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    Start Over You searched for: Subject Term consumers Remove constraint Subject Term: consumers Subject Term vegetables Remove constraint Subject Term: vegetables Within Last x Years within 25 Years Remove constraint Within Last x Years: within 25 Years

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    1. 2020 state of the plate: America's fruit and vegetable consumption trends

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    2. 3 innovative ways grocers can increase potato sales

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    3. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

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    4. Americans are divided over whether eating organic foods makes for better health

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    7. Assessing consumer preferences for organically grown fresh fruit and vegetables in eastern New Brunswick

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    8. Attitudes and behavior: are produce consumers influenced by eco-labels?

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    9. Attitudes towards organic foods and risk/benefit perception associated with pesticides

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