Subject Term: food and consumption - Bibleaves Search Results

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301. Favorite food or dish for Thanksgiving dinner

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2004-11-23
Published:: USA: Roper Center at the University of Connecticut
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22039
Notes:: Public Opinion Online, Gallup Poll of November 2004. 2 pages., Responses to a question in a national adult Gallup Poll. Top rankings: turkey - 49%; stuffing/dressing - 14%; ham, mashed potatoes, pumpkin pie - 5%.

302. Least favorite food or dish for Thanksgiving

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2004-11-23
Published:: USA: Roper Center at the University of Connecticut
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22040
Notes:: Public Opinion Online, Gallup Poll of November 2004. 1 page., Responses to a question in a national adult Gallup Poll. Least favorites: cranberries/cranberry sauce - 21%; sweet potatoes/yams - 11%; turkey, stuffing/dressing - 6%.

303. Healthy diets require U.S. customers to battle food advertising

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Creps, Marcela (author)
Format:: Journal article
Publication Date:: 2004-09-19
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22042
Journal Title:: Herald-Times (Bloomington, Indiana)

304. The role of sport-fish consumption advisories in mercury risk communication: a 1998-1999 12-state survey of women age 18-45

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anderson, H.A. (author), Hanrahan, L.P. (author), and Smith, A. (author)
Format:: Journal article
Publication Date:: 2004-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22101
Journal Title:: Environmental Research
Journal Title Details:: 95(3) : 315-324

305. Refined tastes: sugar, confectionery, and consumers in nineteenth century America

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Woloson, Wendy A. (author)
Format:: Book
Publication Date:: 2002
Published:: USA: John Hopkins University Press, Baltimore, Maryland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22120
Notes:: 277 pages.

306. The impact of health risk information on food demand: a case study of Alar and apples

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoehn, John P. (author) and van Ravenswaay, Eileen (author)
Format:: Book chapter
Publication Date:: 1991
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22159
Notes:: Pages 155-174 in Julie A. Caswell (ed.), Economics of food safety. New York: Elsevier Science Publishing Company, Inc. 356 pages.

307. Using historical information to identify consumer concerns about food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Payson, S. (author)
Format:: Bulletin
Publication Date:: 1994-07
Published:: USA: U. S. Department of Agriculture, Washington, D. C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22161
Notes:: USDA Technical Bulletin 1835. 19 pages.

308. Emerging roles for food labels: inform, protect, persuade

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Armbruster, Walter J. (author) and Henneberry, S.R. (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22209
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 62-69

309. Consumer preferences and willingness to pay for food labeling: a discussion of empirical studies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Loureiro, Maria L. (author) and McCluskey, Jill J. (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22212
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 95-102

310. Kraft, Campbell bank on crop of organic efforts

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thompson, Stephanie (author)
Format:: Journal article
Publication Date:: 2005-04-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22225
Journal Title:: Advertising Age
Journal Title Details:: 76(17) : 24
Notes:: ACDC has abstract

311. Food industry growth stalls

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thompson, Stephanie (author)
Format:: Journal article
Publication Date:: 2002-05-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22226
Journal Title:: Advertising Age
Journal Title Details:: 73(18) : 0_1, 3 pgs.

312. Americans support action of global warming

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: reaearch report
Publication Date:: 2004-05-30
Published:: USA: Peoople-Press.org
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22235

313. Essential information and consumer insight for better marketing decisions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gregori, Jeff (author / acnielsen.com)
Format:: unknown
Publication Date:: unknown
Published:: USA: acnielsen.com
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22240
Notes:: 01/01/2004

314. Does food safety information impact U.S. meat demand?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Piggott, N.E. (author) and Marsh, T.L. (author)
Format:: Journal article
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22282
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(1) : 154-174

315. Consumer acceptance of GMO cowpeas in sub-Sahara Africa

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fulton, Joan R. (author), Kushwaha, Saket (author), Musa, A.S. (author), and Lowenberg-DeBoer, James (author)
Format:: Paper
Publication Date:: 2004-08
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22286
Notes:: Presented at the annual meeting of American Agricultural Economics Association, Denver, Colorado, August 1-4, 2004. 15 pages.

316. Egg advertising, dietary cholesterol concerns, and U.S. consumer demand

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kaiser, Harry M. (author) and Schmit, Todd M. (author)
Format:: Journal article
Publication Date:: 1998-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22303
Journal Title:: Agricultural and Resource Economics Review
Journal Title Details:: 27(1) : 43-52
Notes:: Revealed evidence that most of the observed change in egg demand between 1987 and 1995 could be explaind b y dietary cholesterol concerns. Advertising efforts resulted in net benefits to egg producers.

