Subject Term: consumers and decision making / Within Last x Years: within 25 Years

Start Over Subject Term consumers Subject Term decision making Within Last x Years within 25 Years

1. Consumer willingness to pay for food safety: the case of mycotoxins in milk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sckokai, Paolo (author), Veneziani, Mario (author), Moro, Daniele (author), and Castellari, Elena (author)
Format:: Journal article
Publication Date:: 2014
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02713
Journal Title:: Bio-based and Applied Economics
Journal Title Details:: 3(1) : 63-81

2. The impact of social media conversations on consumer brand choices

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Liu, Yizao (author) and Lopez, Rigoberto (author)
Format:: Poster
Publication Date:: 2014-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02723
Notes:: Poster presented at the 2014 Agricultural and Applied Economics Association joint AAEA/EAAE/CAES symposium: Social networks, social media and the economics of food, Montreal, Canada, May 29-30, 2014. 2 pages.

3. Social networks and restaurant choice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Richards, Timothy J. (author) and Tiwari, Ashutosh (author)
Format:: Paper
Publication Date:: 2014-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02728
Notes:: Paper presented at the 2014 Agricultural and Applied Economics Association joint AAEA/EAAE/CAES symposium: Social networks, social media and the economics of food, Montreal,Canada, May 29-30, 2014. 31 pages.

4. Eating green: consumers' willingness to adopt ecological food consumption behaviors

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tobler, Christina (author), Visschers, Vivianna H.M. (author), and Siegrist, Michael (author)
Format:: Journal article
Publication Date:: 2011
Published:: Switzerland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02738
Journal Title:: Appetite
Journal Title Details:: 57 : 674-682

5. Consumers' purchase of organic food products. A matter of convenience and reflexive practices

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hjelmar, Ulf (author)
Format:: Journal article
Publication Date:: 2011
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02740
Journal Title:: Appetite
Journal Title Details:: 56 : 336-344

6. Anticipated emotion in consumers' intentions to select eco-friendly restaurants: augmenting the theory of planned behavior

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kim, Yong Joong (author), Njite, David (author), and Hancer, Murat (author)
Format:: Journal article
Publication Date:: 2013
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02743
Journal Title:: International Journal of Hospitality Management
Journal Title Details:: 34 : 255-262

7. Are organic consumers preferring or avoiding foods with nutrition and health claims?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aschemann-Witzel, Jessica (author), Maroscheck, Nicole (author), and Hamm, Ulrich (author)
Format:: Journal article
Publication Date:: 2013
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02744
Journal Title:: Food Quality and Preference
Journal Title Details:: 30 : 68-76

8. Analogies, metaphors and wondering about the future: lay sense-making around synthetic meat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marcu, Afrodita (author), Gaspar, Rui (author), Rutsaert, Pieter (author), Seibt, Beate (author), Fletcher, David (author), Verbeke, Wim (author), and Barnett, Julie (author)
Format:: Journal article
Publication Date:: 2014
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02791
Journal Title:: Public Understanding of Science
Notes:: Published online February 19, 2014.

9. Trust and perception related to information about biofuels in Belgium

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Van de Velde, Liesbeth (author), Verbeke, Wim (author), Popp, Michael (author), and Van Huylenbroeck, Guido (author)
Format:: Journal article
Publication Date:: 2011
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02800
Journal Title:: Public Understanding of Science
Journal Title Details:: 20(5) : 595-608

10. Food labels as boundary objects: how consumers make sense of organic and functional foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eden, Sally (author)
Format:: Journal article
Publication Date:: 2011
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02802
Journal Title:: Public Understanding of Science
Journal Title Details:: 20(2) : 179-184

11. Attitudes and attitudinal ambivalence change towards nanotechnology applied to food production

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischer, Arnout R.H. (author), Van Dijk, Heleen (author), De Jonge, Janneke (author), and Rowe, Gene (author)
Format:: Journal article
Publication Date:: 2012
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02804
Journal Title:: Public Understanding of Science
Journal Title Details:: 22(7) : 817-831

12. Consumer responses to communication about food risk management

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Van Dijk, Heleen (author), Houghton, Julie (author), Van Kleef, Ellen (author), Van der Lans, Ivo. (author), Rowe, Gene (author), and Frewer, Lynn (author)
Format:: Journal article
Publication Date:: 2008-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02962
Journal Title:: Appetite
Journal Title Details:: 50(2-3) : 340-352

