Subject Term: traceability - Bibleaves Search Results

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1. "E" issues for agribusiness: the what, why and how

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bryceson, Kim P. (author)
Format:: Book
Publication Date:: 2006
Published:: International: CAB International, Oxfordshire, U.K.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29837
Notes:: 372 pages.

2. "Food traceability list" is high-risk foods by another name

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Karst, Tom (author)
Format:: Editorial
Publication Date:: 2020-09-21
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11975
Journal Title:: Packer
Notes:: Online from publication. 4 pages., Introduction of the U.S. Food and Drug Administration's proposed rule, called "Requirements for additional traceability records for certain foods." Reporter notes, "The industry has been waiting for this shoe to drop for years."

3. 2019 is the year for blockchain for traceability, but will it have legs?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Banker, Steve (author)
Format:: Journal article
Publication Date:: 2019-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11805
Journal Title:: Forbes
Notes:: Online from publisher website. 5 pages., Describes a new Food Trust Consortium , run by IBM, using blockchain technologies to improve food traceability.

4. A choice experiment model for beef: what U.S. consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Loureiro, M.L. (author) and Umberger, W.J. (author)
Format:: Journal article
Publication Date:: 2007
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01476
Journal Title:: Food Policy
Journal Title Details:: 32 : 496-514

5. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wolf, Marianne McGarry (author), Bertolini, Paola (author), Shikama, Izumi (author), and Berger, Alain (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00986
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 103-112

6. A solution on pork quality traceability from farm to dinner table in Tianjin City, China

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: XIONG, Ben-hai (author), FU, Run-ting (author), LIN, Zhao-hui (author), LUO, Qing-yao (author), YANG, Liang (author), and PAN, Jia-rong (author)
Format:: Journal article
Publication Date:: 2010-01
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: D07697
Journal Title:: Agricultural Sciences in China
Journal Title Details:: 9 (1): 147-156

7. Adoption barriers in a high-risk agricultural environment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Veil, Shari (author)
Format:: Conference paper
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06933
Journal Title:: Conference Papers -- National Communication Association
Notes:: pages 1-30

8. Agbiotech: the ethical dimension

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agrifood Awareness Australia, Kingston, ACT, Australia.
Format:: Report
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01268
Notes:: Biotech Bulletin 14. 7 pages.

9. Agri-food chain relationships

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischer, Christian (author) and Hartmann, Monika (author)
Format:: Book
Publication Date:: 2010
Published:: International: CAB International, Oxford, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36028
Notes:: 288 pages.

10. Alimentary traceability -- a necessity for Romania

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mihaiu, Romolica (author), Mihaiu, Marian (author), and Mihaiu, Liora Mihaela (author)
Format:: Journal article
Publication Date:: 2010
Published:: Romania: Risoprint Publishing House
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: D07539
Journal Title:: Managerial Challenges of the Contemporary Society
Journal Title Details:: 1: 112-114

11. Animal identification offers "opportunities"

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2009-08-27
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29263
Notes:: Feedstuffs via Food Safety Network. 1 page.

12. Audit trail leads to the real deal

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2009-02-27
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30178
Journal Title:: Farmers Guardian
Notes:: Via Lexis-Nexis Academic. 4 pages., Real Meat Company requires full traceability and specified animal management practices.

13. Building sustainable relationships in agri-food chains: challenges from farm to retail

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fischer, Christian (author), Hartmann, Monika (author), and Frohberg, Klaus (author)
Format:: Book chapter
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36029
Notes:: Pages 25-44 in Christian Fischer and Monika Hartmann (eds.), Agri-food chain relationships. CAB International, Oxford, England. 288 pages.

14. Certification and social media - the future?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lloyd's Register Group, Coventry, UK.
Format:: Commentary
Publication Date:: 2011-02-21
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36064
Notes:: 1 page., Comments about a speech at the GFSI Global Food Safety Conference.

