Format: Book / Subject Term: food - Bibleaves Search Results

101. Obesity, eating disorders and the media

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eli, Karin (author) and Ulijaszek, Stanley (author)
Format:: Book
Publication Date:: 2014
Published:: International: Ashgate Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06197
Notes:: 173 pages

102. Obesity, eating disorders and the media

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eli, Karin (author) and Ulijaszek, Stanley (author)
Format:: Book
Publication Date:: 2014
Published:: International: Ashgate Publishing Limited, Farnham, Surrey, England.173 pages
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06824
Notes:: 173 pages.

103. Organic, Inc.: natural foods and how they grew

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fromartz, Samuel (author)
Format:: Book
Publication Date:: 2006
Published:: USA: Harcourt, Inc., Orlando, Florida.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25958
Notes:: 294 pages.

104. Pandora's picnic basket: the potential and hazards of genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mchughen, Alan (author)
Format:: Book
Publication Date:: 2000
Published:: USA: Oxford University Press, New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28050
Notes:: 277 pages.

105. Panic in the pantry: food facts, fads and fallacies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Stare, F.J. (author) and Whelan, E.M. (author)
Format:: Book
Publication Date:: 1977
Published:: USA: Atheneum, Buffalo, New York
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19863
Notes:: 231 pages.

106. Paradox of plenty: a social history of eating in modern America

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Levenstein, Harvey (author)
Format:: Book
Publication Date:: 1993
Published:: USA: Oxford University Press, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C12737
Notes:: 337 p.

107. Personalities on the plate

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: King, Barbara J. (author)
Format:: Book
Publication Date:: 2017
Published:: United States: The University of Chicago Press, Chicago
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08828
Notes:: 229 pages.

108. Promoting biodiversity in food systems

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hawkins, Irana W. (author)
Format:: Book
Publication Date:: 2019
Published:: USA: CRC Press, Boca Raton, Florida.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 12 Document Number: D10410
Notes:: 367 pages.

109. Real time: preparing for the age of the never satisfied customer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McKenna, R. (author)
Format:: Book
Publication Date:: 1997
Published:: USA: Harvard University Press, Cambridge, Massachusetts.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25155
Notes:: 204 pages.

110. Refined tastes: sugar, confectionery, and consumers in nineteenth century America

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Woloson, Wendy A. (author)
Format:: Book
Publication Date:: 2002
Published:: USA: John Hopkins University Press, Baltimore, Maryland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22120
Notes:: 277 pages.

111. Relishing marketing: illustrations of food and drink packaging

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Duffy, Joe (author), Hamilton, Damian (author), and Machado, Cristiano Vinciprova (author)
Format:: Book
Publication Date:: 2017
Published:: International: Images Publishing, Mulgrave, Victoria.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08682
Notes:: 287 pages.

112. Research in rural sociology and development

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lyson, Thomas A. (author) and Schwarzweller, Harry K. (author)
Format:: Book
Publication Date:: 1995
Published:: USA: JAI Press Inc., Greenwich, Connecticut.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D00567
Notes:: Volume 6. 270 pages.

113. Revolution at the table: the transformation of the American diet

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Levenstein, Harvey (author)
Format:: Book
Publication Date:: 1988
Published:: USA: Oxford University Press, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C12738
Notes:: 275 p.

114. Risk communication and public health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bennett, Peter (author), Calman, Kenneth (author), Curtis, Sarah (author), and Fischbacher-Smith, Denis (author)
Format:: Book
Publication Date:: 2010
Published:: International: Oxford University Press, Oxford, England
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07362
Notes:: Second edition. 339 pages.

115. Risk communication and public health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bennett, Peter (author) and Calman, Kenneth (author)
Format:: Book
Publication Date:: 1999
Published:: UK: Oxford University Press, Oxford, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19812
Notes:: 272 pages.

116. Science centres and science events: a science communication handbook

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bruyas, Anne-Marie (author) and Riccio, Michaela (author)
Format:: Book
Publication Date:: 2013
Published:: International: Springer, Milan and New York
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06443

117. Science, society and sustainability: education and empowerment for an uncertain world

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gray, Donald (author), Colucci-Gray, Laura (author), and Camino, Elena (author)
Format:: Book
Publication Date:: 2009
Published:: International: Routledge, New York City, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36040
Notes:: 224 pages.

118. Science, society and the supermarket: the opportunities and challenges of nutrigenomics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Daar, Abdallah S. (author), Castle, David (author), Cline, Cheryl (author), Tsamis, Charoula (author), and Singer, Peter A. (author)
Format:: Book
Publication Date:: 2007
Published:: USA: John Wiley and Sons, Hoboken, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26046
Notes:: 163 pages.

