Publication Year: 2012 / Subject Term: food and genetic engineering

Start Over Publication Year 2012 Subject Term food Subject Term genetic engineering

1. 2012 "Consumer perceptions of food technology" survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2012-08
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02651
Notes:: 7 pages

2. Participatory politics, environmental journalism and newspaper campaigns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Haworth, Anita (author)
Format:: Journal article
Publication Date:: 2012
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06121
Journal Title:: Journalism Studies
Journal Title Details:: 13(2) : 210-225

3. Voices of resistance: communication and social change

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dutta, Mohan J. (author)
Format:: Book
Publication Date:: 2012
Published:: International: Purdue University Press, West Lafayette, Indiana
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06196
Notes:: 325 pages., Includes chapters on agriculture, environment and development (among other areas).

4. Ethics and risk communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thompson, Paul B. (author)
Format:: Journal article
Publication Date:: 2012
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06486
Journal Title:: Science Communication
Journal Title Details:: 34(5) : 618-641

5. Social stigma and consumer benefits: trade-offs in adoption of genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mather, Damien W. (author), Knight, John G. (author), Insch, Andrea (author), Holdsworth, David K. (author), Ermen, David F. (author), and Breitbarth, Tim (author)
Format:: Journal article
Publication Date:: 2012
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06487
Journal Title:: Science Communication
Journal Title Details:: 34(4) : 487-519

6. Communicative aspects of the public-science relationship explored: results of focus group discussions about biotechnology and genomics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dijkstra, Anne M. (author) and Gutteling, Jan M. (author)
Format:: Journal article
Publication Date:: 2012
Published:: Netherlands
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06489
Journal Title:: Science Communication
Journal Title Details:: 34(3) : 363-391

7. Maybe all journalism is service journalism

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wallace, Mark (author)
Format:: Commentary
Publication Date:: 2012-09-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: D06644
Notes:: Blog by author. 2 pages.

8. Media attention to GM food cases: an innovation perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Flipse, Steven M. (author) and Osseweijer, Patricia (author)
Format:: Journal article
Publication Date:: 2012
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06790
Journal Title:: Public Understanding of Science
Journal Title Details:: 22(2) : 185-202
Notes:: Authors examine tone of voice in coverage of the Monarch butterfly case (USA), GM potato case (UK)and StarLink corn case (USA). Suggest two ways forward: greater transparency by innovators that allows participation by the public in the production development process and quicker responses by scientists.

9. California voters defeat Prop 37 - labeling of foods containing GM (genetic modification)

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2012-11-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00662
Notes:: Los Angeles Times via AgriMarketing Weekly. 1 page.

10. The very real scaremongering of Ari Levaux

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wilcox, Christie (author)
Format:: Commentary
Publication Date:: 2012
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00673
Journal Title:: Scientific American
Notes:: Science Sushi blog. 3 pages.

11. Why did the Atlantic publish this piece trying to link miRNAs and GMOs?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Willingham, Emily (author)
Format:: Commentary
Publication Date:: 2012-01-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00674
Notes:: The Biology Files online. 3 pages, plus 2 pages of comments

12. The very real paranoia over genetically modified foods: can your body "absorb information" from lab-engineered fruits and vegetables?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Willingham, Emily (author)
Format:: Commentary
Publication Date:: 2012-01-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00675
Notes:: Via online. 2 pages.

13. Top consumer food concerns of 2012: drought, "pink slime," GMOs (genetically modified organisms)

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: journal articles
Publication Date:: 2012-12-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D00726
Journal Title:: Supermarket News
Notes:: Via online. 2 pages.

14. Awareness and attitudes towards biotechnology innovations among farmers and rural population in the European Union

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hall, Clare (author), Toma, Luiza (author), Costa Madureira, Livia Maria (author), Barnes, Andrew (author), and Renwick, Alan (author)
Format:: Paper
Publication Date:: 2012-09-18
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00922
Notes:: Paper presented at the 131st EAAE (European Association of Agricultural Economists) seminar, "Innovation for agricultural competitiveness and sustainability of rural areas," Prague, Czech Republic, September 18-19, 2012. 17 pages.