15. Challenges involves in the Salmonella Saintpaul outbreak and lessons learned

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Taylor, Ethel (author), Kastner, Justin (author), and Renter, David (author)
Format:: Journal article
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01543
Journal Title:: Journal of Public Health Management and Practice
Journal Title Details:: 16(3) : 221-231

16. Chinese aquaculture farmers' value system and on-farm decision making

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ortega, David L. (author), Hong, Soo Jeong (author), Widmar, Nicole J. Olynk (author), Wang, Holly H. (author), and Wu, Laping (author)
Format:: Journal article
Publication Date:: 2015
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Folder: 161 Document Number: D07843
Journal Title:: International Journal of Agricultural Management
Journal Title Details:: 4(1) : 93-99

17. Communicating imperceptible product attributes through traceability: a case study in an organic food supply chain

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindh, Helena (author) and Olsson, Annika (author)
Format:: Journal article
Publication Date:: 2010
Published:: Sweden
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37273
Journal Title:: Renewable Agriculture and Food Systems
Journal Title Details:: 25 : 263-271

18. Consumer attitudes toward food safety impact: pragmatic responses according to TraceGains

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2008-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28378
Notes:: Via PR-USA.net. 2 pages.

19. Consumer perceptions of food quality and safety and their relation to traceability

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author) and van Rijswijk, Wendy (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29545
Journal Title:: British Food Journal
Journal Title Details:: 110(10) : 1034-1046

20. Consumer perceptions of the U.S. agricultural industry: a study of perceptions before and after watching the film Food, Inc

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Holt, Jessica (author) and Cartmell, Dwayne (author)
Format:: Paper
Publication Date:: 2012-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01526
Notes:: Paper presented in the Agricultural Communications Section of the Southern Association of Agricultural Scientists annual meeting in Birmingham, Alabama, February 5-6, 2012. 24 pages.

21. Consumer support for food tracing with RFID (Radio Frequency Identification) technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Larson, Ronald B. (author) and Rana, Kulmani (author)
Format:: Paper
Publication Date:: 2011-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00233
Notes:: Paper presented at the Agricultural and Applied Economics Association's 2011 AAEA and NAREA joint annual meeting, Pittsburgh, Pennsylvania, July 24-26, 2011. Via AgEcon Search. 18 pages.

22. Consumers have little trust that food they buy is safe and healthy: outbreaks and recalls contributing to eroding confidence

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Limbach, James (author)
Format:: Research report
Publication Date:: 2009-09-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03066
Notes:: Online from consumeraffairs.com. 3 pages., Reports results of a new IBM study among consumers in the nation's 10 largest cities.

23. Direct-to-consumer beef

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henderson, Greg (author)
Format:: Magazine article
Publication Date:: 2021-09
Published:: USA: Drovers CattleNetwork, Lenexa, Kansas.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13134
Notes:: 1 page

24. Dozens of victims are still coping with the e. coli outbreak in romaine lettuce

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bailey, Ashley (author)
Format:: Online article
Publication Date:: 2018-05-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09277
Notes:: NPR: The Salt. 3 pages.

25. Driving agribusiness with technology innovations

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tamanidis, Theodore (author), Viachopoulou, Maro (author), and Papathanasiou, Jason (author)
Format:: Book
Publication Date:: 2017
Published:: International: Hershey: Business Science Reference
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D10101
Notes:: 384 pages., Book in University of Illinois online collection. 9781522521082 (electronic bk.) 1522521089 (electronic bk.)

26. E-agriculture development in South Africa: opportunities, challenges and prospects

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tembo, Rachael (author) and Maumbe, Blessing M. (author)
Format:: Book chapter
Publication Date:: 2010
Published:: South Africa
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02157
Notes:: Pages 19-42 in Blessing M. Maumbe (ed.), E-agriculture and e-government for global policy development: implications and future directions. Information Science Reference, Hershey, Pennsylvania. 321 pages.