119. Smoke or steam? A critique of environmental issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Aldrich, Samuel R. (author)
Format:: Book
Publication Date:: 1994
Published:: USA: Flo-Min Publications, Lake Wales, Florida.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36368
Notes:: 276 pages.

120. Spatializing international politics: analysing activism on the internet

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rodgers, Jayne (author)
Format:: Book
Publication Date:: 2003
Published:: International: Routledge, London, UK.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36437
Notes:: 169 pages.

121. Specialist journalism

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Turner, Barry (author) and Orange, Richard (author)
Format:: Book
Publication Date:: 2013
Published:: International: Routledge, Oxon, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02364
Notes:: 216 pages.

122. Spoiled: the dangerous truth about the food chain gone haywire

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fox, Nichols (author)
Format:: Book
Publication Date:: 1997
Published:: USA: Basic Books, New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25782
Notes:: 434 pages.

123. Stand together or starve alone: unity and chaos in the U.S. food movement

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Winne, Mark (author)
Format:: Book
Publication Date:: 2018
Published:: Santa Barbara, California: Praeger
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 84 Document Number: D10845
Notes:: 178 pages., OCLC No. 950952213, Via UI Library Catalog., America has a perplexing, multifaceted problem that combines hunger, obesity, and unhealthy food. This book examines how this situation was created and shows how people working together can resolve this longstanding issue. The United States--one of the world's wealthiest and resource-richest nations--has multiple food-related problems: declining food quality due to industrialization of its production, obesity across all age groups, and a surprisingly large number of households suffering from food insecurity. These issues threaten to shorten the lives of many and significantly reduce the quality of life for millions of others. This book explores the root causes of food-related problems in the 20th and 21st centuries and explains why collective impact--the social form of working together for a common goal--is the method that needs to be employed to reach a successful resolution to hunger, obesity, and the challenges of the industrial food system. Authored by Mark Winne, a 45-year food activist, the book begins with background information about the evolution of the U.S. food movement since the 1960s that documents its incredible growth and variety of interests, organizations, and sectors. The subsequent sections demonstrate how these divergent interests have created a lack of unity and constitute a deterrent to achieving real change and improvement. Through examples from specific cities and states as well as a discussion of group dynamics and coalition-building methods, readers will come away with an understanding of a complicated topic and grasp the potential of a number of strategies for creating more cohesion within the food movement--and realizing meaningful improvements in our food system for current and future generations

124. Stolen harvest: the hijacking of the global food supply

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Shiva, Vandana (author)
Format:: Book
Publication Date:: 2000
Published:: International: South End Press, Cambridge, Massachusetts.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23151
Notes:: 146 pages.

125. Strengthening adult and continuing education: a global perspective on synergistic leadership

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knox, Alan B. (author)
Format:: Book
Publication Date:: 1993
Published:: International: Jossey-Bass, San Francisco, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07932
Notes:: John L. Woods Collection, 598 pages., Beyond general information about adult and continuing education, includes information about rural education in multiple countries.

126. Sweet talk: media coverage of artificial sweeteners

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lawler, Philip F. (author)
Format:: Book
Publication Date:: 1986
Published:: USA: The Media Institute, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16980
Notes:: Media in Society Series. 96 pages.

127. The American food scandal: why you can't eat well on what you earn

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Robbins, Williams (author)
Format:: Book
Publication Date:: 1974
Published:: USA: William Morrow and Company, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D03097
Notes:: 280 pages.

128. The GM [genetic modification] debate: risks, politics and public engagement

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Murdock, Graham (author), Rowe, Gene (author), Pidgeon, Nick (author), Horlick-Jones, Tom (author), Walls, John (author), Poortinga, Wouter (author), and O'Riordan, Tim (author)
Format:: Book
Publication Date:: 2007
Published:: United Kingdom: Routledge, Abingdon, Oxon, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26047
Notes:: 217 pages.

129. The Green Revolution revisited: critiques and alternatives

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Glaeser, Bernhard (author)
Format:: Book
Publication Date:: 1987
Published:: International: Allen & Unwin, London UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08256
Notes:: 206 pages.

130. The McDonaldization of society: an investigation into the changing character of contemporary social life

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ritzer, George (author)
Format:: Book
Publication Date:: 1996
Published:: USA: Pine Forge Press, Thousand Oaks, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25293
Notes:: Revised edition. 265 pages.

131. The coming famine: the global food crisis and what we can do to avoid it

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cribb, Julian (author)
Format:: Book
Publication Date:: 2010
Published:: International: University of California Press, Berkeley.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36043
Notes:: 248 pages.

