Search

    Search Constraints

    Start Over You searched for: Publication Year 2010 Remove constraint Publication Year: 2010 Subject Term attitudes Remove constraint Subject Term: attitudes Subject Term buying behavior Remove constraint Subject Term: buying behavior

    Search Results

    2. Consumer awareness and response to produce food safety issues

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Citizens' views on farm animal welfare and related information provision: exploratory insights from Flanders, Belgium

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. Local food systems: concepts, impacts, and issues

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Food miles: Do UK consumers actually care?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    7. European citizen and consumer attitudes and preferences regarding beef and pork

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. Seed company loyalty drops according to new seed study

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    13. Consumer preferences for safety characteristics in pork

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    16. Potential methods and approaches to assess social impacts associated with food safety issues

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    17. Preference modeling of urban consumers towards organic vegetables in Kathmandu Metropolis, Nepal

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    19. Willingness to pay for traceable meat attributes: a meta-analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    20. Risk, information and trust in the food chain: factors explaining consumer willingness to pay

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    21. Transparent food and consumer trust

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    22. The myth of the ethical consumer

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    23. Local versus organic: a turn in consumer preferences and willingness-to-pay

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>