27. Enhancing coexistence: a report of the AC21 to the Secretary of Agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: U.S. Department of Agriculture Advisory Committee on Biotechnology and 21st Century Agriculture (AC21).
Format:: Report
Publication Date:: 2012-11-19
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01129
Notes:: 27 pages.

28. Eve-Turow-Paul: why gen z, millenials care about produce

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sowder, Amy (author)
Format:: Online article
Publication Date:: 2021-09-16
Published:: USA: The Packer
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13135
Notes:: 5 pages

29. Experts' perspectives on the implementation of traceability in Europe

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author), Kher, Swaroop V. (author), De Jonge, Janneke (author), Wentholt, Meike (author), Davies, Olivia Howell (author), and Luijckx, Niels B. Lucas (author)
Format:: Journal article
Publication Date:: 2010
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36123
Journal Title:: British Food Journal
Journal Title Details:: 112(3) : 261-274

30. Feeling the squeeze: tomato growers take big hit in food scare

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thompson, Stephen A. (author)
Format:: Journal article
Publication Date:: 2008-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01541
Journal Title:: Rural Cooperatives
Journal Title Details:: 75(5) : 13-15, 41

31. Food product traceability in value networks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Engelseth, Per (author)
Format:: Book
Publication Date:: 2013
Published:: International: Nova Science Publishers, Inc., New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07314
Notes:: 174 pages

32. Food safety in question - and transparency becomes a star

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2007-08-08
Published:: USA: Hartman Group, Bellevue, Washington.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27051
Journal Title:: Hartbeat
Notes:: Online newsletter. 1 page.

33. Food safety traceability system based on blockchain and EPCIS

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lin, Qijun (author), Wang, Huaizhen (author), Pei, Xiaofu (author), and Wang, Junyu (author)
Format:: Journal article
Publication Date:: 2019
Published:: International: Institute of Electrical and Electronics Engineers Inc.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11804
Journal Title:: IEEE Access
Journal Title Details:: 7 : 20698-20707
Notes:: Online via publisher website., This paper proposes a food safety traceability system based on the blockchain and the EPC Information Services and develops a prototype system.

34. Food safety, quality and ethics in supply chains: a case study of informing in international fish distribution

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Engelseth, Per (author), Takeno, Takeo (author), and Alm, Kristian (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29842
Notes:: Pages 45-63 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

35. Food-safety concerns influence buying habits

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2010-03-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29996
Notes:: Via Food Systems Insider. 1 page.

36. From the local to the global: knowledge dynamics and economic reconstruction of local food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rodrigo, Isabel (author) and Veiga, J.F. (author)
Format:: Book chapter
Publication Date:: 2010
Published:: Portugal
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36975
Notes:: Pages 127-148 in Maria Fonte and Apostolos G. Papadopoulos (eds.), Naming food after places: food relocalisation and knowledge dynamics in rural development. Ashgate Publishing Ltd., Surrey, England. 285 pages.

37. Growing consumer interest driving social responsibility movement

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nickle, Ashley (author)
Format:: Journal article
Publication Date:: 2021-02
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12125
Journal Title:: Packer
Notes:: Online from publication. 3 pages., Report of a conversation with Hugo Hays, global director of compliance and food safety for international banana firm, Fyffes.

38. Hey, salad lovers: it's ok to eat romaine lettuce again

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubrey, Allison (author)
Format:: Online article
Publication Date:: 2018-05-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09278
Notes:: NPR: The Salt. 4 pages.

39. Identifying adoption barriers in organizational rhetoric: a response to the strategic plan for the National Animal Identification System

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Veil, Shari R. (author)
Format:: Journal article
Publication Date:: 2010
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36699
Journal Title:: Journal of Applied Communications
Journal Title Details:: 94(1-2) : 33-48

40. Less than 20% of consumers trust food they buy is safe and heathy, IBM survey reveals

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-06-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29128
Notes:: IBM via Food Safety Network online. 2 pages.

