Publication Year: 2009 / Subject Term: food and consumers

Start Over Publication Year 2009 Subject Term food Subject Term consumers

1. "GMO-free" labels - enhancing transparency or deceiving consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author), Kubitzki, Sabine (author), and Herrmann, Roland (author)
Format:: Paper
Publication Date:: 2009-02-10
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29753
Notes:: Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," Kiel, 30.09-02.20.2009. 15 pages.

2. "Natural" often means little on label

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Filipic, Martha (author / Ohio State University Extension)
Format:: News release
Publication Date:: 2009-01-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28774
Notes:: Via CattleNetwork, Lenexa, Kansas. 1 page.

3. 2009 food and health survey: consumer attitudes toward food, nutrition and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council Foundation, Washington, D.C.
Format:: Abstract
Publication Date:: 2009-05-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29140
Notes:: 6 pages.

4. Acceptance of nanotechnology foods: a conjoint study examining consumers' willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Siegrist, Michael (author), Stampfli, Nathalie (author), and Kastenholz, Hans (author)
Format:: Journal article
Publication Date:: 2009
Published:: Switzerland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36120
Journal Title:: British Food Journal
Journal Title Details:: 111(7) : 660-668

5. Americans vote food safety as biggest issue of the year, childhood obesity as top concern of decade

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-12-16
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29604
Notes:: Via Marketwire. 3 pages.

6. An appraisal of the fair trade system: evidence from small producers in emerging countries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vieira, Luciana Marques (author) and Aguiar, Luis Kluwe (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29856
Notes:: Pages 327-345 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

7. An evidence review of public attitudes to emerging food technologies - executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Summary
Publication Date:: 2009-03
Published:: UK: Social Science Research Unit, Food Standards Agency, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29999
Notes:: 6 pages., Study conducted by Brook Lyndhurst Ltd for the Food Standards Agency. Findings revealed the UK public "wary, uneasy and uncertain about emerging food technologies" such as nanotechnologies, animal cloning and synthetic biology. Full report (89 pages) available at http://www.food.gov.uk/multimedia/pdfs/emergingfoodtech.pdf

8. An exchange to bridge the rural urban gap

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Onyszkiewicz, Wojtek (author)
Format:: Commentary
Publication Date:: 2009-09
Published:: Poland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29703
Notes:: 1 page.

9. Analysis of high fructose corn syrup-free marketing and new consumer research suggests some food companies adding to sweetener confusion

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Corn Refiners Association, Washington, D.C.
Format:: News release
Publication Date:: 2009-11-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30513
Notes:: 2 pages., "Nutrition expert warns of false 'health halo' for foods touted as high fructose corn syrup-free"

10. Analysis of rural and urban consumer behavior toward new food products using a food-related lifestyle instrument

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cullen, Frank (author) and Kingston, Heather (author)
Format:: Abstract
Publication Date:: 2009
Published:: Ireland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30210
Journal Title:: Journal of Foodservice Business Research
Journal Title Details:: 12(1) : 18-41

11. Anxious consumers look to comfort food - smokers unhappy and the price of cigarettes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fornell, Claes (author)
Format:: Commentary
Publication Date:: 2009-11-17
Published:: USA: American Consumer Satisfaction Index
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29437
Notes:: 3 pages.

12. Assessing consumer preferences for organically grown fresh fruit and vegetables in eastern New Brunswick

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hobbs, Jill E. (author), Haghiri, Morteza (author), and McNamara, Meaghan L. (author)
Format:: Abstract
Publication Date:: 2009
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30209
Journal Title:: International Food and Agribusiness Management Review
Journal Title Details:: 12(4) : 81-99

13. Beef Board: survey shows recent rise in consumer food safety concerns

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-03-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28819
Notes:: Via CattleNetwork.com, Lenexa, Kansas. 1 page.

14. Beyond organic: how evolving consumer concerns influence food purchases

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Context Marketing, Sausalito, California.
Format:: Research Report
Publication Date:: 2009-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30453
Notes:: 8 pages.

