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    Start Over Subject Term genetic engineering Subject Term nutrition labeling

    1. "GMO-free" labels - enhancing transparency or deceiving consumers?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Henseleit, Meike (author), Kubitzki, Sabine (author), and Herrmann, Roland (author)
    Format:
    Paper
    Publication Date:
    2009-02-10
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29753
    Notes:
    Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," Kiel, 30.09-02.20.2009. 15 pages.

    5. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chern, Wen S. (author) and Rickertsen, Kyrre (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21748
    Notes:
    Pages 95-109 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

    6. A comparison of consumer attitudes towards GM food in Ireland and the United States: a case study over time

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wolf, M. McGarry (author) and Domegan, C. (author)
    Format:
    Book chapter
    Publication Date:
    2002
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21692
    Notes:
    Pages 25-37 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.

    14. Americans and GM food: knowledge, opinion and interest in 2004

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallman, William K. (author), Hebden, W. Carl (author), Cuite, Cara L. (author), Aquino, Helen L. (author), Lang, John T. (author), and Food Policy Institute, Cook College, Rutgers University, New Brunswick, New Jersey.
    Format:
    Research report
    Publication Date:
    2004-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21958
    Notes:
    Publication RR-1104-007. 21 pages.

    15. Americans support FDA food biotech policies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council (IFIC) (author)
    Format:
    News release
    Publication Date:
    2000-07-21
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 114 Document Number: C11289
    Journal Title Details:
    1 pages
    Notes:
    Newswise Online News Source, Charlottesville, VA. http://www.newswise.com/articles/2000/7/BIO2.FIC.html

    22. Australians want labels on genetically modified food: Survey

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harcourt, Tansy (author)
    Format:
    News
    Publication Date:
    2000-05-17
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C11013
    Journal Title Details:
    1 pages
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Ontario, Canada., Blomberg, Australia

    28. Biotech in trouble - part 1

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Paper
    Publication Date:
    2000-05-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C10916
    Journal Title Details:
    4 pages
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Ontario, Canada., Rachel's Environment &amp; Health Weekly # 695

    29. Biotech in trouble -- part 2

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Environmental Research Foudation (author)
    Format:
    Report
    Publication Date:
    2000-05-16
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C11008
    Journal Title Details:
    4 pages
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Ontario, Canada., Environmental Research Foundation, Annapolis, MD 21403

    30. Biotech's 6 myths

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McMahon, Karen Brown (author)
    Format:
    Magazine/Editorial
    Publication Date:
    2001-03-02
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11679
    Journal Title Details:
    2 pages
    Notes:
    Farm industry News

    31. Biotechnology and international trade issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brookins, Carole L. (author)
    Format:
    Panel
    Publication Date:
    2000-02-24
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 113 Document Number: C11092
    Journal Title Details:
    <6 pages>
    Notes:
    Remarks By Carole L. Brookins, Panel on the Future of Bio-Engineered Farm Products, U.S. Department of Agriculture (USDA) Outlook Forum 2000, Washington, D.C. February 24, 2000

    35. Broadcast news from the campaign to label genetically engineered food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Winters, Craig (author)
    Format:
    Newsletter
    Publication Date:
    2000-04-28
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C11011
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Ontario, Canada., The Campaign to Label Genetically Engineered Food

    37. Canada in no rush to label GM products: position dramatically different in Europe, where it's the law last of a series

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Tam, Pauline (author)
    Format:
    Newspaper
    Publication Date:
    2000-01-10
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10642
    Journal Title Details:
    <4 pages>
    Notes:
    The Ottawa Citizen, January 10, Canada

    40. Consumer acceptance and labeling of GMOs in food products: a study of fluid milk demand

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kiese, Kristin (author), Buschena, David (author), and Smith, Vincent (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21741
    Notes:
    Pages 9-22 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

    41. Consumer acceptance of genetically modified foods: role of product benefits and perceived risks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Onyango, Benjamin (author) and Food Policy Institute, Rutgers Universitry.
    Format:
    Paper
    Publication Date:
    2003-10-29
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29426
    Notes:
    Via AgEconSearch. Presented at the 2003 annual conference of the Food Distribution Research Society, Biloxi, Mississippi, October 25-29, 2003. 17 pages.

