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    1. Exploring Science Communication Effectiveness in the U.S. Federal Government Research Process: A Case Study with the U.S. Livestock Producers’ Antimicrobial Use Research

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    2. Exploring Science Communication Effectiveness in the U.S. Federal Government Research Process: A Case Study with the U.S. Livestock Producers’ Antimicrobial Use Research

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    4. Knowledge of intergenerational farm transfer among cocoa farmers in southwest Nigeria

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    5. Knowledge-based agricultural hub

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    7. Factors affecting the adoption of information and communication technologies (ICTs) for farming decisions

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    8. A research approach to institutional alternatives in the administration of agrarian development programmes

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    9. "Dioxins are the easiest topic to mention": resident activists' construction of knowledge about low-level exposure to toxic chemicals

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    10. Impact of mass media and extension worker contact on degree of adoption of improved animal husbandry practices by livestock farmers of Tarai area of district U.S. Nagar

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    11. Making environmental communication work: creating useful guidance

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    12. Tools to keep communities of practice ticking

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    13. Understanding risk in forest ecosystem services: implications for effective risk management, communication and planning

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    14. Exchanging knowledge to improve organic arable farming:an evaluation of knowledge exchange tools with farmer groups across Europe

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    15. Book review: Teaching extension skills: A tutor's aid for training agricultural extension workers: by Geoffery Moss and Don Treadwell, Ministry of Foreign Affairs, Wellington, New Zealand

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    16. How to amplify agroecology

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    17. New challenge in agricultural training

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    18. Training needs assessment for agricultural research and extension in the Chapare and associated high valley regions of the department of Cochabamba, Bolivia

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    19. Americans overseas

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    21. Institutional policies and practices leading to improved instruction in higher education

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    22. My thoughts about formal education

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    24. Agriculture and biodiversity in the Brazilian social sciences: a possible state-of-the-art scenario

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    25. Successful collaborations between extension and nonprofits: factors contributing to effective alliances

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    26. Of mice and men: when face-to-face agricultural information is replaced by a mouse click

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    27. Videos and podcasts for delivering agricultural extension: achieving credibility, relevance, legitimacy and accessibility

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    28. Knowledge and development: dialogue at the heart of innovation

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    29. Grower communication networks: information sources for organic farmers

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    30. KM4Dev: after-hours online forum

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    31. Establishing a knowledge sharing network in a region with an oral culture

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    32. Computers and the alienation of thinking: from deep blue to the Googlemobile

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    33. Will digital technologies transform agriculture in developing countries?

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    34. Project happy apples: assisting backyard growers in codling moth management

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    36. A novel NGO approach to facilitate the adoption of sustainable innovations in low-income countries: lessons from small-scale farms in Nicaragua

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    37. Grassland farmers’ attitudes toward climate change in the North German Plain

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    38. Knowledge translation in agriculture: A literature review (L'application des connaissances dans le secteur agricole: une revue de la littérature)

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    39. Effect of virtual social networks on entrepreneurial behaviour of agriculture students in Iran

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    42. Communication about persistent environmental risks: problems of knowledge exchange and potential of participative techniques

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    44. Participatory analysis of the potato knowledge and information system in Ethiopia, Kenya and Uganda

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    45. Promoting the use of environmental data collected by concerned citizens through information and communication technologies

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    46. U.S. bread basket shifts thanks to climate change

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    47. “Organic is more of an American term... we are traditional farmers”: discourses of place-based organic farming, community, heritage, and sustainability

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    48. In pursuit of knowledge-based Slovenia: Is knowledge transfer to agriculture stuck in faculties?

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    50. Knowledge Sharing through Mobile Phone to Develop a Knowledge Base: A Study on Rural Women of Bangladesh

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    51. Responding to stakeholder's demands for climate information: from research to applications in Florida

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    52. Communication between forest scientists and forest policy-makers in Europe -- A survey on both sides of the science/policy interface

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    53. Regional alternatives to ministries of agriculture: agricultural development projects in Malawi, Nigeria, and Ghana

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    54. Extension and training practices: challenges for smallholder cattle farmers' community in Thailand

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    55. Combining participatory approaches and an agent-based model for better planning shrimp aquaculture

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    56. Group discussion

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    57. Empowering farmers to learn and innovate through integration of video-mediated and face-to-face extension approaches: the case of rice farmers in Uganda

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    58. Farmers’ perception of the quality of mobile-based extension services in Egypt: a comparison between public and private provision

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    59. Where to put the focus on rural development: changing the focus from funding to learning

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    61. Knowledge communication and non-communication in the water governance of the Saemangeum area, South Korea

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    62. Media and global climate knowledge: journalism and the IPCC

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    63. Factors underlying farmers’ decisions to participate in networks

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    64. Creating a place for environmental communication research in sustainability science

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    65. Economic upliftment and social development through the development of digital astuteness in rural areas

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    66. Who will take the lead? Indiana agricultural leadership program

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    67. Social networking of innovative farmers through WhatsApp messenger for learning exchange: A study of content sharing

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    68. Experiencing biodiversity as a bridge over the science-society communication gap

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    69. Actors, roles and interactions in agricultural innovation networks: the case of the Portuguese cluster of small fruits

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    71. The use of Twitter for knowledge exchange on sustainable soil management

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    72. Innovation intermediation in a digital age: comparing public and private new-ICT platforms for agricultural extension in Ghana

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    73. Farmer knowledge as formal knowledge: a case study of farmer-led research in Ontario, Canada

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    74. Collaboration Relations in Climate Information Production and Dissemination to Subsistence Farmers in Namibia

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    75. Scientists need to talk to the public

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    76. International agriculture update

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    77. INTERPAKS in transition

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    79. Reconfiguring the agricultural knowledge system in Switzerland

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    80. A new approach for participative rural development in Georgia - reflecting transfer of knowledge and enhancing innovation in a non-European Union context

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    81. Agrochemical based information usage among farmers: a pathway to sustainable cocoa production in Osun state, Nigeria

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    82. The efficacy of knowledge sharing strategies used at Egerton University as perceived by livestock value chain actors

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    83. Animating online communities - a facilitator's experience

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    84. The use of mobile phones as a panacea to facilitate quick food trade rollout between markets and countrysides: a study of Ayaou-Sran

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    86. Information Needs and Seeking Behavior of Agricultural Community of Attabira area of Bargarh District, Odisha: A Survey

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    87. What characteristics define participants of Michigan’s healthy food incentive program?

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    88. Transfer of systems analysis and simulation in agriculture to developing countries

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    89. The situation and solutions for using indigenous knowledge of local people in adaptation to floods in An Giang Province, Vietnam

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    90. Linking reductionist science and holistic policy using systematic reviews: unpacking environmental policy questions to construct an evidence-based framework

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    91. Factors affecting performance of agricultural extension: evidence from Democratic Republic of Congo

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    92. Analysis of conservation agriculture preferences for researchers, extension agents, and tribal farmers in Nepal using Analytic Hierarchy Process

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    93. The People or the Message: Which is Responsible for Cognitive Conflict?

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    94. Can anyone hear us? An exploration of echo chambers at a land-grant university

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    95. Citizen cartography, strategies of resistance to established knowledge and collective forms of knowledge building

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    96. The bio-economy concept and knowledge base in a public goods and farmer perspective

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    97. Agricultural extension in Egypt: Issues and options for improvement

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    98. Networks, incentives and technology adoption: evidence from a randomised experiment in Uganda

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    99. Consumer perceptions of aquaponic systems

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    100. Knowledge and action research and development

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