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    5. Share of wallet, share of plate, share of enjoyment: consumers and beef

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    9. Neue wege in der agrarkommunikation (New directions in agricultural communication)

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    10. U. S. and Canadian consumer perception of local and organic terminology

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    11. A study of the impacts of social media outlets on Generation-X and Millennial consumers' beef consumption, with an emphasis on the importance of nutrition information

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    12. Who attends farmers' markets and why? Understanding consumers and their motivations

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    13. Consumer willingness to pay for food safety: the case of mycotoxins in milk

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    14. Media effects on healthy eating: a descriptive look through NHANES (National Health and Nutrition Examination Survey)

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    15. Social media: a challenge for the agri-food industry

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    16. Consumer attention, engagement and market shares: evidence from the carbonated soft drinks market

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    17. The determinants of consumer confidence in credence attributes: trust in the food system and in brands

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    18. The impact of social media conversations on consumer brand choices

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    19. Measures of online advertising effectiveness: the case of orange juice

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    20. Does use of social media affect food choice in the light of food safety issues?

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