13. Why consumers behave as they do with respect to food safety and risk information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Verbeke, Wim (author), Frewer, Lynn J. (author), Scholderer, Joachim (author), and De Brabander, Hubert F. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02973
Journal Title:: Analytica Chimica Acta
Journal Title Details:: 586 : 2-7

14. Towards greater vegetable consumption: change the product or change the person? Case studies of two vegetable commodities

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cox, David N. (author) and Poelman, Astrid A.M. (author)
Format:: Journal article
Publication Date:: 2015
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05777
Journal Title:: Food Research International
Journal Title Details:: 69 : 348-356

15. A fresh brand strategy: evaluating consumers' strawberry purchasing intent and their attitude toward Florida grown strawberries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ruth, Taylor (author) and Rumble, Joy (author)
Format:: Paper
Publication Date:: 2015
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05788
Notes:: Paper presented in the Agricultural Communications Section of the annual conference of the Southern Association of Agricultural Scientists, Atlanta, Georgia, January 31-February 1, 2015. 24 pages.

16. Cracking the code on food issues: insights from moms, millennials and foodies

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2014
Published:: USA: Center for Food Integrity, Gladstone, Missouri.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05800
Notes:: 28 pages.

17. The impact of local: exploring availability and location on food buying decisions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gorham, Laura M. (author), Rumble, Joy N. (author), and Holt, Jessica (author)
Format:: Journal article
Publication Date:: 2015
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06140
Journal Title:: Journal of Applied Communications
Journal Title Details:: 99(2) : 30-43

18. Who cares about fish welfare? A Norwegian study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ellingsen, K. (author), Grimsrud, K. (author), Nielsen, H.M. (author), Olesen, I. (author), Honkanen, P. (author), and Navrud, S. (author)
Format:: Journal article abstract
Publication Date:: 2015-01
Published:: Norway
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06175
Journal Title:: British Food Journal
Journal Title Details:: 117(1) : 257-273

19. The effect of restaurant menu labeling on consumer's choice: evidence from a choice experiment involving eye-tracking

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zaffou, Madiha (author) and Campbell, Benjamin (author)
Format:: Paper
Publication Date:: 2015-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06279
Notes:: Accessed August 6, 2015., Paper presented at the Agricultural and Applied Economics Association annual meeting, San Francisco, California, July 26-28, 2015.

20. Avoiding food waste by Italian consumers: related beliefs, attitudes, behaviour and the importance of planning and shopping routines

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fiore, M. (author), Conto, F. (author), Conte, A. (author), and Pellegrini, G. (author)
Format:: Paper
Publication Date:: 2015-06
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06291
Notes:: Accessed August 6, 2015., Paper presented at the AIEAA (Associazione Italiana di Economia Agraria e Applicata) conference, Ancona, Italy, June 11.12, 2015. 14 pages.

21. Opinion leadership and Chinese consumers' attitudes toward pork with a quality and safety label

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Xu, Pei (author), Wang, Zhigang (author), and Song, Shunfeng (author)
Format:: Journal article
Publication Date:: 2015
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06402
Journal Title:: Chinese Economy
Journal Title Details:: 48(1) : 41-56

22. Citizens' views on farm animal welfare and related information provision: exploratory insights from Flanders, Belgium

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vanhonacker, Filiep (author), Van Poucke, Els (author), Tuyttens, Frank (author), and Verbeke, Wim (author)
Format:: Journal article
Publication Date:: 2010
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06404
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 23(6) : 551-569

23. Consumer responses to ecolabels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thogersen, John (author), Haugaard, Pernille (author), and Olesen, Anja (author)
Format:: Journal article
Publication Date:: 2010
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06441
Journal Title:: European Journal of Marketing
Journal Title Details:: 44(11/12): 1787-1810

24. Social stigma and consumer benefits: trade-offs in adoption of genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mather, Damien W. (author), Knight, John G. (author), Insch, Andrea (author), Holdsworth, David K. (author), Ermen, David F. (author), and Breitbarth, Tim (author)
Format:: Journal article
Publication Date:: 2012
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06487
Journal Title:: Science Communication
Journal Title Details:: 34(4) : 487-519

25. Does the sustainability of food products influence consumer choices? The case of Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Banterle, Alessandro (author) and Ricci, Elena Claire (author)
Format:: Journal Article
Publication Date:: 2013
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06522
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 4(2) : 149-158
Notes:: 10 pages.

