New food and nutrition guide hijacked by giant food companies

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Simon, Michele (author)
    Format:
    Commentary
    Publication Date:
    2005-04-25
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23206
    Subject Term:
    design, diet, ethical issues, food, food industries, government policies, information issues, nutrition education, nutrition information, U.S. Department of Agriculture, and bias
    Notes:
    Ascribe Newswire via Lexis-Nexis. 2 pages., Critical analysis of the government's revised food guide system, MyPyramid.

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