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    Start Over Format Journal article Subject Term food Subject Term biotechnology

    2. Public attitudes to the promotion of genomic crop studies in Japan: correlations between genomic literacy, trust and favourable attitude

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ishiyama, Izumi (author), Tanzawa, Tetsuro (author), Watanabe, Maiko (author), Maeda, Tadahiko (author), Muto, Kaori (author), Tamakoshi, Akiko (author), Nagai, Akiko (author), and Yamagata, Zentaro (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    Japan
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02808
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    21(4) : 495-512

    4. Psychosocial and cultural factors affecting the perceived risk of genetically modified food: an overview of the literature

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Finucane, Melissa L. (author) and Holup, Joan L. (author)
    Format:
    Journal article
    Publication Date:
    2005-04
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02964
    Journal Title:
    Social Science and Medicine
    Journal Title Details:
    60(7) : 1603-1612

    6. Press media reporting effects on risk perceptions and attitudes towards genetically modified (GM) food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Vilella-Vila, Marta (author) and Costa-Font, Joan (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02968
    Journal Title:
    Journal of Socio-Economics
    Journal Title Details:
    37 : 2095-2106

    8. Are perceptions of "risks" and "benefits" of genetically modified food (in)dependent?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Costa-Font, Joan (author) and Mossialos, Elias (author)
    Format:
    Journal article
    Publication Date:
    2007-03
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02971
    Journal Title:
    Food Quality and Preference
    Journal Title Details:
    18(2) : 173-182

    11. Dwarfing the social? Nanotechnology lessons from the biotechnology front

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Einsiedel, Edna F. (author) and Goldenberg, Linda (author)
    Format:
    Journal article
    Publication Date:
    2004-02
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02980
    Journal Title:
    Bulletin of Science Technology and Society
    Journal Title Details:
    24(1) : 28-33
    Notes:
    Authors emphasize the danger of keeping the social at ban when developing or discussing technology.

    12. How will consumers respond to BST?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sauber, Colleen M. (author)
    Format:
    Journal article
    Publication Date:
    1989-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03098
    Journal Title:
    Dairy Herd Management
    Journal Title Details:
    18-20, 22, 24
    Notes:
    "Facts scant, but opinions strong abut whether the growth hormone would cut milk consumption."

    14. Hidden differences: biotechnology in food and agriculture

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Priest, Susanna Hornig (author)
    Format:
    Journal article
    Publication Date:
    2002-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05833
    Journal Title:
    Public Perspective
    Journal Title Details:
    : 27-33
    Notes:
    Reports a survey indicating that Americans lean toward optimism regarding biotechnology, but a substantial minority has concerns. "Controversy in this area is unlikely to go away any time soon."

    15. Seeds of discontent: expert opinion, mass media messages and the public image of agricultural biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Priest, Susanna Hornig (author) and Gillespie, Allen W. (author)
    Format:
    Journal article
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05887
    Journal Title:
    Science and Engineering Ethics
    Journal Title Details:
    6(4) : 529-539
    Notes:
    Survey data are presented on opinions about agricultural biotechnology and its application held by agricultural science faculty at highly ranked programs in the United States with and without personal involvement in biotechnology-oriented research. Findings prompt authors to argue that where even experts are divided, public opposition cannot reasonably be attributed to poor public understanding or sensationalistic media accounts.

    16. Biotechnology and genetically modified foods: the role of environmental journalists

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Manning, Richard (author)
    Format:
    Journal article
    Publication Date:
    2001
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05888
    Journal Title:
    Transactions of the Wisconsin Academy of Sciences, Arts and Letters
    Journal Title Details:
    89 : 103-107

    18. The more things change: milk pasteurization, food radiation and biotechnology in the New York Times

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ten Eyck, Toby A. (author) and Williment, Melissa (author)
    Format:
    Journal article
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05890
    Journal Title:
    Social Science Journal
    Journal Title Details:
    41(1) : 29-41

    19. The media and genetically modified foods: evidence in support of social amplification of risk

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, Lynn J. (author), Miles, Susan (author), and Marsh, Roy (author)
    Format:
    Journal article
    Publication Date:
    2002
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D05964
    Journal Title:
    Risk Analysis
    Journal Title Details:
    22(4) : 701-711