41. Lessons from ICT (Information Communication and Technology) pilot projects in rural Haiti for sustainable economy with four inferred coefficients for the GNH (Gross National Happiness) Index

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Miranda, Serge (author), Verella, Frantz (author), and Saiah, Tahar (author)
Format:: Paper
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01389
Notes:: Pages 391-410 in Proceedings of the Fourth International Conference on Gross National Happiness (GNH), Thimphu, Bhutan, 2008.

42. Living in a world of decreasing resources and increasing regulation: how to advance animal agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: National Institute for Animal Agriculture
Format:: Report
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00586
Notes:: White paper from the 2012 Annual Conference of the National Institute for Animal Agriculture, Denver, Colorado, March 26-29, 2012. 13 pages.

43. Management of unsafe food recall

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Górna, Justyna (author)
Format:: Journal article
Publication Date:: 2016
Published:: Poland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08777
Journal Title:: Journal of Agribusiness and Rural Development
Journal Title Details:: 2(40) : 265-270

44. Mapping out Australia's food future

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2017-07-17
Published:: Australia: Commonwealth Scientific and Industrial Research Organization (CSIRO)
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09390
Notes:: 4 pages.

45. Meet your meat

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2007-07
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26950
Journal Title:: Foreign Policy
Journal Title Details:: 161 : 18
Notes:: Describes ways in which food companies permit consumers to track the production and delivery chain of their products via the internet.

46. Michigan State University to extend farm to plate program

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wessler, Brett (author)
Format:: Article
Publication Date:: 2011-05-20
Published:: USA: Vance Publishing Corporation, Lincolnshire, Illinois.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36762
Notes:: Via Food Systems Insider. 1 page.

47. New era of smarter food safety is upon us

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Koger,Chris (author)
Format:: Article
Publication Date:: 2020-07-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11757
Journal Title:: Packer
Notes:: Online from publisher. 3 pages., Highlights and cited reactions to a 10-year plan, "New Era for Smarter Food Safety," from the U.S. Food and Drug Administration. Four key elements: tech-enabled traceability, smarter tools and approaches for prevention and outbreak response, new business models (such as e-commerce) and retail food modernization, and food safety culture.

48. Nine culture shift predictions for 2021

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hitch, Emilie (author / Vice-president, Broadhead)
Format:: Commentary
Publication Date:: 2020-12
Published:: USA: Broadhead Company, Minneapolis, Minnesota
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11994
Notes:: 4 pages, Via online from Broadhead website. 5 pages., Applied anthropologist offers predictions for a new culture state in a post-pandemic world. Among them: food access reimagined, transparency and traceability in the hands of consumers, expanded definition of "health" and shifting from protest to policy.

49. One tradition, many recipes: social networks and local food production - the Oscypek cheese case

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Adamski, Tomasz (author) and Gorlach, Krzysztof (author)
Format:: Book chapter
Publication Date:: 2010
Published:: Poland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36977
Notes:: Pages 173-195 in Maria Fonte and Apostolos G. Papadopoulos (eds.), Naming food after places: food relocalisation and knowledge dynamics in rural development. Ashgate Publishing Ltd., Surrey, England. 285 pages.

50. Pathways to increase consumer trust in meat as a safe and wholesome food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gellynck, Xavier (author), Verbeke, Wim (author), and Vermeire, Bert (author)
Format:: Journal article
Publication Date:: 2008-09
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03142
Journal Title:: Meat Science
Journal Title Details:: 74(1) : 161-171

51. Perceived traceability costs and benefits in the Italian fisheries supply chain

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Asioli, Daniele (author), Boecker, Andreas (author), and Canavari, Maurizio (author)
Format:: Journal article
Publication Date:: 2011
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00985
Journal Title:: International Journal of Food System Dynamics
Journal Title Details:: 2(4) : 357-375

52. Perspectives of gatekeepers in the Kenyan food industry towards genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bett, Charles (author), Ouma, James Okuro (author), and De Groote, Hugo (author)
Format:: Journal article
Publication Date:: 2010
Published:: Kenya
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D11460
Journal Title:: Food Policy
Journal Title Details:: 35 : 332-340
Notes:: 9 pages., Online via UI electronic subscription., The study involved a survey among 39 respondents from the milling industry and supermarkets, the main processors and distributors of maize products, in seven urban centres of Kenya. Identified information sources, knowledge level of biotechnology, and perceptions and preferences involving genetically modified food.

