
Publication Date:: 2014
Published:: Turkey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06415
Journal Title:: Journal of Agricultural Sciences
Journal Title Details:: 20(4) : 434-445

19. Valuing information on GM foods in the presence of country-of-origin labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Xie, Jing (author), Kim, Hyeyoung (author), and House, Lisa (author)
Format:: Journal Article
Publication Date:: 2013
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06523
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 4(3) : 170-183
Notes:: 14 pages.

20. The role of dissonance and schema: an exploration of Florida public perception after the DWH oil spill

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gorham, Laura M. (author), Rumble, Joy N. (author), Pounds, Kacie L. (author), Lindsey, Angie B. (author), and Irani, Tracy (author)
Format:: Journal article
Publication Date:: 2016
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07429
Journal Title:: Journal of Applied Communications
Journal Title Details:: 100(2) : 119-133
Notes:: Examines consumer decision making about eating Gulf seafood after the Deepwater Horizon (DWH) oil spill in 2010.

21. Marketing power berries: an importance-performance analysis of blueberry attributes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Qu, Shuyang (author), Lamm, Alexa (author), and Rumble, Joy (author)
Format:: Conference paper
Publication Date:: 2017-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D08157
Notes:: Research paper presented in the Agricultural Communications Section, Southern Association of Agricultural Scientists (SAAS) conference in Mobile, Alabama, February 4-7, 2017. 31 pages.

22. Is there a real difference between conventional and organic meat? Investigating consumers' attitudes towards both meat types as an indicator of organic meat's market potential

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Krystallis, A. (author), Arvanitoyannis, I. (author), and Chryssohoidis, G. (author)
Format:: Journal article
Publication Date:: 2006
Published:: Greece
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08480
Journal Title:: Journal of Food Products Marketing
Journal Title Details:: 12(2) : 47-78

23. Do consumer responses to media food safety information last?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dillaway, Robin (author), Messer, Kent D. (author), Bernard, John C. (author), and Kaiser, Harry M. (author)
Format:: Journal article
Publication Date:: 2011
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09451
Journal Title:: Applied Economic Perspectives and Policy
Journal Title Details:: 33(3) : 363-383

24. 2018 food and health survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2018
Published:: USA: International Food Information Council Foundation, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09672
Notes:: 63 pages.

25. From how consumers categorize natural food to their buying methods: a comparative study between France and Israel

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mathiot, Louis (author)
Format:: Journal article
Publication Date:: 2018
Published:: International: AgEcon
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 32 Document Number: D10582
Journal Title:: Rev Agric Food Environ Stu
Journal Title Details:: 99 : 57-76
Notes:: 20 pages., via databse., Based on a qualitative investigation comparing the ways in which French and Israeli Bordinary consumers view naturalness in food, this paper questions the choices they make in terms of food supply and their relations to the food production processes and the retail channels. The results of the study highlight that these representations, with the categorizations in which they are embodied, are strongly influenced by the context of life and the socio-cultural affiliations of these consumers. The comparison between the two countries allows to underline that the logic of categorization of the natural, and the related practices, are characterized by significant differences due to food cultures and relations of trust or mistrust regarding the food chains and industries. More broadly, the article demonstrates that investigating the conceptions that consumers have of naturalness is a relevant analyzer of their dietary decisions and their perceptions of food production and distribution systems.

26. Survey of consumers' attitudes and perceptions of environmental sustainability and health diets

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2019-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 84 Document Number: D10848
Notes:: International Food Information Council Foundation, Washington, D.C. 23 pages.

27. Consumers voice concerns about food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bunce, Emily (author)
Format:: Article
Publication Date:: 2020
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: D11640
Notes:: 4 pages., Online from G&S Business Communications, New York City, New York. 4 pages., "A new consumer intelligence survey fielded by G&S Communications found Americans are changing their consumption behaviors and their perceptions of the food supply chain as a direct result of the coronavirus. From food safety and quality to availability and affordability, people are beginning to think differently about where their food comes from and the significance of the nation's farming infrastructure."

