Publication Year: 2007 / Subject Term: food and buyer behavior

Start Over Publication Year 2007 Subject Term food Subject Term buyer behavior

1. Why consumers behave as they do with respect to food safety and risk information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Verbeke, Wim (author), Frewer, Lynn J. (author), Scholderer, Joachim (author), and De Brabander, Hubert F. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02973
Journal Title:: Analytica Chimica Acta
Journal Title Details:: 586 : 2-7

2. FMI consumer trends 2007: confidence in food safety down, energy costs changing how people shop

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Marketing Institute, Chicago, Illinois.
Format:: News release
Publication Date:: 2007-05-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25755
Notes:: 2 pages.

3. Consumers keen to buy Australian produce

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Federal Minister for Agriculture, Fisheries and Forestry, Commonwealth of Australia.
Format:: News release
Publication Date:: 2007-05-21
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25820
Notes:: 1 page.

4. Acceptance of GM [genetically modified] food - an experiment in six countries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author), Mather, Damien W. (author), Holdsworth, David K. (author), and Ermen, David F. (author)
Format:: Journal article
Publication Date:: 2007-05
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25894
Journal Title:: Nature Biotechnology
Journal Title Details:: 25(5) : 507-508

5. Food-labeling poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Consumers Union.
Format:: Research report
Publication Date:: 2007-06-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25981
Notes:: 19 pages.

6. Could behavioral economics help improve diet quality for nutrition assistance program participants?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Just, David (author), Wansink, Brian (author), and Mancino, Lisa (author)
Format:: Research report
Publication Date:: 2007-06
Published:: USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26082
Notes:: Posted at http://www.ers.usda.gov/publications/err43, Economic Research Report 43. 34 pages.

7. Insidious consumption: surprising factors that influence what we eat and how much

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mancino, Lisa (author)
Format:: Journal article
Publication Date:: 2007-07
Published:: USA: Economic Research Service, U.S.Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26083
Journal Title:: Amber Waves
Notes:: Posted at http://www.ers.usda.gov/AmberWaves/June07/Features/Insidious.htm

8. Home food safety: knowledge grows, action trails

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-07-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26451
Notes:: Institute of Food Technologists. 1 page., Cites statistics about examples of gaps between what consumers say they know about safe food handling practices and what they actually do.

9. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-10-10
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26453
Notes:: Nutritional counseling firm ISA via CNW Telabec. 2 pages.

10. Consumers seeking more green and organic products according to Mambo Sprouts 2008 buying trends survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-12-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26752
Notes:: Via PRLeap. 3 pages.

11. BFF [British Food Fortnight] is a big hit

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2007-10-19
Published:: United Kingdom
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26951
Journal Title:: Farmers Weekly
Journal Title Details:: 147(16) : 48
Notes:: Describes effectiveness of a "Buy British" program, the British Food Fortnight (BFF) held from September 22 to October 7, 2007.

12. Comic books, food and the FTC

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2007-06-14
Published:: USA: Hartman Group, Bellevue, Washington.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27050
Journal Title:: Hartbeat
Notes:: Online newsletter . 2 pages.

13. In a new era of quality, 8 trends for 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2007-12-19
Published:: USA: Hartman Group, Bellevue, Washington.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27053
Journal Title:: Hartbeat
Notes:: Online newsletter. 3 pages.

14. Gallup Poll: level of worry about eating something that may have been contaminated upon word of a government food safety advisory or a product recall

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2007-07-12
Published:: USA: Gallup Organization.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27229
Notes:: Gallup Poll Social Series - Consumption Habits. Via Gallup Brain. 1 page., Summary of responses to a question inviting views.

15. Gallup Poll: level of avoidance of certain brands or types of food upon word of a government food safety advisory or a product recall

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2007-07-12
Published:: International: Gallup Organization.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27231
Notes:: Gallup Poll Social Series - Consumption Habits. Via Gallup Brain. 1 page., Summary of responses to a question inviting views.

16. Gallup Poll: food thrown out or returned to store upon word of a government food safety advisory or product recall

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2007-07-12
Published:: USA: Gallup Organization.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27232
Notes:: Gallup Poll Social Series - Consumption Habits. Via Gallup Brain. 1 page., Summary of responses to a question inviting views.

17. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author), Deodhar, Satish Y. (author), and Ganesh, Sankar (author)
Format:: Report
Publication Date:: 2007-06
Published:: India: Indian Institute of Management, Ahmedabad, India
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27540
Notes:: Working Paper No. 2007-06-08. 21 pages.

18. The role of sensory experiences and information on the willingness to pay for organic wheat bread

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boxall, Peter (author), Cash, Sean (author), Wismer, Wendy V. (author), Muralidharan, Vijay (author), and Annett, Lisa E. (author)
Format:: Report
Publication Date:: 2007-04-22
Published:: Canada: Department of Rural Economy, University of Alberta, Edmonton, Canada.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27638
Notes:: Research Project Number CMD-07-01. 23 pages.

19. Promotion and fast food demand: where's the beef?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Richards, Timothy J. (author) and Padilla, Luis (author)
Format:: Report
Publication Date:: 2007-05
Published:: Canada: Department of Rural Economy, University of Alberta, Edmonton, Canada.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27640
Notes:: Research Project Number CMD-07-03. 34 pages.

20. Zogby Poll: 85% want to know where their food comes from

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zogby International, New York City, New York.
Format:: News release
Publication Date:: 2007-08-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28132
Notes:: 2 pages.

21. Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Elliott, Michael (author), Haire-Joshu, Debra (author), and Mushi-Brunt, Christina (author)
Format:: Journal article
Publication Date:: 2007
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28153
Journal Title:: Journal of Nutrition Education and Behavior
Journal Title Details:: 39(1) : 26-30

22. Food scares and trust: a European study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Traill, W. Bruce (author), Mazzocchi, Mario (author), Lobb, Alexandra (author), and Cavicchi, Alessio (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28191
Journal Title:: Journal of Agricultural Economics
Journal Title Details:: 59(1) : 2-24
Notes:: ACDC has abstract and conclusions

23. Communication sells the message for quality food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cooper, Olivia (author)
Format:: Journal article
Publication Date:: 2007-03-02
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28318
Journal Title:: Farmers Weekly
Journal Title Details:: 146(9) : 26
Notes:: Posted at http://www.fwi.co.uk

24. Trust, food and health: questions of trust at the interface between food and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Meijboom, Franck L.B. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28573
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 20(1) : 231-245
Notes:: ACDC has abstract

25. Local is No. 1 choice for ethical shoppers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: IGD, Hertfordshire, United Kingdom
Format:: News release
Publication Date:: 2007-09-29
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28588
Notes:: 2 pages.

26. An exploratory study of the impact of non-commodity-specific agricultural promotion campaigns on consumer purchasing patterns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tootelian, Dennis H. (author), Liebich, Alison (author), and Thompson, Chris (author)
Format:: Abstract
Publication Date:: 2007
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28674
Journal Title:: Journal of Food Products Marketing
Journal Title Details:: 13(2) : 103-122

27. Canadian consumer perceptions of food safety and Quality Wave 2 Tracking 2006

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agriculture and Agri-Food Canada, Ottawa.
Format:: Report
Publication Date:: 2007-07-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28931
Notes:: Via online. Full report (173 pages) and executive summary (10 pages).

28. Know your consumer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Maday, John (author)
Format:: Journal article
Publication Date:: 2007-09-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29610
Journal Title:: Drovers
Notes:: Via online. 1 page.

29. Private Sector Research in Nutrition Marketing

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kennedy, Eileen (author)
Format:: Presentation
Publication Date:: 2007-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30162
Notes:: Available online at http://www.usda.gov/oce/forum/2007_Speeches/PDF%20PPT/E%20Kennedy.pdf

30. Future Directions in Consumer-based Marketing and Promotion: Micro-level Promotion and Price Optimization Technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hauptman, Jon (author)
Format:: Presentation
Publication Date:: 2007-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30163

31. The biasing health halos of fast-food restaurant health claims: lower calorie estimates and higher side-dish consumption intentions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wansink, Brian (author) and Pierre, Chandon (author)
Format:: Journal Article
Publication Date:: 2007-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30233
Journal Title:: Journal of Consumer Research
Journal Title Details:: 34(3) : 301-314

32. Intentions of New Zealanders to purchase lamb or beef made using nanotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cook, Andrew J. (author) and Fairweather, John R. (author)
Format:: Journal article
Publication Date:: 2007
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36124
Journal Title:: British Food Journal
Journal Title Details:: 109(9) : 675-688

33. The shop-locally discourse in Jefferson County, Missouri

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thornburg, Gina K. (author)
Format:: Journal article
Publication Date:: 2007
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36173
Journal Title:: Great Plains Research
Journal Title Details:: 17 : 145-154

34. Risk perception and consumer willingness to pay for certified beef in Spain

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Angulo, A.M. (author) and Gil, J.M. (author)
Format:: Journal article
Publication Date:: 2007
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01468
Journal Title:: Food Quality and Preference
Journal Title Details:: 18 : 1106-1117

Bibleaves

1. Why consumers behave as they do with respect to food safety and risk information

2. FMI consumer trends 2007: confidence in food safety down, energy costs changing how people shop

3. Consumers keen to buy Australian produce

4. Acceptance of GM [genetically modified] food - an experiment in six countries

5. Food-labeling poll

6. Could behavioral economics help improve diet quality for nutrition assistance program participants?

7. Insidious consumption: surprising factors that influence what we eat and how much

8. Home food safety: knowledge grows, action trails

9. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

10. Consumers seeking more green and organic products according to Mambo Sprouts 2008 buying trends survey

11. BFF [British Food Fortnight] is a big hit

12. Comic books, food and the FTC

13. In a new era of quality, 8 trends for 2008

14. Gallup Poll: level of worry about eating something that may have been contaminated upon word of a government food safety advisory or a product recall

15. Gallup Poll: level of avoidance of certain brands or types of food upon word of a government food safety advisory or a product recall

16. Gallup Poll: food thrown out or returned to store upon word of a government food safety advisory or product recall

17. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

18. The role of sensory experiences and information on the willingness to pay for organic wheat bread

19. Promotion and fast food demand: where's the beef?

20. Zogby Poll: 85% want to know where their food comes from

21. Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children

22. Food scares and trust: a European study

23. Communication sells the message for quality food

24. Trust, food and health: questions of trust at the interface between food and health

25. Local is No. 1 choice for ethical shoppers

26. An exploratory study of the impact of non-commodity-specific agricultural promotion campaigns on consumer purchasing patterns

27. Canadian consumer perceptions of food safety and Quality Wave 2 Tracking 2006

28. Know your consumer

29. Private Sector Research in Nutrition Marketing

30. Future Directions in Consumer-based Marketing and Promotion: Micro-level Promotion and Price Optimization Technology

31. The biasing health halos of fast-food restaurant health claims: lower calorie estimates and higher side-dish consumption intentions

32. Intentions of New Zealanders to purchase lamb or beef made using nanotechnology

33. The shop-locally discourse in Jefferson County, Missouri

34. Risk perception and consumer willingness to pay for certified beef in Spain

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