15. Brand virtue as a competitive asset

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-09
Published:: USA: Context Marketing, Sausalito, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36059
Notes:: 9 pages.

16. Brazilian consumer views of food irradiation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Behrens, Jorge H. (author), Barcellos, Maria N. (author), Frewer, Lynn J. (author), Nunes, Tatiana P. (author), and Landgraf, Mariza (author)
Format:: Journal article
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02978
Journal Title:: Innovative Food Science and Emerging Technologies
Journal Title Details:: 10 : 383-389

17. Celebrity chefs - the new demagogues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Public Relations Association
Format:: Commentary
Publication Date:: 2009
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29032
Notes:: 2 pages.

18. Chinese gatekeeper perceptions of genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author) and Gao, Hongzhi (author)
Format:: Abstract
Publication Date:: 2009
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28726
Journal Title:: British Food Journal
Journal Title Details:: 111(1) : 56-69

19. Consolidation in the North American organic food processing sector, 1997-2007

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Howard, Philip H. (author)
Format:: Journal article
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36385
Journal Title:: International Journal of Sociology of Agriculture and Food
Journal Title Details:: 16(1) : 13-30

20. Consumer attitudes toward ethical food: evidence from social farming in Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Carbone, Anne (author), Gaito, Marco (author), and Senni, Saverio (author)
Format:: Abstract
Publication Date:: 2009
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30212
Journal Title:: Journal of Food Products Marketing
Journal Title Details:: 15(3) : 337-350

21. Consumer demand for ethically improved animal production systems

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Costa, Ana Isabel (author) and Cone, John W. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29851
Notes:: Pages 235-253 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

22. Consumer demand for local produce at extended season farmers' markets: guiding farmer marketing strategies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hamm, Michael W. (author), Conner, David S. (author), Montri, Adam D. (author), and Montri, Dru N. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37278
Journal Title:: Renewable Agriculture and Food Systems
Journal Title Details:: 24 : 251-259

23. Consumer perceptions of fruit and vegetables serving sizes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Binns, Colin W. (author), Pollard, Christina M. (author), and Daly, Alison M. (author)
Format:: Abstract
Publication Date:: 2009-05
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29519
Journal Title:: Public Health Nutrition
Journal Title Details:: 12(5) : 637-643
Notes:: Via Ebscohost.com, 2 pages.

24. Consumer preferences for food quality: a choice experiment regarding animal welfare and food safety in chicken

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Morkbak, Morten Raun (author), Christensen, Tove (author), and Hasler, Berit (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29850
Notes:: Pages 221-233 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

25. Consumers buying more organics, industry survey shows

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nickas, Katie (author)
Format:: Journal article
Publication Date:: 2009-05-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29152
Journal Title:: Illinois AgriNews
Journal Title Details:: 32(11) : A8

26. Consumers have little trust that food they buy is safe and healthy: outbreaks and recalls contributing to eroding confidence

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Limbach, James (author)
Format:: Research report
Publication Date:: 2009-09-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03066
Notes:: Online from consumeraffairs.com. 3 pages., Reports results of a new IBM study among consumers in the nation's 10 largest cities.

27. Consumers' preferences for ethical values of organic food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zander, K. (author) and Hamm, U. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30424
Notes:: Pages 400-405 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

28. Consumers' willingness to pay for milk quality attributes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Berges, Miriam (author) and Casellas, Karina (author)
Format:: Paper
Publication Date:: 2009-08-22
Published:: Argentina
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29726
Notes:: Presented at the International Association of Agricultural Economists Conference, Beijing, China, August 16-22, 2009. 19 pages.

