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    1. A formative evaluation of shared family mealtime for parents of toddlers and young children

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Quick, Brian L. (author), Fiese, Barbara H. (author), Anderson, Barbara (author), Koester, Brenda D. (author), and Marlin, Diane W. (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06496
    Journal Title:
    Health Communication
    Journal Title Details:
    26 : 656-666

    2. Alarming engagements? Exploring pro-anorexia websites in/and the media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lavis, Anna (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06198
    Notes:
    Pages 11-35 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    6. Consumer perspectives on vitamins, minerals and food and beverage fortification

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research summary
    Publication Date:
    2021-04
    Published:
    USA: International Food Information Council, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 203 Document Number: D12173
    Notes:
    Online from publisher. 29 pages., Statistical summary of findings of a U.S. probability survey among 1,023 adults ages 18+, based on interviews.

    8. Content analysis of diet-related mobile apps: a self-regulation perspective

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Zahry, Nagwan R. (author), Cheng, Ying (author), and Peng, Wei (author)
    Format:
    Journal article
    Publication Date:
    2016-10-02
    Published:
    UK: Taylor & Francis Group Ltd., 2 Park Square Oxford OX14 4RN United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08209
    Journal Title:
    Health Communication
    Journal Title Details:
    31 (10): 1301-1310

    9. Content analysis of media coverage of the 1995 dietary guidelines for Americans

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Keenan, Debra Palmer (author), AbuSabha, Rayane (author), and Robinson, Natalie G. (author)
    Format:
    Journal article
    Publication Date:
    2001-10-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23183
    Journal Title:
    Journal of Extension
    Journal Title Details:
    39(5)
    Notes:
    Electronic journal. 10 pages., Analysis reveals that "the nutrition policy document of the U.S. Government is not covered adequately by the media."

    10. Eat this, don't eat that: who controls what we consume?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Radhakrishnan, Bharathi (author / ABC News Medical Unit)
    Format:
    News article
    Publication Date:
    2006-06-14
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24247
    Notes:
    Retrieved June 16, 2006, Via ABC News. 2 pages., A lawsuit by the Center for Science in the Public Interest against KFC for fat levels in fried chicken raises questions about limitations on what Americans eat and about appropriateness of "press conference" law suits meant to attract media attention. Cites results of a nonscientific survey on ABCNEWS.com.

    11. Eating disorders in the media: the changing nature of UK newspaper reports

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Shepherd, Emily (author) and Seale, Clive (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06203
    Notes:
    Pages 91-106 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    13. Exploring behavioral nudges to improve nutrition in Bangladesh

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Davidson, Kelly A. (author) and Kropp, Jaclyn D. (author)
    Format:
    Paper abstract
    Publication Date:
    2017-07-30
    Published:
    Bangladesh
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09387
    Notes:
    Paper presented at the 2017 Agricultural and Applied Economics Association annual meeting, Chicago, Illinois, July 30-August 1. 35 pages.

    16. Fish advisories: useful or difficult to interpret?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gochfeld, Michael (author) and Burger, Joanna (author)
    Format:
    Journal article
    Publication Date:
    1996
    Published:
    USA: Franklin Pierce Law Center, Concord, New Hampshire.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24661
    Journal Title:
    Risk: Health, Safety and Environment
    Journal Title Details:
    7.23
    Notes:
    Retrieved August 4, 2006

    18. Food for thought: a content analysis of food advertising during prime-time television

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lee, Wei-Na (author), Tseng, Eliana Shiao (author), and Choi, Sejung Marina (author)
    Format:
    Paper
    Publication Date:
    2004-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22328
    Notes:
    Presented at the annual meeting of the Association for Education in Journalism and Mass Communication, Toronto, Canada, August 2004. 8 pages.

    19. Food pyramid gets new look: exercise component, serving sizes added

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Squires, Sally (author / Washington Post)
    Format:
    Journal article
    Publication Date:
    2005-04-20
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23208
    Journal Title:
    Washington Post (Washington, DC)
    Journal Title Details:
    : A11
    Notes:
    Via Lexis-Nexis. 2 pages., Describes the government's new food guide system, MyPyramid. "The site was so overwhelmed with users yesterday - an estimated 5.4 million per hour, according to the USDA - that many people were unable to access it."

    20. Food pyramid is supposed to look simple

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Quaid, Libby (author / Associated Press)
    Format:
    Wire release
    Publication Date:
    2005-08-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23214
    Notes:
    Associate Press Online via Lexis-Nexis. 2 pages., Report on the new food pyramid introduced by the U.S. Department of Agriculture. "Internet users have visited the site an estimated 670 million times in the past three months."

