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    Start Over You searched for: Subject Term consumers Remove constraint Subject Term: consumers Subject Term food safety Remove constraint Subject Term: food safety Subject Term public attitudes Remove constraint Subject Term: public attitudes Within Last x Years within 10 Years Remove constraint Within Last x Years: within 10 Years

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    2. 15 striking findings from 2015

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    5. An analysis of factors affecting growth of organic food Perception of consumers in Delhi-NCR (India)

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    6. Communicating food safety via the social media: the role of knowledge and emotions on risk perception and prevention

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    7. Consumer perceptions and attitudes of genetically modified foods: the influence of demographics through the lens of social judgement theory

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    8. Consumers may decide the future of U. S. citrus

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    10. Impact of terminology on consumer acceptance of emerging technologies through the example of PEF technology

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