    42. Consumer attitudes about the use of biotechnology in agriculture and food production

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hoban, Thomas (author / North Carolina State University) and Kendall, Patricia (author / Colorado State University)
    Format:
    Research report
    Publication Date:
    1992-07
    Published:
    USA: North Carolina State University, Raleigh, NC
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C10193
    Notes:
    103 p.

    44. Consumer autonomy and sufficiency of GMF (genetically modified food) labeling

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Siipi, Helena (author) and Uusitalo, Susanne (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28577
    Journal Title:
    Journal of Agricultural and Environmental Ethics
    Journal Title Details:
    21(1) : 353-369
    Notes:
    ACDC has abstract

    48. Consumer confidence rises around many food issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Food Standards Agency, United Kingdom.
    Format:
    Summary
    Publication Date:
    2008-02-28
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27340
    Notes:
    3 pages., Summary of the FSA eighth annual Consumer Attitudes to Food Survey. Full report (113 pages) is posted at: http://www.food.gov.uk/multimedia/pdfs/cas2007ukreport.pdf. Title: "Consumer attitudes to food standards. Wave 8"

    51. Consumer purchasing behaviour towards GMO foods in the Netherlands

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kalaitzandonakes, Nicholas (author), Marks, Leonie A. (author), and Vickner, Steven S. (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    Netherlands
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21742
    Notes:
    Pages 23-39 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

    55. Consumer willingness to pay for genetically modified food labels in a market with diverse information: evidence from experimental auctions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Huffman, Wallace E. (author), Shogren, Jason F. (author), Tegene, Abebayehu (author), and Rousu, Matthew (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21843
    Journal Title:
    Journal of Agricultural and Resource Economics
    Journal Title Details:
    28(3) : 481-502

    57. Consumers need GM food labelling

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Newspaper/Editorial
    Publication Date:
    2000-05-22
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C11015
    Journal Title Details:
    1 pages
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Ontario, Canada., Cape Breton Post

    61. Consumers views of genetically modified food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Institute of Grocery Distribution, Hertfordshire, United Kingdom.
    Format:
    Research report
    Publication Date:
    2004-08-09
    Published:
    United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24918
    Notes:
    2 pages, Retrieved November 8, 2006, "IGD consumer research shows that genetic modification (GM) is currently making little difference in the majority of consumers' shopping habits."

    66. Consumption effects of genetic modification: what is consumers are right?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fulton, Murray (author) and Giannakas, Konstantions (author)
    Format:
    Journal article
    Publication Date:
    2002-08
    Published:
    International: Elsevier
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18710
    Journal Title:
    Agricultural Economics
    Journal Title Details:
    27 (2) 33-39
    Notes:
    Agricultural Economics (Amsterdam, Netherlands), This paper develops a model of differentiated consumers to examine the consumption effects of genetic modification (GM) under alternative labelling regimes and segregation enforcement scenarios. Analytical results show that if consumers perceive GM products as being different than their traditional counterparts, GM affects consumer welfare and, thus, consumption decisions. When the existence of market imperfections in one or more stages of the supply chain prevents the transmission of cost savings associated with the new technology to consumers, GM results in welfare losses for consumers. The analysis shows that the relative welfare ranking of the `no labelling' and `mandatory labelling' regimes depends on: (i) the level of consumer aversion to GM products; (ii) the size of marketing and segregation costs under mandatory labelling; (iii) the share of the GM product in total production; and (iv) the extent to which GM products are incorrectly labelled as non-GM products.

    67. Contradictory consumer eating habits challenge food industry

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Deloitte and Touche
    Format:
    News releases
    Publication Date:
    2004-06-09
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21951
    Notes:
    2 pages., Results of a survey of nearly 4,000 consumers online about healthy eating, eating out, in-store food options, consumer responsibility and food purchasing.