28. Nutrition and food

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey report
Publication Date:: 2019
Published:: USA: Gallup, Inc., Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D11645
Notes:: 34 pages., Online from publisher., Results of a national Gallup survey among adult consumers, October 14-31, 2019.

29. Consumer information on hygiene inspections of food premises

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Worsfold, Denise (author)
Format:: Journal article
Publication Date:: 2006-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25152
Journal Title:: Journal of Foodservice
Journal Title Details:: 17(1) : 23-31

30. Do consumers not care about biotech foods or do they just not read the labels?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Noussair, C. (author), Robin, S. (author), and Ruffieux, B. (author)
Format:: Journal article
Publication Date:: 2002
Published:: France
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25157
Journal Title:: Economics Letters
Journal Title Details:: 75 : 47-53

31. Food quality and safety: consumer perception and demand

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Grunert, Klaus G. (author)
Format:: Journal article
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25545
Journal Title:: European Review of Agricultural Economics
Journal Title Details:: 32(3) : 369-391

32. Values, environmental attitudes and buying of organic foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Grunert, Suzanne C. (author) and Juhl, Hans Jorn (author)
Format:: Journal article
Publication Date:: 1995-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25547
Journal Title:: Journal of Economic Psychology
Journal Title Details:: 16(1) : 39-62

33. Consumers' willingness to pay for biotech foods in China: a contingent valuation approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lin, William (author), Tuan, Francis (author), Somwaru, Agapi (author), Huang, Jikun (author), and Vai, Junfei (author)
Format:: Journal article
Publication Date:: 2006
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25619
Journal Title:: AgBioForum
Journal Title Details:: 9(3) : 166-179
Notes:: Retrieved January 18, 2007

34. Consumer willingness to pay for GM food benefits: Pay-off or empty promise? Implications for the food industry

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author) and Onyango, Benjamin (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25868
Journal Title:: Choices
Journal Title Details:: 20(4) :223-226

35. Lies, deep fries, and statistics! The search for the truth between public attitudes and public behaviour towards genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cormick, Craig (author)
Format:: Journal article
Publication Date:: 2005
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25869
Journal Title:: Choices
Journal Title Details:: 20(4) :227-231

36. Information, consumers and GMF [genetically modified foods]: a comment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zilberman, David (author), Heiman, Amir (author), Jin, Yanhong (author), and Graff, Gregg (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25875
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(5) : 1247-1248

37. Acceptance of GM [genetically modified] food - an experiment in six countries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author), Mather, Damien W. (author), Holdsworth, David K. (author), and Ermen, David F. (author)
Format:: Journal article
Publication Date:: 2007-05
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25894
Journal Title:: Nature Biotechnology
Journal Title Details:: 25(5) : 507-508

38. Consumer decision making on organic products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Consumer Decision Making on Organic Products (CONDOR).
Format:: Report
Publication Date:: 2005-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25914
Notes:: 6 pages.

39. Food-labeling poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Consumers Union.
Format:: Research report
Publication Date:: 2007-06-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25981
Notes:: 19 pages.

40. Do pork producers benefit from the slogan, "Pork. The other white meat."?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ellis, Stu (author) and University of Illinois Extension.
Format:: News release
Publication Date:: 2007-07-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26275
Notes:: Via "Farm Gate" web site. 1 page., Researchers find "the impacts of advertising and food safety effects to be economically small compared with price and expenditure effects." Also, the economists "believe that generic pork advertising appears to help demand for poultry more than pork."

41. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-10-10
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26453
Notes:: Nutritional counseling firm ISA via CNW Telabec. 2 pages.

42. Food Safety and Consumer Confidence - What's making the news

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Muirhead, Sarah (author) and National Agri-Marketing Association
Format:: Presentation
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26672
Notes:: Powerpoint presentation at the 2007 Agribusiness Forum in Kansas City, Missouri, November 13-14, 2007. 39 slides.

