Format: Research report / Subject Term: consumers and buyer behavior

1. Homemakers' opinions about dairy products and imitations: a nationwide survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: U.S. Department of Agriculture Statistical Reporting Service+ (author)
Format:: Research report
Publication Date:: 1973-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 48 Document Number: B05823
Notes:: USDA Marketing Research Report NO. 995. 89 p.

2. Consumer satisfaction with food products and marketing services

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: U.S. Department of Agriculture Economics Research Service (author)
Format:: Research report
Publication Date:: 1975-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 48 Document Number: B05824
Notes:: USDA Agricultural Economic Report N0. 281. 52 p.

3. 2010 "Consumer perceptions of food technology" survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2010-08
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02650
Notes:: 7 pages

4. 2012 "Consumer perceptions of food technology" survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2012-08
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02651
Notes:: 7 pages

5. U.S. consumer attitudes toward food biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2001-09
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02652
Notes:: Reports results of surveys dated March 1997, February 1999, October 1999, May 2000, and January 2001., 5 pages

6. 2014 IFIC consumer perceptions of food technology survey: executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D. C.
Format:: Research report
Publication Date:: 2014-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02695
Notes:: 16th edition. 30 pages.

7. Consumers have little trust that food they buy is safe and healthy: outbreaks and recalls contributing to eroding confidence

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Limbach, James (author)
Format:: Research report
Publication Date:: 2009-09-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03066
Notes:: Online from consumeraffairs.com. 3 pages., Reports results of a new IBM study among consumers in the nation's 10 largest cities.

8. Food Demand Survey (FooDS) - January 2015

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lusk, Jayson (author)
Format:: Research report
Publication Date:: 2015-01-16
Published:: USA: Department of Agricultural Economics, Oklahoma State University, Stillwater.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05716
Journal Title:: Food Demand Survey
Journal Title Details:: 2(9)
Notes:: 5 pages.

9. Survey: Nearly half of U.S. consumers avoid GMO foods: large majority primarily concerned about human health impact

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2018-06-27
Published:: USA: International Food Information Council Foundation, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09674
Notes:: 4 pages.

10. E-grocery: who is the ideal consumer?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hooker, Neal H. (author), Ernst, Stan (author), Berning, Casie (author), and Agricultural, Environmental and Development Economics, Ohio State University, Columbus.
Format:: Research report
Publication Date:: 2004-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25712
Notes:: AEDE-RP-0043-04. 14 pages.

11. Food-labeling poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Consumers Union.
Format:: Research report
Publication Date:: 2007-06-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25981
Notes:: 19 pages.

12. Could behavioral economics help improve diet quality for nutrition assistance program participants?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Just, David (author), Wansink, Brian (author), and Mancino, Lisa (author)
Format:: Research report
Publication Date:: 2007-06
Published:: USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26082
Notes:: Posted at http://www.ers.usda.gov/publications/err43, Economic Research Report 43. 34 pages.

13. Attitudes of EU citizens towards animal welfare

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2007-03
Published:: International: European Commission
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26966
Notes:: Special Eurobarometer 270/Wave 66.1 - TNS Opinion and Social. 48 pages.

14. Consumer perceptions of food safety and the effectiveness of the food safety system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew (author), Harris, Craig (author), Todd, Ewen C.D. (author), and Worosz, Michelle (author)
Format:: Research report
Publication Date:: 2006
Published:: USA: Food Safety Policy Center, Michigan State University, East Lansing.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27717
Notes:: 1 page.

15. IFIC Foundation food label consumer research project: qualitative research findings

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D.C.
Format:: Research report
Publication Date:: 2008-04-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27796
Notes:: Qualitative Report 04.07.08. 11 pages.

16. Public response to the Salmonella Saintpaul outbreak of 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hooker, Neal H. (author), Hallman, William K. (author), Cuite, Cara L. (author), Nucci, Mary L. (author), Schefske, Scott D. (author), Randolph, Elizabeth M. (author), and Food Policy Institute, Rutgers University, New Brunswick, New Jersey.
Format:: Research report
Publication Date:: 2009-01-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28773
Notes:: 17 pages.

17. Economic climate shifts consumers online

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rodriguez, Sara (author)
Format:: Research report
Publication Date:: 2009-03-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30504
Notes:: Consumer Behavior Report via PriceGrabber.com. 10 pages.

