Consumer support for food tracing with RFID (Radio Frequency Identification) technology

Collection:

Agricultural Communications Documentation Center (ACDC)

Contributor:

Larson, Ronald B. (main author), Rana, Kulmani (author)

Format:

Paper

Publication Date:

2011-07

URL:

http://ageconsearch.umn.edu > title search

Published:

USA

Location:

Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184

Subject Term:

attitudes, consumer attitudes, consumers, food, food safety, information control, meat, risk communication, vegetables, privacy, Radio Frequency Identification (RFID), traceability

Notes:

Paper presented at the Agricultural and Applied Economics Association's 2011 AAEA and NAREA joint annual meeting, Pittsburgh, Pennsylvania, July 24-26, 2011. Via AgEcon Search. 18 pages.