15. Analysing consumers' behaviour towards genetically modified food by a variance-based structural equation modelling method

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Salazar-Ordonez, Melania (author) and Rodriguez-Entrena, Macario (author)
Format:: Poster
Publication Date:: 2012-08
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00974
Notes:: Poster presented at the International Association of Agricultural Economists triennial conference, Foz do Iguacu, Brazil, August 18-24, 2012. 2 pages.

16. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wolf, Marianne McGarry (author), Bertolini, Paola (author), Shikama, Izumi (author), and Berger, Alain (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00986
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 103-112

17. Willingness-to-pay for beef quality attributes: a latent segmentation analysis of Korean grocery shoppers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chung, Chanjin (author), Briggeman, Brian C. (author), and Han, Sungill (author)
Format:: Journal article
Publication Date:: 2012-11
Published:: South Korea
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01000
Journal Title:: Journal of Agricultural and Applied Economics
Journal Title Details:: 44(4) : 447-450

18. Consumers' awareness of genetically modified food and their willingness to buy in Yanbian Prefecture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Teng,Kui-xiu (author), Yang, Xing-long (author), Yang, Xiao-wei (author), and Wang,Lin (author)
Format:: Journal article
Publication Date:: 2012
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01020
Journal Title:: Asian Agricultural Research
Journal Title Details:: 4(10) : 54-57, 62

19. Is "America revealed" - or PBS (Public Broadcasting Service)?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fairness and Accuracy in Reporting, New York, New York.
Format:: Commentary
Publication Date:: 2012-04-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01067
Notes:: 2 pages.

20. Food labelled information: an empirical analysis of consumer preferences

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Banterle, Alessandro (author), Caveliere, Alessia (author), and Ricci, Elena Claire (author)
Format:: Journal article
Publication Date:: 2012
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01155
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 3(2) : 156-170

21. Consumer perceptions of the U.S. agricultural industry: a study of perceptions before and after watching the film Food, Inc

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Holt, Jessica (author) and Cartmell, Dwayne (author)
Format:: Paper
Publication Date:: 2012-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01526
Notes:: Paper presented in the Agricultural Communications Section of the Southern Association of Agricultural Scientists annual meeting in Birmingham, Alabama, February 5-6, 2012. 24 pages.

22. 2012 consumer trust in the food system research

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Center for Food Integrity, Gladstone, Missouri.
Format:: Report
Publication Date:: 2012
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01533
Notes:: Via online. 17 pages.

Bibleaves

1. 2012 "Consumer perceptions of food technology" survey

2. Participatory politics, environmental journalism and newspaper campaigns

3. Voices of resistance: communication and social change

4. Ethics and risk communication

5. Social stigma and consumer benefits: trade-offs in adoption of genetically modified foods

6. Communicative aspects of the public-science relationship explored: results of focus group discussions about biotechnology and genomics

7. Maybe all journalism is service journalism

8. Media attention to GM food cases: an innovation perspective

9. California voters defeat Prop 37 - labeling of foods containing GM (genetic modification)

10. The very real scaremongering of Ari Levaux

11. Why did the Atlantic publish this piece trying to link miRNAs and GMOs?

12. The very real paranoia over genetically modified foods: can your body "absorb information" from lab-engineered fruits and vegetables?

13. Top consumer food concerns of 2012: drought, "pink slime," GMOs (genetically modified organisms)

14. Awareness and attitudes towards biotechnology innovations among farmers and rural population in the European Union

15. Analysing consumers' behaviour towards genetically modified food by a variance-based structural equation modelling method

16. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

17. Willingness-to-pay for beef quality attributes: a latent segmentation analysis of Korean grocery shoppers

18. Consumers' awareness of genetically modified food and their willingness to buy in Yanbian Prefecture

19. Is "America revealed" - or PBS (Public Broadcasting Service)?

20. Food labelled information: an empirical analysis of consumer preferences

21. Consumer perceptions of the U.S. agricultural industry: a study of perceptions before and after watching the film Food, Inc

22. 2012 consumer trust in the food system research

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