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1. "Beef lovers": a cross-cultural study of beef consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bardellos, Marcia Dutra (author), Pedrozo, Eugenio Avila (author), and Van der Lans, Ivo. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29803
Notes:: Pages 127-145 in Adam Lindgreen and Martin K. Hingley (eds.), The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity. Gower Publishing Limited, Surrey, England. 319 pages.

2. "GMO-free" labels - enhancing transparency or deceiving consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author), Kubitzki, Sabine (author), and Herrmann, Roland (author)
Format:: Paper
Publication Date:: 2009-02-10
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29753
Notes:: Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," Kiel, 30.09-02.20.2009. 15 pages.

3. 10 mega myths about farming

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gallegos, Jenna (author)
Format:: Commentary
Publication Date:: 2017-07-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08990
Notes:: Washington Post article online via AgriMarketing Weekly. 4 pages.

4. 15 striking findings from 2015

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gao, George (author)
Format:: Survey report
Publication Date:: 2015-12-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06776
Notes:: Online via Pew Research Center. 8 pages., "Scientists and the American public are often far apart when it comes to views about science-related issues."

5. 2008 food biotechnology: a study of U.S. consumer trends

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council (author)
Format:: Report
Publication Date:: 2008-10
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28372
Notes:: This executive summary, as well as full report and full data tables, 7 pages.

6. 2010 "Consumer perceptions of food technology" survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2010-08
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02650
Notes:: 7 pages

7. 2012 "Consumer perceptions of food technology" survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2012-08
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02651
Notes:: 7 pages

8. 2012 consumer trust in the food system research

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Center for Food Integrity, Gladstone, Missouri.
Format:: Report
Publication Date:: 2012
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01533
Notes:: Via online. 17 pages.

9. 2014 IFIC consumer perceptions of food technology survey: executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D. C.
Format:: Research report
Publication Date:: 2014-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02695
Notes:: 16th edition. 30 pages.

10. 58 pct of Americans favor biofood labels - industry survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vorman, Julie (author)
Format:: News
Publication Date:: 2001-02-21
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11692
Journal Title Details:: 2 pages
Notes:: Reuters

11. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author) and Rickertsen, Kyrre (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21748
Notes:: Pages 95-109 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

12. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wolf, Marianne McGarry (author), Bertolini, Paola (author), Shikama, Izumi (author), and Berger, Alain (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00986
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 103-112

13. A comparison of consumer attitudes toward GM food in Italy and the USA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wolf, Marianne McGarry (author), Bertolini, Paola (author), and Parker-Garcia, Jacob (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21751
Notes:: Pages 131-141 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

14. A comparison of consumer attitudes towards GM food in Ireland and the United States: a case study over time

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wolf, M. McGarry (author) and Domegan, C. (author)
Format:: Book chapter
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21692
Notes:: Pages 25-37 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.

15. A food fight the U.S. is sure to lose

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Capell, Kerry (author)
Format:: Journal article
Publication Date:: 2003-07-21
Published:: Canada: Food Safety Network at the University of Guelph
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18493
Journal Title:: Business Week
Notes:: 2 pages; via AgBioView

16. A matter of taste: the acceptance of genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Unkart, Alexander (author)
Format:: Journal article
Publication Date:: 2004-12-07
Published:: International: Office of Science and Technology, Embassy of Austria, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21929
Journal Title:: Bridges
Journal Title Details:: 4

17. A matter of trust

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Clause, Reg (author)
Format:: Commentary
Publication Date:: 2004-04-23
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: C20332

18. A view of GMOs from the UK

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: University of Reading (author)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10237
Journal Title:: AgBioForum
Journal Title Details:: 1(1) : 31-34

19. ABC news poll, July 2003

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Online article
Publication Date:: 2003
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19091
Notes:: 11 pages

20. AFIC: Asians favor GM crops

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Global Knowledge Center
Format:: Online article
Publication Date:: 2003-11-13
Published:: Asia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19130
Notes:: 1 page