43. Can public support for the use of biotechnology in food be salvaged?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Foreman, Carol Tucker (author)
Format:: Book chapter
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26972
Notes:: Pages 113-140 in Jon Entine (ed.), Let them eat precaution: how politics is undermining the genetic revolution in agriculture, AEI Press, Washington, D.C. 203 pages.

44. An assessment of consumer preferences for IPM and organically grown produce

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zehnder, Geoff (author), Hope, Chip (author), Hill, Hoke (author), Hoyle, Libby (author), and Blake, James H. (author)
Format:: Journal article
Publication Date:: 2003-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27057
Journal Title:: Journal of Extension
Journal Title Details:: 41(2)
Notes:: Electronic journal. 6 pages.

45. Gallup Poll: level of avoidance of certain brands or types of food upon word of a government food safety advisory or a product recall

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2007-07-12
Published:: International: Gallup Organization.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27231
Notes:: Gallup Poll Social Series - Consumption Habits. Via Gallup Brain. 1 page., Summary of responses to a question inviting views.

46. Attitudes and behavior: are produce consumers influenced by eco-labels?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Clark, Andrea (author), Harvey, Mark. L. (author), Kane, Deborah (author), and Social Sciences National Technology Development Team, Natural Resources Conservation Service, U.S. Department of Agriculture, Washington, D.C.
Format:: Report
Publication Date:: 2004-12-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27276
Notes:: Via USDA online. 3 pages.

47. Consumer Perceptions and Preferences for Organic Aquatic Products: Results from Telephone Survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), O'Dierno, Linda J. (author), Puduri, Venkata (author), Myers, Joseph J. (author), Islam, Sho (author), and Rutgers State University
Format:: Paper
Publication Date:: 2006-06
Published:: USA: New Jersey Department of Agriculture
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27421
Notes:: Posted at http://dafre.rutgers.edu/documents/ramu/organicaquaculturesurvey.pdf

48. Identification and Evaluation of Viable Market Opportunities for Organically-Grown Aquatic Products: Results from the Focus Group Meetings

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), O'Dierno, Linda J. (author), Puduri, Venkata (author), Myers, Joseph J. (author), Islam, Sho (author), and Rutgers State University
Format:: Paper
Publication Date:: 2005-12
Published:: USA: New Jersey Department of Agriculture
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27422
Notes:: Posted at http://dafre.rutgers.edu/documents/ramu/organicaquafocusgroupdec_2005.pdf

49. Consumer Response and Perceptions of Integrated Pest Management Produce

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Italia, John (author), Rabin, Jack (author), and Rutgers State University
Format:: Paper
Publication Date:: 1998-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27425
Notes:: Posted at http://dafre.rutgers.edu/documents/ramu/ipm_ds.pdf

50. Consumer Response to Integrated Pest Management and Organic Agriculture: An Econometric Analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Italia, John (author), and Rutgers State University
Format:: Paper
Publication Date:: 1997-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27426
Notes:: Posted at http://dafre.rutgers.edu/documents/ramu/ipm_wtp.pdf

51. Consumer Response to State-Sponsored Marketing Programs: The Case of Jersey Fresh

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Italia, John (author), Pingali, Aruna (author), Thatch, Daymon (author), and Rutgers State University
Format:: Paper
Publication Date:: 1998-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27429
Notes:: Posted at http://dafre.rutgers.edu/documents/ramu/jf_cn.pdf

52. Consumer response to IPM-grown produce

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Italia, John (author), Adelaja, Adesoji (author), and Thatch, Daymon (author)
Format:: Journal article
Publication Date:: 1998-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27522
Journal Title:: Journal of Extension
Journal Title Details:: 36(4)
Notes:: Via online issue. 6 pages.

53. Follow-up survey conducted at Colorado farmers' markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2008
Published:: USA: Colorado State University Extension, Colorado State University.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27530
Journal Title:: SafeFood News
Journal Title Details:: 12(1)
Notes:: 2 pages.

54. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author), Deodhar, Satish Y. (author), and Ganesh, Sankar (author)
Format:: Report
Publication Date:: 2007-06
Published:: India: Indian Institute of Management, Ahmedabad, India
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27540
Notes:: Working Paper No. 2007-06-08. 21 pages.

55. Avian influenza in Vietnam: chicken-hearted consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Figuie, M. (author) and Fournier, T. (author)
Format:: Journal article
Publication Date:: 2008-04
Published:: Vietnam
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27590
Journal Title:: Risk Analysis
Journal Title Details:: 28(2) : 441-451

56. High price of going "organic"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kavilanz, Parija B. (author)
Format:: Article
Publication Date:: 2008-04-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27603
Notes:: Via CNN Money.com. 2 pages.

57. Potential impact of agro-terrorism perceptions on demand for locally grown products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Turvey, Calum G. (author), Govindasamy, Ramu (author), and Puduri, Venkata (author)
Format:: Report
Publication Date:: 2006-11
Published:: USA: Department of Agricultural, Food and Resource Economics, Cook College, Rutgers University, New Brunswick, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27645
Notes:: New Jersey Agricultural Experiment Station P-02145-3-06. 18 pages.

58. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Onyango, Benjamin (author), and Nayga, Rodolfo M. Jr. (author)
Format:: Report
Publication Date:: 2004-08
Published:: USA: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27648
Notes:: Food Policy Institute Working Paper No. WP1104-017. 25 pages.

59. South Korean public preferences for genetically modified foods: a random parameter model

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author) and Onyango, Benjamin (author)
Format:: Paper
Publication Date:: 2004-10-10
Published:: South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27649
Notes:: Presented at the Food Distribution Research Society Annual Meetings, Morro Bay, California, October 10-13, 2004. 17 pages.

60. Consumer perceptions of food safety and the effectiveness of the food safety system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew (author), Harris, Craig (author), Todd, Ewen C.D. (author), and Worosz, Michelle (author)
Format:: Research report
Publication Date:: 2006
Published:: USA: Food Safety Policy Center, Michigan State University, East Lansing.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27717
Notes:: 1 page.

61. Survey illustrates consumer food-safety fears

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2008-06-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27727
Journal Title:: Food Product Design
Notes:: Posted at http://www.foodproductdesign.com/hotnews/survey-illustrates-consumer-food-safety-fears.html#, Via electronic access. 1 page.

62. Average shoppers are willing to pay a premium for locally produced food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Research Communications, The Ohio State University, Columbus.
Format:: News release
Publication Date:: 2008-05-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27778
Notes:: 4 pages.

63. FMI grocery shopper trends 2008: economic concerns shaping how consumers shop, cook and dine

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Marketing Institute, Arlington, Virginia.
Format:: News release
Publication Date:: 2008-05-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27788
Notes:: 3 pages.

64. K-State study finds California consumers appear more likely than Kansans to change purchasing habits in the face of foodborne illness

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kansas State University, Manhattan.
Format:: News release
Publication Date:: 2008-07-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27888
Notes:: 2 pages.

65. Zogby Poll: 85% want to know where their food comes from

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zogby International, New York City, New York.
Format:: News release
Publication Date:: 2007-08-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28132
Notes:: 2 pages.

66. National Farmers Union Survey - country of origin labeling

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: National Farmers Union, Washington, D.C.
Format:: Report
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28135
Notes:: 3 pages., Statistical summary from survey conducted by Penn, Schoen & Berland Associates for National Farmers Union.

67. Food safety worries change buying habits

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Alonso-Zaldivar, Ricardo (author)
Format:: Wire release
Publication Date:: 2008-07-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28159
Notes:: Via Yahoo News online. 2 pages.