53. Proposed traceability rule: A perspective from the produce industry

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Opinion
Publication Date:: 2021-12-29
Published:: USA: The Packer
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D12976
Notes:: 7 pages. Guest Commentary.

54. Public do regard farmers as important

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2009-06-05
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03121
Journal Title:: Farmers Weekly
Notes:: Via online issue. 1 page.

55. R-CALF: NCBA, NPPC help packers capture U.S. cattle supply chain

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2010-12
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30686
Notes:: Online via Drovers CattleNetwork. 2 pages., Refers to a 72-page set of comments from R-CALF to the USDA Grain Inspection, Packers and Stockyards Administration (GIPSA). Posted at http://www.r-calfusa.com/competition/101122RCALFCommentsGipsaRule.pdf

56. SPJ (Society of Professional Journalists) signs letter opposing Senate Agriculture Committee's attempt to keep livestock information secret

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Society of Professional Journalists, Indianapolis, Indiana.
Format:: News release
Publication Date:: 2007-11-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28563
Notes:: Via SPJ News online. 2 pages.

57. So far, new traceability proposed rule wins universal acclaim

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Karst, Tom (author)
Format:: Journal article
Publication Date:: 2020-10-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D11939
Journal Title:: Packer
Notes:: Online from publication. 1 page., Author provides selected excerpts of six comments in response to the Food and Drug Administration's proposed rule on its designation of high-risk foods for tracing.

58. Sustainability: a transparent dialogue with your customers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bauccio, Fedele (author)
Format:: Paper
Publication Date:: 2010-02-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36060
Notes:: Presented at Agricultural Outlook Forum 2010, U.S. Department of Agriculture, Arlington, Virginia, February 18, 2010. 5 pages.

59. The acceptability of certified traceable food among Chinese consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wu, Linhai (author), Xu, Lingling (author), and Gao, Jian (author)
Format:: Abstract
Publication Date:: 2011
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36339
Journal Title:: British Food Journal
Journal Title Details:: 113(4) : 519-534

60. The construction of origin certification: knowledge and local food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fonte, Maria (author)
Format:: Book chapter
Publication Date:: 2010
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36976
Notes:: Pages 149-171 in Maria Fonte and Apostolos G. Papadopoulos (eds.), Naming food after places: food relocalisation and knowledge dynamics in rural development. Ashgate Publishing Ltd., Surrey, England. 285 pages.

61. The influence of consumer involvement on quality signals perception: an empirical investigation in the food sector

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Espejel, Joel (author), Fandos, Carmina (author), and Flavian, Carlos (author)
Format:: Abstract
Publication Date:: 2009
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29550
Journal Title:: British Food Journal
Journal Title Details:: 111(11) : 1212-1236

62. The information system to support safe food production in cattle sector

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jeretina, Janez (author) and Gajster, Mihael (author)
Format:: Journal article
Publication Date:: 2010
Published:: Slovenia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00295
Journal Title:: Journal of Central European Agriculture
Journal Title Details:: 11(3) : 341-350
Notes:: Via Directory of Open Access Journals

63. The protein of choice: beef industry long range plan identifies key priorities

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henderson, Greg (author / Drovers Cattlenetwork)
Format:: Journal article
Publication Date:: 2020-09
Published:: USA: Drovers CattleNetwork, Lenexa, Kansas.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11781
Journal Title:: Drovers
Journal Title Details:: 8-9
Notes:: Online from publisher., Summarizes the beef industry long range plan for 2021-2025. Priorities include expansion of demand, intensified communication, and advancement of traceability.