21. Acceptance of GM [genetically modified] food - an experiment in six countries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author), Mather, Damien W. (author), Holdsworth, David K. (author), and Ermen, David F. (author)
Format:: Journal article
Publication Date:: 2007-05
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25894
Journal Title:: Nature Biotechnology
Journal Title Details:: 25(5) : 507-508

22. Acceptance of green gene technology is growing in Switzerland

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2006-12
Published:: Switzerland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25109
Notes:: Retrieved December 15, 2006, Online from GMO Compass. 2 pages., Attachment includes URL to obtain full results of the DemoSCOPE study (German language).

23. Agbiotech: the ethical dimension

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agrifood Awareness Australia, Kingston, ACT, Australia.
Format:: Report
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01268
Notes:: Biotech Bulletin 14. 7 pages.

24. Agency says public supports biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 1987-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21247
Journal Title:: Feedstuffs
Journal Title Details:: 59(22) : 19

25. Agricultural biotechnology and public attitudes in the European Union

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gaskell, George (author / London School of Economics)
Format:: Online article
Publication Date:: 2000
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19124
Journal Title:: AgBioForum
Journal Title Details:: 3 (2 & 3) : 87-96
Notes:: 10 pages

26. Ambivalent gm nation? Public attitudes to biotechnology in the UK, 1991-2002

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gaskell, George (author), Bauer, Martin W. (author), Allum, Nicholas C. (author), Jackson, Jonathan (author), Howard, Susan (author), Lindsey, Nicola (author), and Methodology Institute
Format:: Research report
Publication Date:: 2003-07
Published:: UK: London School of Economics. London WC2A 2AE
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18505
Notes:: 20 pages; Research from the project "Life Sciences in European Society" supported by the EC Directorate for General Research

27. American consumer views on biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, Thomas (author) and Katic, D. (author)
Format:: Journal article
Publication Date:: 1998
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10143
Journal Title:: Cereal Foods World
Journal Title Details:: 43(1) : 20-22

28. American consumers still in dark about biotech, Mississippi study says

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-04-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13747
Notes:: 3 p., www.soyatech.com

29. American consumers' awareness and acceptance of biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban, T.J. (author)
Format:: Report
Publication Date:: 2001
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C15890
Notes:: Pages 103-116 in A. Eaglesham, S.G. Pueppke and R.W.F. Hardy (eds.), NABC Report 13: Genetically modified food and the consumer. Ithaca, New York: National Agricultural Biotechnology Council.

30. Americans and GM food: knowledge, opinion and interest in 2004

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hallman, William K. (author), Hebden, W. Carl (author), Cuite, Cara L. (author), Aquino, Helen L. (author), Lang, John T. (author), and Food Policy Institute, Cook College, Rutgers University, New Brunswick, New Jersey.
Format:: Research report
Publication Date:: 2004-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21958
Notes:: Publication RR-1104-007. 21 pages.

31. Americans and the world: biotechnology polls, 2006-2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: World Public Opinion.org, Washington, D.C.
Format:: Research report
Publication Date:: 2008-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36262
Notes:: 6 pages.

32. Americans are divided over whether eating organic foods makes for better health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Strauss, Mark (author)
Format:: Research report
Publication Date:: 2018
Published:: USA: Pew Research Center, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11397
Notes:: 5 pages., Via online from website., Results of a national survey among U.S. adults suggest that "Americans are closely divided over the health benefits of organic produce."

33. Americans don't mind bio-engineered food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rampton, Roberta (author)
Format:: Magazine article
Publication Date:: 2001-03-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13186
Journal Title:: Western Producer
Notes:: 2 p.

34. Americans express skepticism about new use of genetic engineering

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pew Initiative on Food and Biotechnology (author)
Format:: News release
Publication Date:: 2001-06-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13630
Notes:: 2 p.

