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2. Forest ownership changes in Europe: State of knowledge and conceptual foundations
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Weiss, Gerhard (author), Lawrence, Anna (author), Hujala, Teppo (author), Lidestav, Gun (author), Nichiforel, Liviu (author), Nybakk, Erlend (author), Quiroga, Sonia (author), Sarvašová, Zuzana (author), Suarez, Cristina (author), and Živojinović, Ivana (author)
- Format:
- Online journal article
- Publication Date:
- 2019-04-09
- Published:
- Science Direct
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 12 Document Number: D10353
- Journal Title:
- Forest Policy and Economics
- Journal Title Details:
- 99 : 9-20
- Notes:
- 10 pages., Via online journal., Forest ownership is changing in Europe. Reasons include recent institutional changes in Eastern Europe, changing lifestyles of non-agricultural owners and afforestation. At present, there is little comparative analysis across Europe, and the implications that these changes have for forest management and for the fulfilment and redefinition of policy objectives have not been addressed systematically. This paper has been developed in the framework of a European research network on forest ownership change, based on conceptual work, literature reviews and empirical evidence from 28 European countries. It aims to provide an overview of the state of knowledge, to discuss relevant issues and provide conceptual and practical foundations for future research, forest management approaches, and policy making. In particular, it discusses possible approaches for classifying forest ownership types and understandings of “new” forest ownership. One important insight is that the division into public and private forests is not as clear as often assumed and that an additional category of semi-public (or semi-private) forms of forest ownership would be desirable. Another recommendation is that the concepts of “new forest owners” vs. “new forest owner types” should be differentiated more consciously. We observe that, in research and policy practice, the mutual relations between forest ownership structure and policies are often neglected, for instance, how policies may directly and indirectly influence ownership development, and what different ownership categories mean for the fulfilment of policy goals. Finally, we propose that better support should be provided for the development of new, adapted forest management approaches for emerging forest owner types. Forest ownership deserves greater attention in studies dealing with forest policy or forest management.
3. Land-use change, nutrition, and gender roles in indonesian farm households
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Chrisendo, Daniel (author), Krishnab, Vijesh V. (author), Siregarc, Hermanto (author), and Qaima, Matin (author)
- Format:
- Journal article
- Publication Date:
- 2020-07-10
- Published:
- Netherlands: Elsevier B.V.
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 204 Document Number: D12521
- Journal Title:
- Forest Policy and Economics
- Journal Title Details:
- V. 118
- Notes:
- 11pgs, Many tropical countries are experiencing massive land-use change with profound environmental and socioeconomic implications. In Indonesia, oil palm cultivation is rapidly expanding at the expense of more traditional crops – such as rubber and rice – and forest land. While environmental effects of the oil palm boom were analyzed in many studies, much less is known about social effects. Here, we analyze how oil palm cultivation by smallholder farmers is associated with nutrition through changing income and gender roles. The analysis uses panel data collected in Jambi Province, Sumatra, one of the hotspots of Indonesia's recent oil palm boom. Regression models show that oil palm cultivation is positively associated with nutrition and dietary quality. These associations are related to income gains that improve smallholders' access to nutritious foods from the market. Oil palm requires less labor than traditional crops, so a switch to oil palm could potentially free family labor for off-farm economic activities. We find that oil palm cultivation is positively associated with off-farm employment of male but not female household members, which may be related to unequal opportunities and social norms. Independent of oil palm cultivation, female off-farm employment is positively associated with nutrition, even after controlling for household income.