    21. The need for knowledge-based journalism in politicized science debates

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nisbet, Matthew C. (author) and Fahy, Declan (author)
    Format:
    Journal article
    Publication Date:
    2015-03
    Published:
    USA: American Academy of Political and Social Science
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06126
    Journal Title:
    Annals of AAPSS
    Journal Title Details:
    658(1) : 223-234

    22. Knowledge, attitudes and behavioral intentions of agricultural professionals toward genetically modified (GM) foods: a case study in southwest Iran

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ghasemi, Sedigheh (author), Karami, Ezatollah (author), and Azadi, Hossein (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    Iran
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06166
    Journal Title:
    Science and Engineering Ethics
    Journal Title Details:
    19 : 1201-1227

    24. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marques, Mathew D. (author), Critchley, Christine (author), and Walshe, Jarrod (author)
    Format:
    Journal article
    Publication Date:
    2015
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06424
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    24(5) : 601-618

    26. Symbolic communication in public protest over genetic modification: visual rhetoric, symbolic excess and social mores

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bloomfield, Brian P. (author) and Doolin, Bill (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    New Zealand
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06478
    Journal Title:
    Science Communication
    Journal Title Details:
    35(4) : 502-527
    Notes:
    Protest efforts by a group of New Zealand women, including provocative outdoor advertising.

    28. Social stigma and consumer benefits: trade-offs in adoption of genetically modified foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mather, Damien W. (author), Knight, John G. (author), Insch, Andrea (author), Holdsworth, David K. (author), Ermen, David F. (author), and Breitbarth, Tim (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06487
    Journal Title:
    Science Communication
    Journal Title Details:
    34(4) : 487-519

    29. Communicative aspects of the public-science relationship explored: results of focus group discussions about biotechnology and genomics

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Dijkstra, Anne M. (author) and Gutteling, Jan M. (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    Netherlands
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06489
    Journal Title:
    Science Communication
    Journal Title Details:
    34(3) : 363-391

    31. Media attention to GM food cases: an innovation perspective

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Flipse, Steven M. (author) and Osseweijer, Patricia (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06790
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    22(2) : 185-202
    Notes:
    Authors examine tone of voice in coverage of the Monarch butterfly case (USA), GM potato case (UK)and StarLink corn case (USA). Suggest two ways forward: greater transparency by innovators that allows participation by the public in the production development process and quicker responses by scientists.

    32. Genetically modified foods: Consumer awareness, opinions and attitudes in selected EU countries

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Popek, Stanislaw (author) and Halagarda, Michał (author)
    Format:
    Journal article
    Publication Date:
    2017-02-26
    Published:
    Europe: John Wiley & Sons Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08107
    Journal Title:
    International Journal of Consumer Studies
    Journal Title Details:
    41 (3): 325-332

    34. Not just about "the science": science education and attitudes to genetically modified foods among women in Australia

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bray, Heather J. (author) and Ankeny, Rachel A. (author)
    Format:
    Journal article
    Publication Date:
    2017-02-08
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08197
    Journal Title:
    New Genetics and Society
    Notes:
    Online journal. 2 pages.

    36. What can be gleaned from news coverage to improve science reporting and enhance public literacy about agricultural biotechnology in Ghana?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rodriguez, Lulu (author) and Lee, Suman (author)
    Format:
    Journal article
    Publication Date:
    2016
    Published:
    Ghana
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08721
    Journal Title:
    Journal of Agricultural and Food Information
    Journal Title Details:
    17(2-3) : 91-109

    37. What's in a name? The influence of persuasive communication on Florida consumers' attitude toward genetically modified food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ruth, Taylor K. (author) and Rumble, Joy N. (author)
    Format:
    Journal article
    Publication Date:
    2017
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08982
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    101(2) : 72-85

    38. Media risk communication -what was said by whom and how was it interpreted

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McCarthy, Mary (author), Brennan, Mary (author), De Boer, Martine (author), and Ritson, Christopher (author)
    Format:
    Journal article
    Publication Date:
    2008-04
    Published:
    Ireland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09452
    Journal Title:
    Journal of Risk Research
    Journal Title Details:
    11(3) : 375-394

    39. Ideology and elites' perceptions of the safety of new technologies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Plutzer, Eric (author), Maney, Ardith (author), and O'Connor, Robert E. (author)
    Format:
    Journal article
    Publication Date:
    1998-01
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09504
    Journal Title:
    American Journal of Political Science
    Journal Title Details:
    42(1) : 190-209
    Notes:
    ACDC holds pages 201-205.