68. Shoppers want choice in GM (genetically modified) food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Perkins, Oliver (author)
Format:: Journal article
Publication Date:: 2008-09-22
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28186
Journal Title:: Canberra Times

69. Consumer acceptance, valuation of and attitudes towards genetically modified food: review and implications for food policy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gil, Jose M. (author), Traill, W. Bruce (author), and Costa-Font, Montserrat (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28204
Journal Title:: Food Policy
Journal Title Details:: 33(2) : 99-111

70. Consumer food safety concerns

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2008-10-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28380
Journal Title:: Food Product Design
Notes:: Via online issue. 1 page.

71. United Fresh report tackles consumer perceptions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mitchell, David (author)
Format:: Journal article
Publication Date:: 2008-11-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28432
Journal Title:: Packer
Notes:: Archived November 13, 2008, Via Food Safety Network. 2 pages.

72. Consumers changed habits following listeriosis outbreak, study finds

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: University of Guelph, Guelph, Ontario, Canada.
Format:: News release
Publication Date:: 2008-12-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28498
Notes:: 2 pages.

73. Trust, food and health: questions of trust at the interface between food and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Meijboom, Franck L.B. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28573
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 20(1) : 231-245
Notes:: ACDC has abstract

74. Public response to the Salmonella Saintpaul outbreak of 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hooker, Neal H. (author), Hallman, William K. (author), Cuite, Cara L. (author), Nucci, Mary L. (author), Schefske, Scott D. (author), Randolph, Elizabeth M. (author), and Food Policy Institute, Rutgers University, New Brunswick, New Jersey.
Format:: Research report
Publication Date:: 2009-01-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28773
Notes:: 17 pages.

75. Health communication and consumer behavior on meat in Belgium: from BSE to dioxin

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Viaene, J. (author), Verbeke, W. (author), and Guiot, O. (author)
Format:: Journal article
Publication Date:: 1999-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28801
Journal Title:: Journal of Health Communication
Journal Title Details:: 4(4) : 345-357

76. Canadian consumer perceptions of food safety and Quality Wave 2 Tracking 2006

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agriculture and Agri-Food Canada, Ottawa.
Format:: Report
Publication Date:: 2007-07-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28931
Notes:: Via online. Full report (173 pages) and executive summary (10 pages).

77. Less than 20% of consumers trust food they buy is safe and heathy, IBM survey reveals

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-06-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29128
Notes:: IBM via Food Safety Network online. 2 pages.

78. 2009 food and health survey: consumer attitudes toward food, nutrition and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council Foundation, Washington, D.C.
Format:: Abstract
Publication Date:: 2009-05-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29140
Notes:: 6 pages.

79. European citizen and consumer attitudes and preferences regarding beef and pork

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Verbeke, Wim (author), Krystallis, Athanasios (author), Grunert, Klaus G. (author), Perez-Cueto, Federico J.A. (author), and de Barcellos, Marcia D. (author)
Format:: Journal article
Publication Date:: 2010-02
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29401
Journal Title:: Meat Science
Journal Title Details:: 84(2) : 284-292
Notes:: 15 pages.

80. Consumer perceptions of food quality and safety and their relation to traceability

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author) and van Rijswijk, Wendy (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29545
Journal Title:: British Food Journal
Journal Title Details:: 110(10) : 1034-1046

81. Determining the factors affecting the consumers' willingness to pay higher prices for genetically unmodified products: tomato case study in Turkey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goktolga, Z. Gokalp (author) and Esengun, Kemal (author)
Format:: Abstract
Publication Date:: 2009
Published:: Turkey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29549
Journal Title:: British Food Journal
Journal Title Details:: 111(11) : 1188-1199

82. Irradiation needs better image

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Maday, John (author)
Format:: Journal article
Publication Date:: 2000-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29606
Journal Title:: Drovers
Notes:: Via online. 1 page.

83. Recalls, safety concerns affect buying habits

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2009-11-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29619
Journal Title:: Drovers
Notes:: Via online. 2 pages.

84. "GMO-free" labels - enhancing transparency or deceiving consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author), Kubitzki, Sabine (author), and Herrmann, Roland (author)
Format:: Paper
Publication Date:: 2009-02-10
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29753
Notes:: Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," Kiel, 30.09-02.20.2009. 15 pages.