18. Gallup Poll: How often do you buy organic foods with no manmade chemicals if they are available to you?

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 1989-03-16
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35743
Notes:: Responses to Question qn6 Gallup Poll, Public Opinion Regarding Tainted Food 03/16/1989-03/16/1989. 1 page.

19. Functional foods: attitudinal research (2002)

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council
Format:: Research report
Publication Date:: 2002-08
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18841
Notes:: 4 pages

20. Functional foods: attitudinal research (2000)

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council
Format:: Research report
Publication Date:: 2000-08
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18842
Notes:: 5 pages

21. One-fifth of U.S. adults say fear of mad cow disease will affect what and where they eat

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2004-01-13
Published:: USA: Harris Interactive
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19504
Journal Title Details:: 3 (1) 1-3
Notes:: The Harris Poll

22. Food standards agency Wales publishes consumer attitudes to food survey 2003

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2004
Published:: UK: Food Standards Agency, London, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20111
Notes:: 3 pages; Ref: 2004/0465

23. Food standards agency northern Ireland publishes consumer attitudes to food survey 2003

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2004-02-24
Published:: UK: Food Standards Agency, London, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20112
Notes:: 3 pages

24. Food standards agency Scotland publishes consumer attitudes to food survey 2003

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2004-02-24
Published:: UK: Food Standards Agency, London, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20113
Notes:: 3 pages; Ref 08/2004

25. Consumer reaction to additional cases of BSE: progress report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fox, J.A. (author), Blake, Jen (author), and Food Safety and Security Program, Kansas State University, Manhattan, Kansas.
Format:: Research report
Publication Date:: 2004-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21940
Notes:: 3 pages.

26. Ohioans' attitudes about animal welfare

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rauch, Andrew (author), Sharp, Jeff S. (author), and Social Responsibility Initiative, Department of Human and Community Resource Development, Ohio State University, Columbus.
Format:: Research report
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22213
Notes:: Topical report from the 2004 Ohio Survey of Food, Agricultural and Environmental Issues. 4 pages.

27. Campaing incidents have little punch

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pew Research Center for the People & the Press
Format:: Research report
Publication Date:: 1999-12-16
Published:: USA: peoples press
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22236

28. Food biotechnology: a study of U.S. consumer attitudinal trends, 2006 report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D.C.
Format:: Research report
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24962
Notes:: 14 pages.

Bibleaves

1. Homemakers' opinions about dairy products and imitations: a nationwide survey

2. Consumer satisfaction with food products and marketing services

3. 2010 "Consumer perceptions of food technology" survey

4. 2012 "Consumer perceptions of food technology" survey

5. U.S. consumer attitudes toward food biotechnology

6. 2014 IFIC consumer perceptions of food technology survey: executive summary

7. Consumers have little trust that food they buy is safe and healthy: outbreaks and recalls contributing to eroding confidence

8. Food Demand Survey (FooDS) - January 2015

9. Survey: Nearly half of U.S. consumers avoid GMO foods: large majority primarily concerned about human health impact

10. E-grocery: who is the ideal consumer?

11. Food-labeling poll

12. Could behavioral economics help improve diet quality for nutrition assistance program participants?

13. Attitudes of EU citizens towards animal welfare

14. Consumer perceptions of food safety and the effectiveness of the food safety system

15. IFIC Foundation food label consumer research project: qualitative research findings

16. Public response to the Salmonella Saintpaul outbreak of 2008

17. Economic climate shifts consumers online

18. Gallup Poll: How often do you buy organic foods with no manmade chemicals if they are available to you?

19. Functional foods: attitudinal research (2002)

20. Functional foods: attitudinal research (2000)

21. One-fifth of U.S. adults say fear of mad cow disease will affect what and where they eat

22. Food standards agency Wales publishes consumer attitudes to food survey 2003

23. Food standards agency northern Ireland publishes consumer attitudes to food survey 2003

24. Food standards agency Scotland publishes consumer attitudes to food survey 2003

25. Consumer reaction to additional cases of BSE: progress report

26. Ohioans' attitudes about animal welfare

27. Campaing incidents have little punch

28. Food biotechnology: a study of U.S. consumer attitudinal trends, 2006 report

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