29. Controversies in food and agricultural marketing: the consumer's view

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Walley, Keith (author), Custance, Paul (author), and Parsons, Stephen (author)
Format:: Book chapter
Publication Date:: 2009
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29849
Notes:: Pages 197-219 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

30. Controversies in managing competencies: the case of development and launching new functional food products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Puspa, Jofi (author), Voigt, Tim (author), and Kuhl, Rainer (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29846
Notes:: Pages 155-169 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

31. Critical aspects of consumption of genetically modified foods in Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Platania, Marco (author) and Privitera, Donatella (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29847
Notes:: Pages 121-138 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

32. Determining the factors affecting the consumers' willingness to pay higher prices for genetically unmodified products: tomato case study in Turkey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goktolga, Z. Gokalp (author) and Esengun, Kemal (author)
Format:: Abstract
Publication Date:: 2009
Published:: Turkey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29549
Journal Title:: British Food Journal
Journal Title Details:: 111(11) : 1188-1199

33. Dining for safety: consumer perceptions of food safety and eating out

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew J. (author), Todd, Ewen C.D. (author), and Worosz, Michelle R. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29670
Journal Title:: Journal of Hospitality and Tourism Research
Journal Title Details:: 33 : 471-486
Notes:: UI electronic subscription only.

34. Do sales matter? An exploration of price discounting in UK food retailing

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lloyd, T.A. (author), Morgan, C.W. (author), McCorriston, S. (author), and Zgovu, E. (author)
Format:: Paper
Publication Date:: 2009-08-22
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29721
Notes:: Presented at the International Association of Agricultural Economists Conference, Beijing, China, August 16-22, 2009. 21 pages.

35. Economic climate shifts consumers online

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rodriguez, Sara (author)
Format:: Research report
Publication Date:: 2009-03-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30504
Notes:: Consumer Behavior Report via PriceGrabber.com. 10 pages.

36. Education key to GM [genetic modification] and irradiation acceptance: report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Perkins, Carina (author)
Format:: Journal article
Publication Date:: 2009-09-16
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29517
Journal Title:: Food Navigator
Notes:: Via Truth About Trade and Technology. 2 pages.

37. Effects of label information on consumer willingness-to-pay for food attributes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gao, Z. (author) and Schroeder, T.C. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01472
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 91 : 795-809

38. Ethical futures: bioscience and food horizons

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nerlich, Brigitte (author), Millar, Kate (author), and West, Pru Hobson (author)
Format:: Book
Publication Date:: 2009
Published:: International: Wageningen Academic Publishers, Wageningen, The Netherlands.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30410
Notes:: Papers presented at the EurSafe 2009 Conference, Nottingham, United Kingdom, July 2-4, 2009. 445 pages.

39. Fairtrade Fortnight whets consumer appetite for ethical trade

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Crowther, Barbara (author)
Format:: Journal article
Publication Date:: 2009-02
Published:: UK: International Public Relations Association
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29035
Journal Title:: Frontline

40. Following peanut product recall, six in ten Americans taking steps to reduce risk of sickness

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-02-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28785
Notes:: Harvard School of Public Health via EurekAlert. 2 pages.

41. Food labels: making food-savvy choices requires learning the lingo

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tevis, Cheryl (author / Successful Farming)
Format:: Journal article
Publication Date:: 2009-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28777
Journal Title:: Successful Farming
Journal Title Details:: 107(2) : 56

42. Food production, distribution and culture: public views, interests and concerns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kupiec, Beata (author), Leat, Philip (author), and Revoredo-Giha, Cesar (author)
Format:: Paper
Publication Date:: 2009-04
Published:: Scotland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29722
Notes:: Presented at the Annual Conference of the Agricultural Economics Society, Dublin, Ireland, March 30-April 1, 2009. 12 pages.

43. Gallup Poll: Rating of quality of meat served at fast food restaurants

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2009-11-22
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35742
Notes:: Responses to Question qn16c Gallu Poll November Wave 1, 11/20/2009-11/22/2009. 1 page.