    21. Food with a purpose

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Healy, Bernadine (author)
    Format:
    Journal article
    Publication Date:
    2006-02-13
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23587
    Journal Title:
    US News and World Report
    Notes:
    2 pages., Author says consumers have embraced functional foods (nutrigenomics), yet "most consumers are in the dark as to what they're buying." Urges more nutrition research and education.

    22. From abject eating to abject being: representations of obesity in "supersize vs. superskinny"

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Eli, Karen (author) and Lavis, Anna (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06201
    Notes:
    Pages 59-70 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    23. Getting started with MyPlate : ChooseMyPlate.gov

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Center for Nutrition Policy and Promotion (U.S.) (author)
    Format:
    Online document
    Publication Date:
    2012-01-01
    Published:
    USA: U.S. Department of Agriculture, Center for Nutrition Policy and Promotion
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: D10160
    Notes:
    Via the USDA National Agricultural Library. From the Historical Dietary Guidance Collection.

    26. Heavy viewing: emergent frames in contemporary news coverage of obesity

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Shugart, Helene (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06206
    Notes:
    Pages 141-168 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    27. How pronutrition television programming affects children's dietary habits

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bridgewater, C.A. (author), Dawson, B. (author), Jeffrey, D.B. (author), and Peterson, P.E. (author)
    Format:
    Journal article
    Publication Date:
    1984
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19869
    Journal Title:
    Developmental Psychology
    Journal Title Details:
    20 : 55-63

    28. How to write for the public

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Leff, Donna (author)
    Format:
    Journal article
    Publication Date:
    2004
    Published:
    USA: American Diabetic Association
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11444
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    104(5) : 730-732
    Notes:
    3 pages., Journalism faculty member offers six suggestions dietetics professionals can use in "fielding phone calls from the media and answering requests to help the public intelligently sort out the confusing and alarming information" about food-related diseases and other health risks.

    29. Invisible fat: the aesthetics of food and the body

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Donghi, Pino (author) and Wennerholm, Josephine (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06200
    Notes:
    Pages 49-57 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    31. Lighten Up Iowa: An Interdisciplinary, Collaborative Health Promotion Campaign

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallihan, Jim (author), Lane, Tim (author), Litchfield, Ruth E. (author), Muldoon, Joann (author), and Welk, Greg (author)
    Format:
    Journal article
    Publication Date:
    2005-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26224
    Journal Title:
    Journal of Extension
    Journal Title Details:
    43(2)
    Notes:
    Online access; 13 p.

    32. Local news media framing of obesity in the context of a sugar-sweetened beverage reduction media campaign

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jeong, Michelle (author), Gilmore, Joelle Sano (author), Bleakley, Amy (author), and Jordan, Amy (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D11597
    Journal Title:
    Journal of Nutrition Education and Behavior
    Journal Title Details:
    46(6) : 583-588
    Notes:
    6 pages., Online via UI e-subscription, Researchers examined framing of obesity by local news media preceding and surrounding the Philadelphia sugar-sweetened beverage reduction media campaign.

    33. Making the "obesity epidemic": the role of science and the news media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Saguy, Abigail C. (author) and Almeling, Rene (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06204
    Notes:
    Pages 107-123 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    34. Market Access for Rural Development (MARD) Project

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Plan
    Publication Date:
    2001
    Published:
    Nepal
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: Oversized box 1 Document Number: D08061
    Notes:
    John L. Woods Collection, Communication strategy and Nutrition Program Fact Sheet for this U.S. Agency for International Development project in Nepal. Technical Report 96 (17 pages)and project packet (items not numbered). 2001.

    35. Meat as a social problem: rhetorical strategies in the contemporary vegetarian literature

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Maurer, Donna (author)
    Format:
    Book chapter
    Publication Date:
    1995-01-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20457
    Notes:
    Pages 143-163 in D. Maurer and J. Sobal, Eating agendas: food and nutrition as social problems. Aldine de Gruyter, New York, NY. 345 pages.

    38. Mothers as smoking guns: fetal overnutrition and the reproduction of obesity

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Warin, Megan (author), Zivkovic, Tanya (author), Moore, Vivienne (author), and Davies, Michael (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06202
    Notes:
    Pages 73-89 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages., Tendency of media to make it seem "natural" to blame women for obesity transmission across generations.