35. Americans hunger for healthy options as organic foods go mainstream

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Press release
Publication Date:: 2002-12-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15960
Notes:: 1 p., eBrain Market Research, Arlington, Virginia

36. Americans less suspicious of biotechnolgoy: poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aubry, Jack (author)
Format:: Newspaper article
Publication Date:: 2003-10-12
Published:: Canada: The Ottawa Citizen
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18868
Notes:: 2 pages

37. Americans split over buying cloned meat: poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Doering, Christopher (author / Reuters)
Format:: Wire release
Publication Date:: 2005-11-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23248
Notes:: Archived November 5, 2005 at: http://archives.foodsafetynetwork.ca/animalnet-archives.htm, From Reuters via Food Safety Network. 1 page.

38. An empirical analysis of United States consumers' concerns about eight food production and processing technologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Teisl, Mario F. (author), Roe, Brian (author), and Hwang, Yun-Jae (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27577
Journal Title:: AgBioForum
Journal Title Details:: 8(1) : 40-49
Notes:: Electronic journal

39. An evidence review of public attitudes to emerging food technologies - executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Summary
Publication Date:: 2009-03
Published:: UK: Social Science Research Unit, Food Standards Agency, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29999
Notes:: 6 pages., Study conducted by Brook Lyndhurst Ltd for the Food Standards Agency. Findings revealed the UK public "wary, uneasy and uncertain about emerging food technologies" such as nanotechnologies, animal cloning and synthetic biology. Full report (89 pages) available at http://www.food.gov.uk/multimedia/pdfs/emergingfoodtech.pdf

40. Analogies, metaphors and wondering about the future: lay sense-making around synthetic meat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marcu, Afrodita (author), Gaspar, Rui (author), Rutsaert, Pieter (author), Seibt, Beate (author), Fletcher, David (author), Verbeke, Wim (author), and Barnett, Julie (author)
Format:: Journal article
Publication Date:: 2014
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02791
Journal Title:: Public Understanding of Science
Notes:: Published online February 19, 2014.

41. Analysing consumers' behaviour towards genetically modified food by a variance-based structural equation modelling method

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Salazar-Ordonez, Melania (author) and Rodriguez-Entrena, Macario (author)
Format:: Poster
Publication Date:: 2012-08
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00974
Notes:: Poster presented at the International Association of Agricultural Economists triennial conference, Foz do Iguacu, Brazil, August 18-24, 2012. 2 pages.

42. Analysis of food labels for agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mclennon, Everald (author) and Harrison, R.Wes (author)
Format:: Paper
Publication Date:: 2003-01-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D09822
Notes:: 22 pages., Paper presented at the annual meeting of the Southern Agricultural Economics Association, Mobile, Alabama.

43. Are European consumers really bothered about GM foods?

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-04-18
Published:: Europe
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13775
Notes:: 2 p;, Community Research and Development Information Service (CORDS)

44. Are GMOs (genetically modified organisms) the future of farming, or are they a reckless experiment with our food? Well, let's ask the farmers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Elliott, Karlie (author), Becker, Jessa (author), Tuzi, Cassandra (author), and Watson, Chauncey (author)
Format:: Journal article
Publication Date:: 2008
Published:: International: International Business Immersion Program, University of Illinois, Urbana.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29352
Journal Title:: IBIP Student Magazine
Journal Title Details:: : 27-29

45. Are U.S. farmers neglecting Mother Earth? Consumers weigh in

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fleck, Terry (author)
Format:: Research summary
Publication Date:: 2017-04-20
Published:: USA: Center for Food Integrity, Gladstone, Missouri.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08475
Notes:: 2 pages.

46. Are consumers buying what federal agencies are selling?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Murphy, Dan (author)
Format:: Commentary
Publication Date:: 2007-02-16
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25504
Notes:: Meatingplace.com via Food Safety Network. 2 pages.

