How do the Russian citizens of Dmitrov Hills conceptualize genetically modified foods?

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Irani, Tracy (author), Friedel, Curtis R. (author), Meyers, Courtney A. (author), Mamontova, N. N. (author), and Association for International Agricultural and Extension Education (AIAEE).
    Format:
    Paper
    Publication Date:
    2006-05-14
    URL:
    http://www.aiaee.org/2006/Accepted/233.pdf
    Published:
    Russia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24182
    Subject Term:
    attitudes, biotechnology, consumer attitudes, consumers, credibility, food, food safety, knowledge, knowledge level, public attitude, Russia, scientists, and genetic engineering
    Notes:
    Retrieved June 16, 2006, Pages 233-243 in proceedings of the AIAEE conference in Clearwater Beach, Florida, May 14-17, 2006.

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