44. Green consumerism: what can we learn from environmental valuation surveys?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29853
Notes:: Pages 271-290 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

45. How can consumer trust in organic products be enhanced?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, H. (author), Schneider, F. (author), Stolze, M. (author), Kriege-Steffen, A. (author), and Lohscheidt, J. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30421
Notes:: Pages 271-276 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

46. In search of a theory of shopping value: the case of rural consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Amanor-Boadu, Vincent (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36171
Journal Title:: Review of Agricultural Economics
Journal Title Details:: 31(3) : 589-603

47. Index of consumer confidence in the safety of the food system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kinsey, Jean (author), Martin, M.A. (author), and Akridge, J.T. (author)
Format:: Journal article
Publication Date:: 2009-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29428
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 91(5)

48. Influence of the halal certification on food product advertisements in Malaysia

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hassan, Siti Hasnah (author), Dann, Stephen (author), Kamal, K.A.M. (author), and De Run, Ernest Cyril (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Malaysia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29805
Notes:: Pages 243-261 in Adam Lindgreen and Martin K. Hingley (eds.), The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity. Gower Publishing Limited, Surrey, England. 319 pages.

49. Information processing of genetically modified food messages under different motives: an adaptation of the multiple-motive heuristic-systematic model

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kim, Jooyoung (author) and Paek, Hye-Jin (author)
Format:: Journal article
Publication Date:: 2009-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29435
Journal Title:: Risk Analysis
Journal Title Details:: 29(12) : 1-14

50. Ipsos-Public Affairs/McClatchy Poll - views about causes of obesity

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-07
Published:: USA: Survey by McClatchy and conducted by Ipsos-Public Affairs.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36323
Notes:: Online via kaisernetwork.org Health Poll Search. 1 page.

51. Is fresh milk powdered milk? The controversy over packaged milk in Vietnam

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pedregal, Virginie Diaz (author) and Luan, Nguyen Ngoc (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Vietnam
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29843
Notes:: Pages 65-85 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

52. Is there a promising market "in between" organic and conventional food? Analysis of consumer preferences

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Janssen, Meike (author), Heid, Astrid (author), and Hamm, Ulrich (author)
Format:: Journal article
Publication Date:: 2009
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37145
Journal Title:: Renewable Agriculture and Food Systems
Journal Title Details:: 24 : 205-213

53. Is there a real health versus tast or price controversy in food marketing? The case of functional foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Krystallis, Athanasios (author), Linardakis, Michalis (author), and Mamalis, Spyridon (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Greece
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29848
Notes:: Pages 171-193 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

54. It depends on what you've heard: exploring the risk-perception-attitude link across different applications of nanotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scheufele, Dietram (author), Cacciatore, Michael (author), and Corley, Elizabeth (author)
Format:: Abstract
Publication Date:: 2009-08-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29317
Notes:: Paper presented at the 2009 Association for Education in Journalism and Mass Communication convention, Boston, Massachusetts, August 5-8, 2009.

55. Knowledge and attitudes towards food safety among Canadian dairy producers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Young, I. (author), Hendrick, S. (author), Parker, S. (author), Rajic, A. (author), McClure, J.T. (author), Sanchez, J. (author), and McEwen, S.A. (author)
Format:: Journal article
Publication Date:: 2009
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29624
Journal Title:: Preventive Veterinary Medicine
Notes:: Issue in press.

56. Less than 20% of consumers trust food they buy is safe and heathy, IBM survey reveals

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-06-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29128
Notes:: IBM via Food Safety Network online. 2 pages.

57. Local - a word worth saving

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Callicrate, Mike (author)
Format:: Commentary
Publication Date:: 2009-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03067
Journal Title:: High Plains Journal
Notes:: Via online. 2 pages.

58. Majority of Americans not meeting recommendations for fruit and vegetable consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-09-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29743
Notes:: U.S. Centers for Disease Control and Prevention via Food Safety Network. 2 pages.

59. Meal planning in the supermarket aisle: what consumers are telling us

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Beurskens, Frank (author)
Format:: Paper
Publication Date:: 2009-03-31
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30452
Notes:: Presented at the National Institute of Animal Agriculture annual meeting, Louisville, Kentucky, March 31-April 1, 2009. Via Truffle Media Networks. 2 pages., Links to this video presentation., plus notes outlining content.

60. National public opinion research survey - National Corn Growers Association

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-09-16
Published:: USA: National Corn Growers Association
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29509
Notes:: David Binder Research via NCGA web site. 12 pages.

