Americans are divided over whether eating organic foods makes for better health

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Strauss, Mark (author)
    Format:
    Research report
    Publication Date:
    2018
    URL:
    https://www.pewresearch.org/fact-tank/2018/11/26/americans-are-divided-over-whether-eating-organic-foods-makes-for-better-health
    Published:
    USA: Pew Research Center, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11397
    Subject Term:
    accuracy (message), attitudes, biotechnology, chemicals, consumers, diet, food, fruit, government policies, labeling, meat, pesticides, public attitudes, regulations, vegetables, genetic engineering, organic, health, labels, trust, age, produce, antibiotics, genetic modification, and additives
    Notes:
    5 pages., Via online from website., Results of a national survey among U.S. adults suggest that "Americans are closely divided over the health benefits of organic produce."

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