    71. Ethical debates in genetic engineering: U.S. scientists' attitudes on patenting, germ-line research, food labeling and agri-biotech issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rabino, Isaac (author)
    Format:
    Journal article
    Publication Date:
    1998
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19590
    Journal Title:
    Politics and the Life Sciences
    Journal Title Details:
    17(2) : 147-163

    74. Federal safeguards and labeling

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Newsletter
    Publication Date:
    1999-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10574
    Journal Title Details:
    4 pages
    Notes:
    February 1999, Food Biotechnology, International Food Information Council Foundation, Washington, D.C.

    75. Fight against labeling of biotech products may only delay its requirement

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lambrecht, Bill (author)
    Format:
    Newspaper
    Publication Date:
    2000-01-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10665
    Journal Title Details:
    1 page
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Canada, St. Louis Post-Dispatch

    81. Food labelled information: an empirical analysis of consumer preferences

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Banterle, Alessandro (author), Caveliere, Alessia (author), and Ricci, Elena Claire (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01155
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    3(2) : 156-170

    83. Food labels would be antibiotech

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Miller, Henry I. (author)
    Format:
    Newspaper
    Publication Date:
    2000-02-28
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10736
    Journal Title Details:
    B 7
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Canada, Sacramento Bee

    84. Food policy, trade, markets, and genetically modified foods: a review of the literature on the science, technology, politics, and economics of labeling

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ekanem, E. (author) and Mafuyai-Ekanem, M. (author)
    Format:
    Journal article
    Publication Date:
    2004-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23630
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    35(1) : 65-70

    85. Food safety and environmental groups call on Campbell soup company to remove genetically engineered ingredients from its products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Genetically Engineered Food Alert (author)
    Format:
    Paper
    Publication Date:
    2000-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 114 Document Number: C11291
    Journal Title Details:
    4 pages
    Notes:
    Genetically Engineered Food Alert, Washington, D.C.

    89. Frankenfoods and the press: will nano be the next GM (genetic modification)?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, Alison (author) and International Association for Media and Communication Research, London, UK.
    Format:
    Abstract
    Publication Date:
    2010-07-18
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36290
    Notes:
    Retrieved 03/22/2011, Via online. Page 28 in Book of Abstracts: Environment, Science and Risk Communication Section of the IAMCR Conference, Braga, Portugal, July 18-22, 2010.

    92. GM foods : a Nanjing case study of Chinese consumers' awareness and potential attitudes

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marchant, Mary A. (author / University of Kentucky), Zhong, Funing (author / Nanjing Agricultural University), Ding, Yulian (author / Nanjing Agricultural University), and Lu, Kaiyu (author / Nanjing Agricultural University)
    Format:
    Online article
    Publication Date:
    2002
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19129
    Journal Title:
    AgBioForum
    Journal Title Details:
    5 (4) : 136-144
    Notes:
    9 pages

    93. GM labeling: exploring public responses to the labelling of GM (genetically modified) food and the use of GM-free labeling: qualitative and quantitative findings

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Social Science Research Unit, Food Standards Agency, London, UK.
    Format:
    Summary
    Publication Date:
    2013
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01134
    Notes:
    Unit Report 17. 129 pages.

    95. GMA, industry groups ask FDA, FTC to explain "Rules of the Road" for non-biotech food claims

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sansoni, Brian T. (author)
    Format:
    News release
    Publication Date:
    2000-05-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C10956
    Journal Title Details:
    4 pages
    Notes:
    Grocery Manufacturers of America (GMA) News Release, Washington DC 20007

    96. GMO Labelling and the right to choose

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Schultz, Judy (author)
    Format:
    Newspaper
    Publication Date:
    2000-05-12
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C10917
    Journal Title Details:
    Living, C1 / Front, 2 pages
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Ontario, Canada., The Edmonton Journal

    99. GMO labeling: threat or opportunity?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Phillips, P.W.B. (author / University of Saskatchewan, Canada) and Isaac, Grant (author / University of Saskatchewan, Canada)
    Format:
    Journal article
    Publication Date:
    1998
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10236
    Journal Title:
    AgBioForum
    Journal Title Details:
    1(1) : 25-30