61. Naturally confused by "naturally raised"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Obra, Joan (author)
Format:: Commentary
Publication Date:: 2009-01-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28748
Journal Title:: Fresno Bee (California)
Notes:: Via online issue. 1 page

62. News coverage of trans fat prompts shoppers to avoid certain products, but change in shopping habits doesn't last long

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-04-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28973
Notes:: Via Robert Wood Johnson Foundation > EurekAlert. 2 pages., Summarizes results of a study reported in the May 2009 issue of the American Journal of Preventive Medicine.

63. Organic poultry: consumer perceptions, opportunities and regulatory issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Crandall, P.G. (author), Seideman, S. (author), Ricke, S.C. (author), O'Bryan, C.A. (author), Fanatico, A.F. (author), and Rainey, R. (author)
Format:: Abstract
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29633
Journal Title:: Journal of Applied Poultry Research
Journal Title Details:: 18 : 795-802
Notes:: 2 pages.

64. Peanut industry poised for comeback as consumers return to trusted products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hollis, Paul L. (author)
Format:: Commentary
Publication Date:: 2009-06-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02946
Journal Title:: Southeast Farm Press
Notes:: Online issue via Food Safety Network. 1 page.

65. Perceptions, knowledge and ethical concerns with GM (genetically modified) food and the GM process

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew J. (author)
Format:: Abstract
Publication Date:: 2009-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28770
Journal Title:: Public Understanding of Science
Journal Title Details:: 18(2) : 177-188
Notes:: Archived February 3, 2009, Via Food Safety Network. 1 page., "If these results are any indication, moral and ethical issues will dominate any discussion of foods derived from a mixture of animal and plant genes."

66. Performing and sustaining (agri)culture and place: The cultivation of environmental subjectivity on the Piedmont farm tour

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Spurlock, Cindy M. (author)
Format:: Journal article
Publication Date:: 2009-01
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06860
Journal Title:: Text and Performance Quarterly
Journal Title Details:: 29(1) : 5-21

67. Personal influence in the electronic era: extending Katz and Lazarsfeld to today's media environment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Salmon, Charles T. (author), Miller, Jon D. (author), Garcia-Ruano, Karina (author), Fernandez, Laleah (author), and Augenbraun, Eliane (author)
Format:: Paper
Publication Date:: 2009-07-16
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30579
Notes:: Presented at the annual meeting of the International Sociaty for Political Psychology, Dublin, Ireland, July 16, 2009. 31 pages.

68. Pew-commissioned poll finds large majority of Americans want stronger food safety rules

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-09-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29363
Notes:: Via PRNewswire. 1 page.

69. Poll shows majority worried about food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Terry, Lynne (author / The Oregonian)
Format:: Journal article
Publication Date:: 2009-03-12
Published:: USA: Oregon Live LLC, Portland, Oregon.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28810
Journal Title:: Oregon Live
Notes:: Via online issue. 1 page.

70. Poor food labeling is putting health at risk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Burke, Kelly (author)
Format:: Journal article
Publication Date:: 2009-06-08
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02939
Journal Title:: Sydney Morning Herald (Sydney, Australia)
Notes:: Online issue via Food Safety Network. 1 page.

71. Producers, processors losing online food news battle to interest groups

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gabbett, Rita Jane (author)
Format:: Article
Publication Date:: 2009-06-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29127
Notes:: Archived June 24, 2009, Meatingplace.com via Food Safety Network. 2 pages., "When consumers go online for information about the production practices that put meat on their tables, they are more likely to see the kind of one-sided content featured in the documentary 'Food, Inc.' than content reflecting the views of conventional producers or major food brands." Report of research by v-Fluence.

72. Product involvement in organic food consumption: does ideology meet practice?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tarkiainen, Anssi (author) and Sundqvist, Sanna (author)
Format:: Journal article
Publication Date:: 2009-09
Published:: Finland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30548
Journal Title:: Psychology and Marketing
Journal Title Details:: 26(9) : 844-863

73. Public do regard farmers as important

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2009-06-05
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03121
Journal Title:: Farmers Weekly
Notes:: Via online issue. 1 page.

