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Consumers' awareness of genetically modified food and their willingness to buy in Yanbian Prefecture

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Teng,Kui-xiu (main author), Yang, Xing-long (author), Yang, Xiao-wei (author), Wang,Lin (author)
Format:
Journal article
Publication Date:
2012
URL:
http://ageconsearch.umn.edu/handle/142935
Published:
China
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187
Subject Term:
attitudes, biotechnology, buyer behavior, buying behavior, China, consumer attitudes, consumers, food, food safety, information needs, knowledge, knowledge level, labeling, regulations, genetic engineering, genetic modification