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The acceptability of certified traceable food among Chinese consumers

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Wu, Linhai (main author), Xu, Lingling (author), Gao, Jian (author)
Format:
Abstract
Publication Date:
2011
Published:
China
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180
Subject Term:
attitudes, China, consumer attitudes, consumers, developing countries, expenditures, finance, food, food safety, information needs, labeling, country of origin, traceability