74. Public response to the Salmonella Saintpaul outbreak of 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hooker, Neal H. (author), Hallman, William K. (author), Cuite, Cara L. (author), Nucci, Mary L. (author), Schefske, Scott D. (author), Randolph, Elizabeth M. (author), and Food Policy Institute, Rutgers University, New Brunswick, New Jersey.
Format:: Research report
Publication Date:: 2009-01-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28773
Notes:: 17 pages.

75. Public response to the Salmonella Saintpaul outbreak of 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Culte, Cara L. (author), Schefske, Scott D. (author), Randolph, Elizabeth M. (author), Hooker, Neal H. (author), Nucci, Mary L. (author), Hallman, William K. (author), and Food Policy Institute, New Jersey Agricultural Experiment Station, Rutgers University, New Brunswick, New Jersey.
Format:: Report
Publication Date:: 2009-01-29
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01542
Notes:: Publication Number RR-1208-017. Via online. 17 pages.

76. Purchasing foods produced on organic, small and local farms: a mixed method analysis of New England consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lockeretz, W. (author), Berlin, L. (author), and Bella, R. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37279
Journal Title:: Renewable Agriculture and Food Systems
Journal Title Details:: 24 : 267-275

77. Recalls, safety concerns affect buying habits

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2009-11-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29619
Journal Title:: Drovers
Notes:: Via online. 2 pages.

78. Risk communication and food recalls

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Charlebois, Sylvain (author) and Watson, Lisa (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29841
Notes:: Pages 29-43 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

79. Risk perception and communication of food safety and food technologies in Flanders, The Netherlands and the United Kingdom

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Maris, U. (author)
Format:: Abstract
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06167
Notes:: Online from Scopus.com. Abstract of paper presented at joint conference of ESREL (European Safety and Reliability) and SRA-Europe (Society for Risk Analysis Europe)in Valencia, Spain, September 22-25, 2008. 1 page.

80. Risk perceptions and willingness-to-pay for organic fresh chicken in Argentina

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lacaze, Victoria (author), Rodriguez, Elsa (author), and Lupin, Beatriz (author)
Format:: Paper
Publication Date:: 2009-08-22
Published:: Argentina
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29724
Notes:: Presented at the International Association of Agricultural Economists Conference, Beijing, China, August 16-22, 2009. 16 pages.

81. Self efficacy as a mediator of the relationship between dietary knowledge and behaviorf

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Moon, Wanki (author) and Rimal, Arbindra (author)
Format:: Paper
Publication Date:: 2009-02-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29723
Notes:: Presented at the annual meeting of Southern Agricultural Economics Association, Atlanta, Georgia, January 31-February 3, 2009. 16 pages.

82. Shoppers increasingly looking at welfare status of food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Davies, Isabel (author)
Format:: Journal article
Publication Date:: 2009-01-14
Published:: UK: Farmers Weekly Interactive
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28761
Journal Title:: Farmers Weekly
Notes:: Via online issue. 1 page., Shoppers increasingly concerned about animal welfare when buying food.

83. Shoppers' interest in animal welfare still increasing

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: IGD, Hertfordshire, United Kingdom
Format:: News release
Publication Date:: 2009-01-14
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28579
Notes:: 2 pages.

84. Stakeholder positions toward GM (genetically modified) food: the case of Vitamin A biofortified cassava in Brazil

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gonzalez, Carolina (author), Garcia, James (author), and Johnson, Nancy (author)
Format:: Journal article
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36906
Journal Title:: AgBioForum
Journal Title Details:: 12(3/4) : 382-393

85. Testing of communication tools on ethical values with focus groups

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zanoli, R. (author) and Naspetti, S. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30425
Notes:: Pages 406-411 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

86. The crisis of food brands: sustaining safe, innovative and competitive food supply

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindgreen, Adam (author), Hingley, Martin K. (author), and Vanhamme, Joelle (author)
Format:: Book
Publication Date:: 2009
Published:: International: Gower Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29838
Notes:: 352 pages.