85. Consumer perception of food risk in chicken meat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Yeung, Ruth M.W. (author) and Morris, Joe (author)
Format:: Abstract
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29824
Journal Title:: Nutrition and Food Science
Journal Title Details:: 31(6) : 270-278

86. Is fresh milk powdered milk? The controversy over packaged milk in Vietnam

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pedregal, Virginie Diaz (author) and Luan, Nguyen Ngoc (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Vietnam
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29843
Notes:: Pages 65-85 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

87. Beyond organic: how evolving consumer concerns influence food purchases

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Context Marketing, Sausalito, California.
Format:: Research Report
Publication Date:: 2009-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30453
Notes:: 8 pages.

88. Study reports consumers' current attitudes toward eggs

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2010-09-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30502
Notes:: From Agri-Pulse via Agri Marketing Weekly. 1 page.

89. Consumer preferences for safety characteristics in pork

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gyrd-Hansen, Dorte (author), Morkbak, Morten Raun (author), and Christensen, Tove (author)
Format:: Abstract
Publication Date:: 2010
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30535
Journal Title:: British Food Journal
Journal Title Details:: 112(7) : 775-796
Notes:: Via ProQuest. 1 page.

90. Ethical food: a research report on the ethical claims that matter most to food shoppers and how ethical concerns influence food purchases

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2010-03
Published:: USA: Context Marketing, Sausalito, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30561
Notes:: 8 pages.

91. Using the theory of planned behaviour to design a food hygiene intervention

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mullan, Barbara (author) and Wong, Cara (author)
Format:: Journal article
Publication Date:: 2010
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30593
Journal Title:: Food Control
Journal Title Details:: 21 : 1524-1529

92. Potential methods and approaches to assess social impacts associated with food safety issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author), Renn, Ortwin (author), Cope, Shannon (author), and Dreyer, Marion (author)
Format:: Journal article
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30594
Journal Title:: Food Control
Journal Title Details:: 21 : 1629-1637

93. Gallup Poll: How often do you buy organic foods with no manmade chemicals if they are available to you?

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 1989-03-16
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35743
Notes:: Responses to Question qn6 Gallup Poll, Public Opinion Regarding Tainted Food 03/16/1989-03/16/1989. 1 page.

94. Willingness to pay for traceable meat attributes: a meta-analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cicia, Gianni (author) and Colantuoni, Francesca (author)
Format:: Journal article
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35928
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 1(3) : 252-263

95. Risk, information and trust in the food chain: factors explaining consumer willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Latvala, Terhi (author)
Format:: Paper
Publication Date:: 2010-02-08
Published:: Finland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35935
Notes:: In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 691-705.

96. Transparent food and consumer trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, Hermann (author), Kriege-Steffen, Astrid (author), Lohscheidt, Julia (author), Schneider, Flurina (author), and Stolze, Matthias (author)
Format:: Paper
Publication Date:: 2010-02-08
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35943
Notes:: In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 452-462.

97. Intentions of New Zealanders to purchase lamb or beef made using nanotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cook, Andrew J. (author) and Fairweather, John R. (author)
Format:: Journal article
Publication Date:: 2007
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36124
Journal Title:: British Food Journal
Journal Title Details:: 109(9) : 675-688

98. 2011 consumer trust research

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Center for Food Integrity, Gladstone, Missouri
Format:: Report
Publication Date:: 2011
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00656
Notes:: Via online., 30 pages.

99. New Yorkers want to learn more about how food is grown and raised, but feel pressured by lack of time and money

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News releases
Publication Date:: 2012-11-15
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00677
Notes:: U.S. Farmers and Ranchers Alliance. 2 pages.

100. Americans say food production headed in right direction, widespread misperceptions remain

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News releases
Publication Date:: 2012-11-15
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00678
Notes:: U.S. Farmers and Ranchers Alliance. 2 pages.

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