47. Are perceptions of "risks" and "benefits" of genetically modified food (in)dependent?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Costa-Font, Joan (author) and Mossialos, Elias (author)
Format:: Journal article
Publication Date:: 2007-03
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02971
Journal Title:: Food Quality and Preference
Journal Title Details:: 18(2) : 173-182

48. Asians are game to try GM foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Leow, Jason (author) and Straits Times China Bureau
Format:: News article
Publication Date:: 2002-09-21
Published:: Singapore
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15558
Notes:: 2 p., Straits Times, Singapore

49. Assessing consumer attitudes to biotechnology in food production

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, L.J. (author)
Format:: Commentary
Publication Date:: 1992
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27313
Journal Title:: Food Control
Journal Title Details:: 3(3) :169-170

50. Attitudes of consumers living in Washington regarding food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Heffernan, J.W. (author) and Hillers, V.N. (author)
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20169
Journal Title:: Journal of the American Dietetic Association
Journal Title Details:: 102(1) : 85-88

51. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marques, Mathew D. (author), Critchley, Christine (author), and Walshe, Jarrod (author)
Format:: Journal article
Publication Date:: 2015
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06424
Journal Title:: Public Understanding of Science
Journal Title Details:: 24(5) : 601-618

52. Attitudes toward biotech products can be changed

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2003-06-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18679
Journal Title:: Associated Press
Notes:: 2 pages

53. Attitudes towards GM food in Colombia

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pachico, Douglas (author) and Wolf, Marianne McGarry (author)
Format:: Book chapter
Publication Date:: 2004
Published:: Colombia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21753
Notes:: Pages 155-161 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

54. Attitudes towards the use of GMOs in food production and their impact on buying intention: the role of positive sensory experience

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Astrom, A. (author), Bech-Larsen, Tino (author), Grunert, K.G. (author), Lahteenmaki, L. (author), and Ueland, O. (author)
Format:: Journal article
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20714
Journal Title:: Agribusiness
Journal Title Details:: 20(1) : 95-107

55. Aussies remain wary of GM (genetic modification)

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2010-02-08
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30003
Notes:: Via Australian Broadcasting Corporation web site. 1 page., Summarizes results of a national survey by Swinburne University.

56. Australian Centre for Emerging Technologies and Society 2007 Monitor

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bruce, Gordana (author), Critchley, Christine (author), Dempsey, Deborah (author), Gilding, Michael (author), Hardie, Elizabeth (author), Walshe, Jarrod (author), and Swinburne University of Technology, Melbourne, Australia.
Format:: Research report
Publication Date:: 2007
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27386
Notes:: 14 pages.

57. Australian consumers reject genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 1999-09-02
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13071
Journal Title Details:: 2 pages
Notes:: ACNielsen

58. Australian public confused about GE

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-10-04
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C16012
Notes:: 2 p., Biotechnology Australia

59. Australian public confused by both organic and genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2002-04-19
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13740
Notes:: 1p.

60. Australians demand genetically modified food labelling: ACNielsen survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2000-05-17
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13070
Journal Title Details:: 2 pages
Notes:: ACNielsen

61. Australians more gm wary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dann, Liam (author / New Zealand Herald)
Format:: Article
Publication Date:: 2003-07-12
Published:: New Zealand: Food Safety Network at the University of Guelph
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18490
Journal Title:: New Zealand Herald
Notes:: 1 page

62. Australians now prepared to eat GM food: survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News
Publication Date:: 2001-06-07
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11932
Journal Title Details:: 1 page
Notes:: AAP (Australian Associated Press) News, Canberra, Australia

63. Australians still wary about GM food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pincock, Stephen (author)
Format:: Article
Publication Date:: 2006-06-30
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: C24454
Notes:: ABC News Online (Australia) via Food Safety Network. 2 pages.