87. The development of public perception research in the genomics field: an empirical analysis of the literature in the field

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pin, Renske R. (author) and Gutteling, Jan M. (author)
Format:: Journal article
Publication Date:: 2009-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36451
Journal Title:: Science Communication
Journal Title Details:: 31(1) : 57-83

88. The importance of personal norms for purchasing organic milk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Klockner, Christian A. (author) and Ohms, Silvia (author)
Format:: Abstract
Publication Date:: 2009
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29551
Journal Title:: British Food Journal
Journal Title Details:: 111(11) : 1173-1187

89. The influence of consumer involvement on quality signals perception: an empirical investigation in the food sector

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Espejel, Joel (author), Fandos, Carmina (author), and Flavian, Carlos (author)
Format:: Abstract
Publication Date:: 2009
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29550
Journal Title:: British Food Journal
Journal Title Details:: 111(11) : 1212-1236

90. The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindgreen, Adam (author) and Hingley, Martin K. (author)
Format:: Book
Publication Date:: 2009
Published:: International: Gower Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29801
Notes:: 319 pages.

91. The top 5 food-safety questions journalists should be asking

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas (author)
Format:: Commentary
Publication Date:: 2009-08-14
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29274
Notes:: Via Nieman Watchdog. 5 pages.

92. Traceability and ethical concerns in the UK wheat-bread chain: from food safety to provenance to transparency

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Barling, David (author), Sharpe, Rosalind (author), and Lang, Tim (author)
Format:: Journal article
Publication Date:: 2009
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05836
Journal Title:: International Journal of Agricultural Sustainability
Journal Title Details:: 7(4) : 261-278

93. U of M Extension study finds consumers concerned about produce food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Driessen, Susan (author / University of Minnesota Extension)
Format:: Online article
Publication Date:: 2009-04-27
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28989

94. U of Minnesota study finds confidence in food safety plunges in wake of peanut butter contamination

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: University of Minnesota, St. Paul.
Format:: News release
Publication Date:: 2009-02-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28839
Notes:: Online via EurekAlert. 1 page.

95. Value predispositions, mass media and attitudes toward nanotechnology: the interplay of public and experts

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scheufele, Dietram (author), Corley, Elizabeth (author), and Ho, Shirley (author)
Format:: Abstract
Publication Date:: 2009-08-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29321
Notes:: Posted at http://www.aejmc.org, Paper presented at the 2009 Association for Education in Journalism and Mass Communication convention, Boston, Massachusetts, August 5-8, 2009.

96. What do you think about farmers? A checkoff-funded survey gives insight into consumer attitudes toward farmers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board, St. Louis, Missouri.
Format:: News release
Publication Date:: 2009-04-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28966
Notes:: 2 pages.

97. What do you think about farmers? A checkoff-funded survey gives insight into consumer attitudes toward farmers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board, St. Louis, Missouri.
Format:: News release
Publication Date:: 2009-04-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29180
Notes:: 1 page.

98. What they say is not what they do: exploring the gap between fair-trade consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vieira, Luciana Marques (author), Agular, Luis Kluwe (author), Pereira, Garth (author), and Haokip, Jamkholal (author)
Format:: Paper
Publication Date:: 2009-06-21
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29813
Notes:: Presented at the International Food and Agribusiness Management Association Conference, Budapest, Hungary, June 20-21, 2009. 12 pages.

99. Who shops at the market? Using consumer surveys to grow farmers' markets: findings from a regional market in northwestern Vermont

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Baker, Daniel (author), Hamshaw, Kelly (author), and Kolodinsky, Jane (author)
Format:: Journal article
Publication Date:: 2009-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03109
Journal Title:: Journal of Extension
Journal Title Details:: 47(5) : Article 6FEA2

100. Willingness to pay for quality labeled meat in a rural area

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tsakiridou, Efthimia (author), Mattas, Konstadinos (author), and Bobonaki, Anna (author)
Format:: Journal article
Publication Date:: 2009
Published:: Greece
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30055
Journal Title:: Journal of International Food and Agribusiness Marketing
Journal Title Details:: 21 : 228-238

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