26. Valuing information on GM foods in the presence of country-of-origin labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Xie, Jing (author), Kim, Hyeyoung (author), and House, Lisa (author)
Format:: Journal Article
Publication Date:: 2013
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06523
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 4(3) : 170-183
Notes:: 14 pages.

27. A need for speed? Rural internet connectivity and the no access/dial-up/high-speed decision

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Whitacre, Brian E. (author) and Mills, Bradford F. (author)
Format:: Paper
Publication Date:: 2006-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06766
Notes:: Paper presented at the American Agricultural Economics Association annual meeting, Long Beach, California, July 23-26, 2006. 32 pages.

28. Transparency in Food Networks ‐ Where to Go

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schiefer, Gerhard (author), Reiche, Robert (author), and Deiters, Jivka (author)
Format:: Journal article
Publication Date:: 2013
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06783
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 4(4)

29. Stated preferences for consumption of sea urchin: a choice experiment in Sardinia (Italy)

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Furesi, Roberto (author), Madau, Fabio A. (author), Palomba, Andrea (author), and Pulina, Pietro (author)
Format:: Journal article
Publication Date:: 2014
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06850
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 5(3) : 111-119

30. Consumer preferences for high welfare meat in Germany: self-service counter or service counter?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Weinrich, Ramona (author), Kühl, Sarah (author), Franz, Anabell (author), and Spiller, Achim (author)
Format:: Journal article
Publication Date:: 2015
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06912
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 6(1) : 32-49

31. Individual choice and social values: choice in the agrifood sector

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2016-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06942
Journal Title:: Journal of Consumer Culture
Journal Title Details:: 16(1) : 124-143

32. Exploring relationships between ethical consumption, lifestyle choices and social responsibility

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Morgan, Carissa J. (author), Croney, Candace C. (author), and Widmar, Nicole J. Olynk (author)
Format:: Journal article
Publication Date:: 2016
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07152
Journal Title:: Advances in Applied Sociology
Journal Title Details:: 6 : 199-216

33. Impediments to adoption of green products: an ISM analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nath, Vishnu (author), Kumar, Rupesh (author), Agrawal, Rajat (author), Gautam, Aditya (author), and Sharma, Vinay (author)
Format:: Journal article
Publication Date:: 2014
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07358
Journal Title:: Journal of Promotion Management
Journal Title Details:: 20(5) : 501-520

34. Forty-five percent of Americans seek out organic foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Riffkin, Rebecca (author)
Format:: Research summary
Publication Date:: 2016-08-07
Published:: USA: Gallup, Inc., Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D07402
Notes:: Via website. 5 pages.

35. Branding the berries: consumers' strawberry purchasing intent and their attitude toward Florida strawberries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ruth, Taylor K. (author) and Rumble, Joy N. (author)
Format:: Journal article
Publication Date:: 2016
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07423
Journal Title:: Journal of Applied Communications
Journal Title Details:: 100(2) : 28-42

36. The role of dissonance and schema: an exploration of Florida public perception after the DWH oil spill

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gorham, Laura M. (author), Rumble, Joy N. (author), Pounds, Kacie L. (author), Lindsey, Angie B. (author), and Irani, Tracy (author)
Format:: Journal article
Publication Date:: 2016
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07429
Journal Title:: Journal of Applied Communications
Journal Title Details:: 100(2) : 119-133
Notes:: Examines consumer decision making about eating Gulf seafood after the Deepwater Horizon (DWH) oil spill in 2010.

37. Study: Less than half of consumers will check for GMOs on food labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2016-08-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07433
Notes:: From Feedstuffs newspaper online via Agri Marketing Weekly. 2 pages.

38. Poll shows consumers unfamiliar with ethanol, most don't care

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2016-07-21
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07434
Notes:: From Reuters news service - online via Agri Marketing Weekly. 2 pages.