64. Awareness and Acceptance of Biotechnology Issues among Youth, Undergraduates, and Adults

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rutherford, Tracy (author / Texas A & M), Wingenbach, Gary J. (author / Texas A & M), Fritz, Susan (author / University of Nebraska--Lincoln), Husmann, Dann (author / University of Nebraska--Lincoln), Egger, Valerie (author / University of Nebraska--Lincoln), and Wadhwa, Preeti (author / University of Nebraska--Lincoln)
Format:: Journal article
Publication Date:: 2003
Published:: USA: AgBioForum
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30376
Journal Title:: AgBioForum
Journal Title Details:: Volume 6 Number 4

65. Benefits bring scientists to biotech food's defense

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anderson, Chris (author)
Format:: Newspaper
Publication Date:: 2001-01-10
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11598
Journal Title Details:: 1 pages
Notes:: The Pantagraph, Bloomington, Illinois

66. Beyond organic: how evolving consumer concerns influence food purchases

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Context Marketing, Sausalito, California.
Format:: Research Report
Publication Date:: 2009-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30453
Notes:: 8 pages.

67. Big vote for organic food: 75% would pay extra rather than buy GM products, survey says

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Beaudin, Monique (author)
Format:: Newspaper
Publication Date:: 2001-04-23
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11873
Journal Title Details:: 1 pages
Notes:: The Gazette (Montreal, Canada)

68. Bioengineered food? Sure, if it's not fattening

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Blizzard, Rick (author)
Format:: Journal article
Publication Date:: 2002-08
Published:: USA: Gallup Organization, Princeton, New Jersey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C17706
Journal Title:: Gallup Poll Tuesday Briefing
Journal Title Details:: : 40

69. Biotech as "biothreat"?: metaphorical constructions in discourse

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Holmgreen, Lise-Lotte (author)
Format:: Journal article
Publication Date:: 2008
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36554
Journal Title:: Discourse and Society
Journal Title Details:: 19(1) : 99-119

70. Biotech backlash -- mainstream plunges into the struggle

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kasler, Dale (author)
Format:: Newspaper
Publication Date:: 2000-06-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 113 Document Number: C11110
Journal Title Details:: <10 pages>
Notes:: Sacramento Bee, Sacramento, California

71. Biotech consumer perceptions from Eastern Europe

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: unknown
Publication Date:: 2004-01-09
Published:: Bosnia-Hercegovina: Global Knowledge Center on Crop Biotechnology, International Service for the Acquisition of Agri-biotech Applications SEAsiaCenter (ISAAA), and AgBiotechNet
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19421
Notes:: 2 pages; Crop Biotech Update

72. Biotech crops get backing in poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wasserman, Jim (author)
Format:: Journal article
Publication Date:: 2005-08-10
Published:: USA: Sacramento Bee, Sacramento, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23117
Journal Title:: Sacramento Bee
Notes:: Via Food Safety Network. Archived 08/10/2005 at: http://archives.foodsafetynetwork.ca/agnet-archives.htm

73. Biotech remains unloved by the more informed

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bucchi, Massimiano (author) and Neresini, Federico (author)
Format:: Commentary
Publication Date:: 2002-03-21
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13751
Journal Title:: Nature
Journal Title Details:: 416, 261(2002)
Notes:: 2 p.

74. Biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2001-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16142
Journal Title:: Consumer Insight Magazine
Journal Title Details:: 3(4) [Winter 2001]
Notes:: 2 p.

75. Biotechnology : the challenge, proceedings of the USDA Biotechnology Challenge Forum; 1987 February 5-6; Washington, D.C

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Conference proceedings
Publication Date:: 1987
Published:: USA: Washington, D.C. : United States Department of Agriculture
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 69 Document Number: C02958
Notes:: James F. Evans Collection. Claude W. Gifford Collection., 56 p., Goals of the proceedings were to increase public knowledge about agricultural biotechnology and examine the role of the federal government in regulating the result of such research. Part 7 features "How can biotechnology reach the public?"

