Search

    Search Constraints

    Start Over You searched for: Format Paper Remove constraint Format: Paper Subject Term attitudes Remove constraint Subject Term: attitudes

    Search Results

    1. U. S. and Canadian consumer perception of local and organic terminology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. Consumer attention, engagement and market shares: evidence from the carbonated soft drinks market

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. The determinants of consumer confidence in credence attributes: trust in the food system and in brands

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    4. Risk attitudes, social interactions and the adoption of genotyping in dairy production

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. Factors determining the adoption of BMPs (best management practices) for iodine and mastitis: do producer perceptions play a role?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Measures of online advertising effectiveness: the case of orange juice

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    7. Does internet use affect public perceptions of technologies in livestock production?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    8. Social networks and restaurant choice

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. Are food exchange websites the next big thing in food marketing? A latent class analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. Consumer perceptions and knowledge and genetically modified organisms: a case study of the Belgian potato event

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    11. A fresh brand strategy: evaluating consumers' strawberry purchasing intent and their attitude toward Florida grown strawberries

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    12. Targeting true contaminants: Florida resident perceptions of animal and vegetable product food safety and concerns associated with production and preparation practices

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    13. Channel surfing: an examination of preferred communication channels by agricultural opinion leaders

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    14. Reaching millennials: implications for advertisers of competitive sporting events that use animals

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    15. Researching for the future: an exploratory study of undergraduate research experiences as viewed through the experiential learning theory

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    16. Consumer preference and willingness to pay for fish farmed in treated wastewater in Ghana

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    17. Avoiding food waste by Italian consumers: related beliefs, attitudes, behaviour and the importance of planning and shopping routines

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    18. Employers' perceptions of recent agricultural communications graduates' workplace habits and communications skills

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    19. Consumer perceptions of risk: the case of the food-related biotechnology, recombinant bovine growth hormone (RBGH)

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    20. Voluntary funding for generic advertising using a provision point mechanism: an experimental analysis of option assurance

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>