132. The communication scarcity in agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eise, Jessica (author) and Hodde, Whitney (author)
Format:: Book
Publication Date:: 2017
Published:: USA: Routledge, New York City, New York
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08108
Notes:: National Agricultural Library, 139 pages

133. The communication scarcity in agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eise, Jessica (author) and Hodde, Whitney (author)
Format:: Book
Publication Date:: 2017
Published:: USA: Routledge, London and New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08250
Notes:: 139 pages.

134. The crisis of food brands: sustaining safe, innovative and competitive food supply

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindgreen, Adam (author), Hingley, Martin K. (author), and Vanhamme, Joelle (author)
Format:: Book
Publication Date:: 2009
Published:: International: Gower Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29838
Notes:: 352 pages.

135. The diner's dictionary: word origins of food and drink

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ayto, John (author)
Format:: Book
Publication Date:: 2012
Published:: International: Oxford University Press, Oxford, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D03418
Notes:: Second edition. 405 pages

136. The eaten word: the language of food, the food in our language

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jacobs, Jay (author)
Format:: Book
Publication Date:: 1995
Published:: International: Carol Publishing Group, Secaucus, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D03417
Notes:: 254 pages.

137. The exultant ark: a pictorial tour of animal pleasure

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Balcombe, Jonathan (author)
Format:: Book
Publication Date:: 2011
Published:: USA: University of California Press, Berkeley.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36382
Notes:: 214 pages.

138. The face-to-face book: why real relationships rule in a digital marketplace

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Keller, Ed (author) and Fay, Brad (author)
Format:: Book
Publication Date:: 2012
Published:: USA: Free Press, New York City, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01442
Notes:: 286 pages.

139. The food section: newspaper women and the culinary community

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Voss, Kimberly Wilmot (author)
Format:: Book
Publication Date:: 2014
Published:: USA: Rowman and Littlefield Publishers, Inc., Lanham, Maryland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06134
Notes:: 243 pages.

140. The frankenfood myth: how protest and politics threaten the biotech revolution

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Miller, Henry I. (author) and Conko, Gregory (author)
Format:: Book
Publication Date:: 2004
Published:: International: Praeger Publishers, Westport, Connecticut.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22445
Notes:: 269 pages.

141. The future of animal agriculture in North America

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Farm Foundation (author)
Format:: Book
Publication Date:: 2006
Published:: International: Farm Foundation, Oak Brook, Illinois.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25261
Notes:: 153 pages.

142. The handbook of crisis communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Coombs, W. Timothy (author) and Holladay, Sherry J. (author)
Format:: Book
Publication Date:: 2010
Published:: International: Wiley-Blackwell, Chichester, UK.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36165
Notes:: 737 pages.

143. The handbook of research on entrepreneurship in agriculture and rural development

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Alsos, Gry A. (author), Carter, Sara (author), Ljunggren, Elisabet (author), and Welter, Friederike (author)
Format:: Book
Publication Date:: 2011
Published:: International: Edward Elgar, Cheltenham, UK.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36384
Notes:: 320 pages.

144. The honest broker: making sense of science in policy and politics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pielke, Roger A., Jr. (author)
Format:: Book
Publication Date:: 2007
Published:: International: Cambridge University Press, Cambridge, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09728
Notes:: 188 pages, Explores options for scientists to consider in making their own judgments about how they would like to position themselves in relation to policy and politics.

145. The intimate commodity: food and the development of the agro-industrial complex in Canada

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Winston, Anthony (author)
Format:: Book
Publication Date:: 1992
Published:: Canada: Garamond Press, Toronto, Canada.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25295
Notes:: 243 pages.

146. The investigative reporter's handbook: a guide to documents, databases and techniques

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Houston, Brant (author), Bruzzese, Len (author), and Weinberg, Steve (author)
Format:: Book
Publication Date:: 2002
Published:: USA: Bedford/St. Martin's, Boston, Massachusetts.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28051
Notes:: Fourth Edition. 589 pages.

147. The language of food: a linguist reads the menu

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jurafsky, Dan (author)
Format:: Book
Publication Date:: 2014
Published:: International: W. W. Norton and Company, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05687
Notes:: 246 pages.

148. The last hunger season: a year in an African farm community on the brink of change

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thurow, Roger (author)
Format:: Book
Publication Date:: 2012
Published:: Kenya: Public Affairs, New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01518
Notes:: 273 pages.

149. The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lindgreen, Adam (author) and Hingley, Martin K. (author)
Format:: Book
Publication Date:: 2009
Published:: International: Gower Publishing Limited, Surrey, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29801
Notes:: 319 pages.

150. The social amplification of risk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pidgeon, Nick (author), Kasperson, Roger E. (author), and Slovic, Paul (author)
Format:: Book
Publication Date:: 2003-01-01
Published:: International: Cambridge University Press, Cambridge, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07368
Notes:: 448 pages.

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