76. Biotechnology and communication: the meta-technologies of information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Braman, Sandra (author)
Format:: Book
Publication Date:: 2004
Published:: International: Lawrence Erlbaum Associates, Mahwah, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21770
Notes:: 287 pages

77. Biotechnology and the European public

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gaskell, G. N. (author)
Format:: Journal article
Publication Date:: 2000-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13700
Journal Title:: Nature Biotechnology
Journal Title Details:: 18(9): 935-938
Notes:: 4 p

78. Biotechnology not a "top of mind" concern for most grocery shoppers : food experts and opinion surveys say food biotechnology not an issue for U.S. shoppers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Council for Biotechnology Information
Format:: Online article
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18836
Notes:: 2 pages

79. Biotechnology: science and society at a crossroad

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eaglesham, Allan (author), Ristow, Sandra (author), and Hardy, Ralph W.F. (author)
Format:: Book
Publication Date:: 2003
Published:: USA: National Agricultural Biotechnology Council, Ithaca, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05927
Notes:: NABC Report 15. From the annual meeting of the Council in Seattle, Washington, June 1-5, 2003. 292 pages.

80. Bosnia-Hercegovina biotechnology consumer perceptions 2003

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Stanojocic, Sanela (author) and Global Agriculture Information Network (GAIN)
Format:: unknown
Publication Date:: 2003-12-22
Published:: Bosnia-Hercegovina: U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19417
Notes:: 2 pages; USDA Foreign Agricultural Service GAIN Report; GAIN report number BK3015

81. Bountiful harvest: technology, food safety and the environment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: DeGregori, Thomas R. (author)
Format:: Book
Publication Date:: 2002
Published:: USA: Cato Institute, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26513
Notes:: Originally published as Agriculture and modern technology, Iowa State University Press, Ames, 2001., 262 pages.

82. Bridging the genetic divide : confidence-building measure for genetically modified crops

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bratspies, Rebecca M. (author)
Format:: Journal article
Publication Date:: 2003
Published:: American Bar Association, Center for Study of Law, Science, Technology, Arizona State University, College of Law
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20121
Journal Title:: Jurimetrics
Journal Title Details:: 44 (1) : 63-79
Notes:: fall issue; Sympsium: Confidence-building measures for genetically modified foods

83. British growing ever more so - ambivalent

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Derham, Robert (author / Checkbiotech)
Format:: Article
Publication Date:: 2004-12-09
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21931
Notes:: Cited in Agnet, Food Safety Network. 2 pages.

84. British public supports EU directive

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Poll analysis
Publication Date:: 2002-05-07
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13799
Notes:: 3 p., MORI (Market & Public Opinion Research International, London, England

85. Building public confidence in agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rao, C. Kameswara (author)
Format:: Commentary
Publication Date:: 2005-08-04
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: C22615
Notes:: From the Foundation for Biotechnology Awareness and Education online via Food Safety Network. 2 pages.

86. CBS News/New York Times Poll - likelihood of buying food labeled as having been genetically modified

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2008-04
Published:: USA: Survey conducted by CBS News/New York Times, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36320
Notes:: Online via kaisernetwork.org Health Poll Search. 1 page.

87. CBS News/New York Times Poll - whether foods that contain genetically modified ingredients should be labeled

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2008-04
Published:: USA: Survey conducted by CBS News/New York Times, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36322
Notes:: Online via kaisernetwork.org Health Poll Search. 1 page.

88. Campaing incidents have little punch

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pew Research Center for the People & the Press
Format:: Research report
Publication Date:: 1999-12-16
Published:: USA: peoples press
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22236

89. Can public support for the use of biotechnology in food be salvaged?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Foreman, Carol Tucker (author)
Format:: Book chapter
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26972
Notes:: Pages 113-140 in Jon Entine (ed.), Let them eat precaution: how politics is undermining the genetic revolution in agriculture, AEI Press, Washington, D.C. 203 pages.

90. Canadian consumers increasingly concerned about environmental issues related to agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cochrane, Bruce (author)
Format:: Article
Publication Date:: 2007-03-05
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25639
Notes:: Farmscape (Episode 2417) via Food Safety Network. 1 page.