39. The importance of source: A mixed methods analysis of undergraduate students' attitudes toward genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ruth, Taylor K. (author), Rumble, Joy N. (author), Gay, Keegan D. (author), and Rodriguez, Mary T. (author)
Format:: Journal article
Publication Date:: 2016
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: D07573
Journal Title:: Journal of Agricultural Education
Journal Title Details:: 57 (3): 145-161

40. Chapter 3 processing of food wastes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Maria R., Kosseva (author)
Format:: Book chapter
Publication Date:: 2009
Published:: international
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07613
Journal Title:: Advances in Food and Nutrition Research
Journal Title Details:: 58 : 57-136

41. What the adoption literature can teach us about social media and network effects on food choices

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zilberman, David (author) and Kaplan, Scott (author)
Format:: Paper
Publication Date:: 2014
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07636
Notes:: Selected paper presented at the 2014 AAEA/EAAE/CAFS joint symposium: Social networks, social media and the economics of food, Montreal Canada,May 23-24, 2014. 13 pages.

42. Female consumers as agents of change for transforming the environmental sustainability landscape

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: D'Souza, Clare (author), Taghian, Mehdi (author), and Associate Professor Department of Entrepreneurship, Innovation and Marketing, Plenty Road, La Trobe University, Bundoora 3083, Australia Senior Lecturer Department of Marketing, Deakin University, 221 Burwood Highway, Burwood, Victoria 3125, Australia
Format:: Journal article
Publication Date:: 2017-03-12
Published:: USA: John Wiley & Sons Inc.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08048
Journal Title:: International Journal of Consumer Studies
Journal Title Details:: 41 (3): 353-360

43. The impact of consumer decision-making styles on consumer confusion in Mauritius: An empirical analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Coothoopermal, Sachin (author) and Chittoo, Hemant (author)
Format:: Journal article
Publication Date:: 2017-03-10
Published:: Mauritius: John Wiley & Sons Inc.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08117
Journal Title:: International Journal of Consumer Studies
Journal Title Details:: 41 (3): 312-324

44. The effect of information on beef husbandry systems on consumers’ preferences and willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Risius, Antje (author), Hamm, Ulrich (author), and University of Kassel, Faculty of Organic Agriculture, Food and Agricultural Marketing, Steinstr.19, Witzenhausen, Germany
Format:: Journal article
Publication Date:: 2017-02
Published:: Germany: Elsevier Ltd.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08138
Journal Title:: Meat Science
Journal Title Details:: 124: 9-14

45. Environmental friendly food. Choice experiment to assess consumer's attitude toward “climate neutral” milk: the role of communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lombardi, Ginevra Virginia (author), Berni, Rossella (author), Rocchi, Benedetto (author), and Department of Economics and Management, University of Florence, Florence, Italy Department of Statistics, Computer Science and Applications, University of Florence, Italy
Format:: Journal article
Publication Date:: 2017-01-20
Published:: Italy: Elsevier Ltd.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D08145
Journal Title:: Journal of Cleaner Production
Journal Title Details:: 142: 257-262

46. Marketing power berries: an importance-performance analysis of blueberry attributes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Qu, Shuyang (author), Lamm, Alexa (author), and Rumble, Joy (author)
Format:: Conference paper
Publication Date:: 2017-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D08157
Notes:: Research paper presented in the Agricultural Communications Section, Southern Association of Agricultural Scientists (SAAS) conference in Mobile, Alabama, February 4-7, 2017. 31 pages.

47. Research IDs food influencers setting trends

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2017-01-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D08170
Notes:: Center for Food Integrity, Gladstone, Missouri. 2 pages., Discusses a new research approach in identifying and understanding consumer segments in relation to food. Provides link to a new CFI research study.

48. The consumer as climate activist

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roser-Renouf, Connie (author), Atkinson, Lucy (author), Maibach, Edward (author), and Leiserowitz, Anthony (author)
Format:: Journal article
Publication Date:: 2016
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D08189
Journal Title:: International Journal of Communication
Journal Title Details:: 10 : 4759-4783

49. Is being big better? Shoppers compare food merchandisers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Stegelin, Forrest (author)
Format:: Journal article
Publication Date:: 2016-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D08192
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 47(1) : 81-82

50. Carbon footprint as an instrument for enhancing food quality: overview of the wine, olive oil and cereals sectors

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pattara, Claudio (author), Russo, Carlo (author), Antrodicchia, Vittoria (author), and Cichelli, Angelo (author)
Format:: Journal article
Publication Date:: 2016
Published:: International: Wiley Subscription Services, Inc., 1105 N Market St Wilmington DE 19801
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08205
Journal Title:: Journal of the Science of Food and Agriculture
Journal Title Details:: 97 (2): 396-410

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