Search

    Search Constraints

    Start Over You searched for: Format Paper Remove constraint Format: Paper Subject Term consumers Remove constraint Subject Term: consumers Subject Term biotechnology Remove constraint Subject Term: biotechnology

    Search Results

    1. U. S. and Canadian consumer perception of local and organic terminology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. Consumer perceptions and knowledge and genetically modified organisms: a case study of the Belgian potato event

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Consumer perceptions of risk: the case of the food-related biotechnology, recombinant bovine growth hormone (RBGH)

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    4. Label position and its impacts on WTP for products containing GMO

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. Analysis of food labels for agricultural biotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Louisiana consumer perceptions of environmental practices in farming

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    7. South Korean public preferences for genetically modified foods: a random parameter model

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    8. Knowledge, attitude and perceptions of Bangladesh civil society on rice biotechnology research

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. Food production, distribution and culture: public views, interests and concerns

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. "GMO-free" labels - enhancing transparency or deceiving consumers?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    11. Risk, information and trust in the food chain: factors explaining consumer willingness to pay

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    12. Farmers' perceptions of biopharming: insights from a tobacco biopharming survey

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    13. Consumer perceptions of the U.S. agricultural industry: a study of perceptions before and after watching the film Food, Inc

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    14. Biotechnology and public opinion: the results of a citizens' jury case study

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    15. Public acceptance and willingness to pay for nanofood: the case of canola oil

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    16. Preferred communication sources and food-related risks: a statewide analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    17. Consumer perceptions of trust, risk and credibility of plant biotechnology advertising

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    18. GMOs generate few fears here: an in-depth look at understanding, attitudes and behaviors about food irradiation and genetically modified organisms by Iowans

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    19. Consumer acceptance of GMO cowpeas in sub-Sahara Africa

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    20. How do the Russian citizens of Dmitrov Hills conceptualize genetically modified foods?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>