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Consumer support for food tracing with RFID (Radio Frequency Identification) technology

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Larson, Ronald B. (main author), Rana, Kulmani (author)
Format:
Paper
Publication Date:
2011-07
URL:
http://ageconsearch.umn.edu > title search
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184
Subject Term:
attitudes, consumer attitudes, consumers, food, food safety, information control, meat, risk communication, vegetables, privacy, Radio Frequency Identification (RFID), traceability
Notes:
Paper presented at the Agricultural and Applied Economics Association's 2011 AAEA and NAREA joint annual meeting, Pittsburgh, Pennsylvania, July 24-26, 2011. Via AgEcon Search. 18 pages.