Consumer perceptions of the U.S. agricultural industry: a study of perceptions before and after watching the film Food, Inc

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Holt, Jessica (author) and Cartmell, Dwayne (author)
    Format:
    Paper
    Publication Date:
    2012-02
    URL:
    https://sites.google.com/a/extension.org/saasagcomm/proceedings
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01526
    Subject Term:
    animal health, attitudes, audiovisual media, biotechnology, consumer attitudes, consumers, direct marketing, education effects, farming methods, films, food, food safety, image, livestock, pesticides, visual communication, genetic engineering, organic, food industry, regulation, transparency, country of origin, traceability, food processing, entertainment, Environmental Protection Agency (EPA), animal welfare, and genetic modification
    Notes:
    Paper presented in the Agricultural Communications Section of the Southern Association of Agricultural Scientists annual meeting in Birmingham, Alabama, February 5-6, 2012. 24 pages.

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