Search

    Search Constraints

    Start Over You searched for: Publication Year 1999 Remove constraint Publication Year: 1999 Subject Term food safety Remove constraint Subject Term: food safety

    Search Results

    1. Letter: Reporting of research by Stanley Ewen and Arpad Pusztai

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. Letter: Controversy surrounding genetically modified (GM) foods

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. :Letter: The Lancet criticised by the Royal Society

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. Pollution, pesticides and cancer misconceptions

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Politics, policy, poisoning and food scares

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    8. GE [genetic engineering] euphemisms and more-accurate alternative power words to use: controlling the language

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. More GE (genetic engineering) power words to use: controlling the language

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. Time to report on genetically engineered food?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    12. Health communication and consumer behavior on meat in Belgium: from BSE to dioxin

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    15. Reactions to information about genetic engineering: impact of source characteristics, perceived personal relevance and persuasiveness

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    19. Consumer reporting in the United States

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    23. Knowledge, attitudes, and perceptions of journalists for newspapers in Metropolitan Markets in the United States regarding food biotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    24. Frankenfears

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    25. Enough already! The pervasiveness of warnings in everyday life

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    27. Just another food scare?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    28. Risk, society and the media: now you see it, now you don't

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    30. Politics, policy, poisoning and food scares

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    33. The economic value of public relations expenditures: food safety and the strawberry case

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    34. Genetically modified foods and allergenicity: safety aspects and consumer information, workshop 28-29 May 1999

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    35. The never-ending story of dioxin

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    36. Beyond the basics: a roundtable discussion

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    40. The British Government's handling of risk: some reflections on the BSE/CJD crisis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    43. Political risk culture: not just a communication failure

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    44. Consumers and risk

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    45. The identification and management of risk: opening up the process

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    46. Risk communication: the relationships between the media, public beliefs, and policy-making

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    52. Health communication and consumer behavior on meat in Belgium: from BSE until dioxin

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    54. Conflict of interest: an important issue in nutrition research and communication

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    55. Exploring influencing factors on meat consumption decisions through probit analysis: the case of fresh meat demand in Belgium

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    56. Public opinion of agbiotech in the US and UK: a content analysis approach

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    57. Gallup Poll: Views about level of confidence in the federal government to ensure the safety of the food supply in the U.S

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    60. Effects of "Biotech Foods: the First Harvest" on knowledge, attitudes, and perceptions of journalists for newspapers in metropolitan markets in the United States regarding food biotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    62. Farm work satisfaction and acceptance of sustainability goals by Australian organic and conventional farmers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    68. Scare stories do us all harm

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    81. Keeping food safety surveys honest; video checks up on consumer meal preps

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    82. The Elvis of E. Coli

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    85. Protest may mow down trend to later crops biotech: public outcry over genetically modified foods has the U.S. agricultural industry backpedaling

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    86. The biotech rumor mill

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    90. Seeds of trouble

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    92. Setting the stage: understanding communication issues with foodborne pathogens

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    94. Evaluation of electronic information sources to identity food safety issues for risk management and communication: the creation and assessment of the food safety network (FSNET)

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    96. Hard to follow: is CBC news safe?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>