    40. GMO standards, endogenous policy and the market for information

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Vigani, Mauro (author) and Olper, Alessandro (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D11470
    Journal Title:
    Food Policy
    Journal Title Details:
    43 : 32-43
    Notes:
    12 pages., Online via UI electronic subscription, Authors developed a composite index of GMO standard restrictiveness for 60 countries, assigning objective scores to six different regulatory dimensions. Results showed that many of the determinants highlighted in the theoretical literature are important determinants of the restrictiveness of the GMO regulation. Findings emphasized the prominent role of the market for information, "showing that the structure of domestic mass media (public vs. private) is an important driver of GMO standards."

    41. No health risks from GMOs

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Novella, Steven (author / Yale University School of Medicine)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D11644
    Journal Title:
    Skeptical Inquirer
    Journal Title Details:
    38(4)
    Notes:
    5 pages., Author concludes that "genetic information is easy to portray as a new and scary technology, but fearmongering is largely based on misinformation, a misunderstanding of evolution and our place in the natural world, and vague fears of contamination. In reality, GMO safety testing is extensive and has not uncovered any safety concerns for current GMOs. There are other issues with GMOs that are worth discussing, but fears of adverse health effects are not legitimate." Cites a review of research ty the European Commission in 2010: "The main conclusion to be drawn from the efforts of more than 130 research projects, covering a period of more than 25 years of research and involving more than 500 independent research groups, is that biotechnology, and in particular GMOs, are not per se more risky than e.g. conventional plant breeding technologies."

    42. Explaining attitudes toward genetically modified foods in the European Union

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ceccoli, Stephen (author) and Hixon, William (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11886
    Journal Title:
    International Political Science Review
    Journal Title Details:
    33(3) : 301-319
    Notes:
    Online via UI Library electronic subscription., Authors used data from Eurobarometer surveys to examine factors that condition citizens' attitudes toward genetically modified foods in 15 European Union member states. Strongest findings confirmed the importance of public understanding of science as a basis for support for this emerging technology.

    43. Food industry enlisted academics in G.M.O. lobbying war, emails show

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lipton, Eric (author)
    Format:
    Journal article
    Publication Date:
    2015-09-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12109
    Journal Title:
    New York Times
    Notes:
    A version of this article appears in print on September 6, 2015, Section A, Page 1 of the New York Edition of the New York Times with the headline, "Emails reveal academic ties in a food war.", Examines lobbying activities of firms and interest groups in the debate over bioengineered foods - and involving third-party scientists "and their supposedly unbiased research." Includes examples of interactions and financial support for university scientists by commercial firms.

    46. Public concerns in the United Kingdom about general and specific applications of genetic engineering

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L.J. (author), Howard, C. (author), and Shepherd, R. (author)
    Format:
    Journal article
    Publication Date:
    1997
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25162
    Journal Title:
    Science, Technology and Human Values
    Journal Title Details:
    22 : 98-124

    47. The political import of intrinsic objections to genetically engineered food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Streiffer, Robert (author) and Hedemann, Thomas (author)
    Format:
    Journal article
    Publication Date:
    2005-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25186
    Journal Title:
    Journal of Agricultural and Environmental Ethics
    Journal Title Details:
    18(2) : 191-210

    48. Respecting the autonomy of European and American consumers: defending positive labels on GM foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Streiffer, Robert (author) and Rubel, Alan (author)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25188
    Journal Title:
    Journal of Agricultural and Environmental Ethics
    Journal Title Details:
    18(1) : 75-84