64. The role of RFID in agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ruiz-Garcia, Luis (author)
Format:: Journal article
Publication Date:: 2011
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06915
Journal Title:: Journal of Current Issues in Media & Telecommunications
Journal Title Details:: 3(1) : 25-41

65. Traceability and ethical concerns in the UK wheat-bread chain: from food safety to provenance to transparency

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Barling, David (author), Sharpe, Rosalind (author), and Lang, Tim (author)
Format:: Journal article
Publication Date:: 2009
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05836
Journal Title:: International Journal of Agricultural Sustainability
Journal Title Details:: 7(4) : 261-278

66. Traceability enables trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henderson, Greg (author)
Format:: Magazine article
Publication Date:: 2022-03-01
Published:: USA: Farm Journal Media
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D12982
Journal Title:: Drovers
Journal Title Details:: March 2022
Notes:: 1 page. Article located on page 12.

67. Traceability in the Canadian red meat sector: Do consumers care?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hobbs, J.E. (author), Dickinson, D.L. (author), Bailey, D.V. (author), and Haghiri, M. (author)
Format:: Journal article
Publication Date:: 2005
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01473
Journal Title:: Canadian Journal of Agricultural Economics
Journal Title Details:: 53 : 47-65

68. Traceability in the meat industry - the farm to plate continuum

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Shackell, Grant H. (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06408
Journal Title:: International Journal of Food Science and Technology
Journal Title Details:: 43(12) : 2134-2142

69. Traceback to the future: helping growers comply with FSMA [Food Safety Modernization Act]

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Baum, Tyler J. (author)
Format:: Journal article
Publication Date:: 2011-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37169
Journal Title:: Potato Grower
Journal Title Details:: : 18-19

70. Tracking from farm to fork

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Casper, Carol (author)
Format:: Journal article
Publication Date:: 2008-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30054
Journal Title:: Food Logistics
Journal Title Details:: 103 : 22-28

71. Traditional food as a strategy in regional development: the need for knowledge diversity

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kvam, Gunn-Turid (author)
Format:: Book chapter
Publication Date:: 2010
Published:: Norway
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36978
Notes:: Pages 197-213 in Maria Fonte and Apostolos G. Papadopoulos (eds.), Naming food after places: food relocalisation and knowledge dynamics in rural development. Ashgate Publishing Ltd., Surrey, England. 285 pages.

72. Transparency for sustainability in the food chain: challenges and research needs

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schiefer, Gerhard (author) and Deiters, Jivka (author)
Format:: unknown
Publication Date:: 2013
Published:: International: Academic Press, Cambridge, Massachusetts
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 6 Document Number: D10225
Notes:: eBook ISBN: 9780124172029, UI online collection. 106 pages.

73. Transparent food and consumer trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, Hermann (author), Kriege-Steffen, Astrid (author), Lohscheidt, Julia (author), Schneider, Flurina (author), and Stolze, Matthias (author)
Format:: Paper
Publication Date:: 2010-02-08
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35943
Notes:: In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 452-462.

74. Websites on stickers so consumers know where their food is from: still a cool idea 10 years later

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Doug (author)
Format:: Commentary
Publication Date:: 2009-02-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28769
Notes:: Archived February 4, 2009, Blog item via Food Safety Network. 1 page.

75. What do produce shippers need from packaging suppliers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Karst, Tom (author)
Format:: Online article
Publication Date:: 2021-08-19
Published:: USA: The Packer
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13145
Notes:: 4 pages

76. Where's the beef? Wyoming ranchers bet on blockchain to track it

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kudelska, Kamila (author)
Format:: Online article
Publication Date:: 2018-08-15
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09760
Notes:: NPR: The Salt. 5 pages.

77. Why consumers behave as they do with respect to food safety and risk information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Verbeke, Wim (author), Frewer, Lynn J. (author), Scholderer, Joachim (author), and De Brabander, Hubert F. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02973
Journal Title:: Analytica Chimica Acta
Journal Title Details:: 586 : 2-7

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