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    1. Invisible fat: the aesthetics of food and the body

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Donghi, Pino (author) and Wennerholm, Josephine (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06200
    Notes:
    Pages 49-57 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    3. Food and money: the big problem of wasting food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bosse, Rian (author)
    Format:
    Article
    Publication Date:
    2015-07-23
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D07410
    Notes:
    Online from Donald W.Reynolds National Center for Business Journalism, School of Journalism and Mass Communication, Arizona State University, Phoenix, AZ. 2 pages.

    5. The barriers and drivers of seafood consumption in Australia: A narrative literature review

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Christenson, Julia K. (author), O'Kane, Gabrielle M. (author), Farmery, Anna K. (author), and McManus, Alexandra (author)
    Format:
    Journal article
    Publication Date:
    2017-02-12
    Published:
    Australia: John Wiley & Sons Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08136
    Journal Title:
    International Journal of Consumer Studies
    Journal Title Details:
    41 (3): 299-311

    7. Somewhere over the rainbow: cooking a Slovenian path to a "better" future

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kamin, Tanja (author), Vezovnik, Andreja (author), and Japelj, Pavlina (author)
    Format:
    Book chapter
    Publication Date:
    2017
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 6 Document Number: D10204
    Notes:
    Pages 222-239 in Oliver Vodeb (ed), Food democracy: critical lessons in food communication, design and art. Intellect: Bristol, UK. 553 pages.

    8. Getting consumers to eat more whole-grains: the role of policy, information, and food manufacturers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mancino, Lisa (author), Kuchler, Fred (author), and Leibtag, Ephraim (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D11462
    Journal Title:
    Food Policy
    Journal Title Details:
    33 : 489-496
    Notes:
    17 pages., Online via UI electronic subscription, Case study assessing the effects of the 2005 Dietary Guidelines published jointly by the U.S. Department of Health and Human Services and U.S. Department of Agriculture. Findings suggested that release of the guidelines and related media attention increased availability and sales of whole-grain foods. Emphasized the key role of product reformulation, induced by competition among food suppliers.

    10. The chisan-chisho movement: Japanese local food movement and its challenges

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kimura, Aya Hirata (author) and Nishiyama, Mima (author)
    Format:
    Journal article
    Publication Date:
    2007-03-24
    Published:
    USA: Springer Publishing
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26241
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s10460-007-9077-x
    Notes:
    OnlineEarly; 16 p.

    12. U.S. consumers tighten belts and spending: consumer attitudes and spending patterns are revealed

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Russo, James (author) and Nielsen Company, New York City, New York.
    Format:
    Journal article
    Publication Date:
    2008-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28091
    Journal Title:
    Nielsen Consumer Insight
    Notes:
    Via online

    14. Food-to-go: here to stay?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    IGD, Hertfordshire, United Kingdom
    Format:
    News release
    Publication Date:
    2008-12-09
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28581
    Notes:
    4 pages., With household budgets under pressure, almost three out of ten shoppers are saying they have eaten out less over the last six months.

    19. Critical aspects of consumption of genetically modified foods in Italy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Platania, Marco (author) and Privitera, Donatella (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29847
    Notes:
    Pages 121-138 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

    22. Profiling European traditional food consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, Wim (author), Vanhonacker, Filiep (author), Lengard, Valerie (author), and Hersleth, Margrethe (author)
    Format:
    Abstract
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30536
    Journal Title:
    British Food Journal
    Journal Title Details:
    112(8) : 871-881
    Notes:
    Via ProQuest. 1 page.

    23. Gallup Poll: Have you avoided buying certain brands or types of food in the past year as a direct result of a government food safety advisory or a product recall

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research report
    Publication Date:
    2008-07-13
    Published:
    USA: The Gallup Organization
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35751
    Notes:
    Posted at http://institution.gallup.com, Responses to Question qn33b, Gallup Poll Social Series: Consumption Habits, 07/10/2008-07/13/2008. 1 page.

    24. Building sustainable relationships in agri-food chains: challenges from farm to retail

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fischer, Christian (author), Hartmann, Monika (author), and Frohberg, Klaus (author)
    Format:
    Book chapter
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36029
    Notes:
    Pages 25-44 in Christian Fischer and Monika Hartmann (eds.), Agri-food chain relationships. CAB International, Oxford, England. 288 pages.

    27. Global fast food or local slow cuisine: are these the only options on the menu?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wilk, Richard (author)
    Format:
    Report
    Publication Date:
    2005-02-25
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00648
    Notes:
    Via Illinois Digital Environment for Access to Learning and Scholarship (IDEALS), University of Illinois, Urbana-Champaign. 14 pages.

    28. Dietary guidelines have encouraged some Americans to purchase more whole-wheat bread

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mancino, Lisa (author) and Kuchler, Fred (author)
    Format:
    Journal article
    Publication Date:
    2012-12
    Published:
    USA: Economic Research Service, U.S Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00960
    Journal Title:
    Amber Waves
    Journal Title Details:
    10(4) : 1

    29. Food store density, nutrition education, eating habits and obesity

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bonanno, Alessandro (author) and Goetz, Stephan J. (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00981
    Journal Title:
    International Food and Agribusiness Management Review
    Journal Title Details:
    15(4) : 1-26

    31. From supply push to demand pull: agribusiness strategies for today's consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Martinez, Stephen (author), Stewart, Hayden (author), and Amber waves: the economics of food, farming, natural resources, and rural america
    Format:
    Online article
    Publication Date:
    2003-11
    Published:
    USA: United States Department of Agriculture
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19084

    36. ABC News, Time Magazine Poll

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Roper Center at University of Connecticut
    Format:
    Research report
    Publication Date:
    2004-05-30
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22509
    Notes:
    Posted at LexisNexis Roper Accession Number 0453786, Time magazine, T.N.S. Intersearch