    39. NCA wisely avoids Simmons

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Editorial
    Publication Date:
    1983-03-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09602
    Journal Title:
    Drovers Journal
    Notes:
    Delmar Hatesohl Collection, Editorial about a decision by the National Cattlemen's Association to reject an offer for "equal time" on a Richard Simmons television show following a previous guest's criticism of beef in the diet.

    43. Nutrition and food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Survey report
    Publication Date:
    2019
    Published:
    USA: Gallup, Inc., Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D11645
    Notes:
    34 pages., Online from publisher., Results of a national Gallup survey among adult consumers, October 14-31, 2019.

    45. Nutrition information in community newspapers: goal framing, story origins and topics

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ansager, Julie L. (author), Chen, Li (author), Miles, Stephanie (author), Smith, Christina C. (author), and Nothwehr, Faryle (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06503
    Journal Title:
    Health Communication
    Journal Title Details:
    30 : 1013-1021

    47. Nutrition promotion in Mali: highlights of a rural integrated nutrition communication program, 1989-1995

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Parvanta, Claudia Fishman (author), Gottert, Peter (author), Anthony, Robin (author), and Parlato, M. (author)
    Format:
    Journal article
    Publication Date:
    1997
    Published:
    Mali
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23951
    Journal Title:
    Journal of Nutrition Education
    Journal Title Details:
    29(5) : 274-280

    48. Obesity communication among patients by health professionals: findings from the Weight Care Project

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Moorhead, S. Anne (author), Coates, Vivien E. (author), Gallagher, Alison M. (author), Nolan, Geraldine (author), Murphy, Kathy (author), and Hazlett, Diane E. (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    Ireland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07145
    Journal Title:
    Health
    Journal Title Details:
    5(8A3) : 100-109

    49. Obesity in the U.S. media, 1990-2011: broad strokes, broad consequences

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Boero, Natalie C. (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06199
    Notes:
    Pages 37-48 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    50. Obesity, government and the media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ulijaszek, Stanley (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06205
    Notes:
    Pages 125-139 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    53. Overcome dieting pitfalls

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Television Report
    Publication Date:
    2005-11-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23407
    Notes:
    From the HealthWatch series of CBS News. 1 page., Includes research data about dieting patterns and preferences of consumers

    54. Position of the American Dietetic Association: food and nutrition misinformation

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ayoob, Keith-Thomas (author), Duyff, Roberta L. (author), and Quagliani, Diane (author)
    Format:
    Journal article
    Publication Date:
    2002
    Published:
    USA: American Dietetic Association, Chicago, Illinois.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11445
    Journal Title:
    ADA Reports
    Journal Title Details:
    102(2) : 260-266
    Notes:
    7 pages., Authors discuss the types, harmful effects, sources, misinterpretations, internet challenges, influences of culture and food beliefs, role of dietetics professionals, and effective approaches for disseminating diet and nutrition information to the public.

    56. Social media continues to play role in helping markets reach parents

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nickle, Ashley (author)
    Format:
    Journal article
    Publication Date:
    2021-08
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 203 Document Number: D12221
    Journal Title:
    Packer
    Notes:
    Online from publication. 3 pages., Executives for three global produce marketers report on the role of social media in reaching parents with children at home.

    58. Trans fat: exposed

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Saibil, Maya (author)
    Format:
    Journal article
    Publication Date:
    2005-03
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23603
    Journal Title:
    Ryerson Review of Journalism
    Notes:
    2 pages, "In fact, it might be argued that this is one of those rare stories that ends with everyone looking good - the government for enacting the new law, the food manufacturers for responding to consumer pressure, and the media for bringing an under-exposed danger to light"

    61. Utilization of text mining as a big data analysis tool for food science and nutrition

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Tao, Dandan (author), Yang, Pengkun (author), and Feng, Hao (author)
    Format:
    Journal article
    Publication Date:
    2020
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D11679
    Journal Title:
    Comprehensive Reviews of Food Science and Food Safety
    Journal Title Details:
    19 : 875-894
    Notes:
    20 pages., Via online from the University of Illinois website., Authors' review provided an overview of the data sources, computational methods, and applications of text data in the food industry. Applications of text data analysis were illustrated with respect to food safety and food fraud surveillance, dietary pattern characterization, consumer-opinion mining, new-product development, food knowledge discovery, food supply-chain management, and online food systems.

    62. What you don't know can kill you, or at least make you look silly

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Truitt, Gary (author)
    Format:
    Journal article
    Publication Date:
    2006-05-31
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: C24457
    Journal Title:
    Farm World
    Journal Title Details:
    52(18) : 4
    Notes:
    Author considers protecting oneself from "dangerous misinformation or terminal silliness" related to food, health and other topics.