91. Canadian consumers' preferences for food safety and agricultural environment safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Veeman, Michele (author) and Li, Yu (author)
Format:: Report
Publication Date:: 2006-02
Published:: Canada: Department of Rural Economy, University of Alberta, Edmonton, Canada.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27636
Notes:: Research Project Number CMD-06-01. 34 pages.

92. Canadians applaud most biomedical breakthroughs, little appetite for GM foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Press release
Publication Date:: 2003-04-28
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: C16186
Notes:: 3 p., University of Calgary

93. Canadians suspicious of biotech foods despite lack of evidence suggesting harm

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bueckert, Dennis (author)
Format:: unknown
Publication Date:: 2005-01-26
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21856
Notes:: Cited on Food Safety Network from CP Wire of January 25, 2005. 1 page.

94. Changing attitudes to biotechnology in Japan

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Macer, Darryl (author) and Chen, Mary Ann (author)
Format:: Journal article
Publication Date:: 2000-09
Published:: Japan
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 118 Document Number: C13393
Journal Title:: Nature Biotechnology
Journal Title Details:: <18: 945-947>
Notes:: 3 p.

95. Changing attitudes to biotechnology in Japan

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Macen, Darryl (author)
Format:: Journal article
Publication Date:: 2000-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13696
Journal Title:: Nature Biotechnology
Journal Title Details:: 18(9): 945-947
Notes:: 3 p

96. Changing public attitudes towards GM foods in Australia

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cormick, Craig (author)
Format:: Article
Publication Date:: 2005-12-15
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23495
Notes:: Checkbiotech via Food Safety Network. 2 pages., Results of a national survey sponsored by Biotechnology Australia.

97. Chinese consumers wary of GMO food: Greenpeace

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Wire release
Publication Date:: 2007-06-07
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25922
Notes:: Reuters (UK) via Food Safety Network. 1 page.

98. Chinese gatekeeper perceptions of genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author) and Gao, Hongzhi (author)
Format:: Abstract
Publication Date:: 2009
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28726
Journal Title:: British Food Journal
Journal Title Details:: 111(1) : 56-69

99. Citizens’ attitudes and perceptions towards genetically modified food in Chile: Special emphasis in CRISPR technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tadich, Tamara (author) and Escobar-Aguirre, Sebastian (author)
Format:: Journal article
Publication Date:: 2021-06-21
Published:: International: Austral Unviersity Press
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12555
Journal Title:: Austral Journal of Veterinary Science
Journal Title Details:: Vol 54 (3)
Notes:: 12 pages, To date, there has been an increase in genome modification biotechnologies that improve production and food security but the process has not been accompanied by the delivery of information about them intended for citizens. This is essential considering that to achieve better health, food security and sustainability these biotechnologies need to be incorporated into production systems. This study aimed to explore perceptions and attitudes of Chilean citizens towards the use of genome modifications with an emphasis on transgenes and genome editing (CRISPR). An electronic questionnaire was applied, and afterwards the results were analysed through descriptive statistics, GLM, Spearman’s correlation and Wilcoxon Signed Rank test. A total of 702 questionnaires were analysed. High awareness of concepts such as transgenic and cloning was reported with CRISPR being the least known term. Most respondents perceived negative effects on health regarding the consumption of genetically modified products, with women having a significantly more negative attitude. Still, a high willingness to use CRISPR for improving animal and human health was reported. When comparing vegetable and animal products that underwent CRISPR or transgenes, the willingness to consume these products was higher for vegetables. The results show that changes in perception can be achieved after providing the definition of CRISPR and transgenic, therefore, consumer education seems to be essential. Science communication focused on making information about genome modification biotechnologies available to citizens could promote more positive attitudes and perceptions and facilitate their future implementation in the country.

100. Cloned meat and milk spark consumer fears

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Quaid, Libby (author / Associated Press)
Format:: Article
Publication Date:: 2006-10-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24777
Notes:: Star-Ledger (Newark, New Jersey) via NJ.com. 2 pages

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