317. Foundations and consumption of organic foods in Norway: Common attitudes among farmers and consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Storstad, O. (author) and Bjorkhaug, H. (author)
Format:: Journal article
Publication Date:: 2003
Published:: Norway
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22339
Journal Title:: Agriculture and Human Values
Journal Title Details:: 20(2) : 151-163

318. Food consumption in the European Union: main determinants and country differences

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McGuirk, Anya M. (author), Preckel, Paul V. (author), Peterson, Everett B. (author), Van Eenoo, Edward Jr. (author), Gracia, A. (author), and Albisu, L.M. (author)
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22417
Journal Title:: Agribusiness
Journal Title Details:: 17(4) : 469-488

319. Analysis of consumers' dietary behavior: an application of the AIDS Model to supermarket scanner data

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author), Jones, Eugene (author), Akbay, Cuma (author), and Roe, Brian (author)
Format:: Journal article
Publication Date:: 2003
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22430
Journal Title:: Agribusiness
Journal Title Details:: 19(2) : 203-221

320. New market groupings based on food consumption patterns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Larson, Ronald B. (author)
Format:: Journal article
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22439
Journal Title:: Agribusiness
Journal Title Details:: 20(4) : 417-432

321. Who is most responsible for Americans being overweight and obese?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roper Center at the University of Connecticut
Format:: Research report
Publication Date:: 2004-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22507
Notes:: Posted at LexisNexis Roper Accession Number 0454122, IPSOS-Public Affairs, Associated Press

322. Americans on HIV, AIDS Survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roper Center at University of Connecticut
Format:: Research report
Publication Date:: 2004-06-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22508
Notes:: Posted at LexisNexis Roper Accession Number 0454613, Princeton Survey Research Associates International, Henry J. Kaiser Family Foundation

323. ABC News, Time Magazine Poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roper Center at University of Connecticut
Format:: Research report
Publication Date:: 2004-05-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22509
Notes:: Posted at LexisNexis Roper Accession Number 0453786, Time magazine, T.N.S. Intersearch

324. Consumer use of nutrition information on food labels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Babcock, M.J. (author)
Format:: Bulletin
Publication Date:: 1975
Published:: USA: New Jersey Agricultural Experiment Station, New Brunswick.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22607
Notes:: Northeast regional research publication. Vol. 844. 51 pages.

325. Who buys functional foods?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wilson, Christine A. (author) and Abbott, Sharon D. (author)
Format:: Journal article
Publication Date:: 2005-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23176
Journal Title:: Agri Marketing
Journal Title Details:: 43(8) : 58-59

326. Is fat the next tobacco?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Parloff, Roger (author)
Format:: Journal article
Publication Date:: 2003-02-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23396
Journal Title:: Fortune
Journal Title Details:: 147(2) : 51-54

327. Overcome dieting pitfalls

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Television Report
Publication Date:: 2005-11-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23407
Notes:: From the HealthWatch series of CBS News. 1 page., Includes research data about dieting patterns and preferences of consumers

328. America's eating habits

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Television News
Publication Date:: 2005-11-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23409
Notes:: Part of a HealthWatch series on CBS News. 1 page., Cites results of Parade magazine survey of eating, food shopping and diet habits of Americans.

329. Mass media and lifestyle differentiation: an analysis of the public discourse about food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hanke, Robert (author)
Format:: Journal article
Publication Date:: 1988
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23944
Journal Title:: Communication
Journal Title Details:: 11(3) : 221-238

330. Gallup Poll: Views about whether foods produced using biotechnology pose a serious health hazard to consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2005-07-10
Published:: USA: Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24131
Notes:: Gallup Poll Social Series: Consumption Habits.. Via Gallup Brain. 1 page., Summary of responses to a question.

331. Gallup Poll: Consideration given to eating or avoiding foods produced using biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2002-07-11
Published:: USA: Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24133
Notes:: Gallup Poll Social Series: Consumption Habits.. Via Gallup Brain. 1 page., Summary of responses to a question.

332. Eat to live: TV food ads make kids eat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Watson, Julia (author)
Format:: Report
Publication Date:: 2006-06-16
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: C24394
Notes:: UPI via LexisNexis Academic. 2 pages., Discusses evidence from the United States and the United Kingdom showing that children eat more "after being bombarded with TV food ads."

333. Victual vicissitudes: consumer deskilling and the (gendered) transformation of food systems

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jaffe, JoAnn (author) and Gertler, Michael (author)
Format:: Journal article
Publication Date:: 2006-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24422
Journal Title:: Agriculture and Human Values
Journal Title Details:: 23(2) : 143-162
Notes:: "A closer look at the social construction of 'consumers' reveals that the agro-food industry has waged a double disinformation campaign to manipulate and to re-educate consumers while appearing to respond to consumer demand." Authors point to consumers' loss of skills for making discerning decisions about the multiple dimensions of quality, including healthful diet, planetary sustainability and community economic development. Also, "this process has a significant gender dimension."

334. Attitudes to healthy eating and weight control 1983-2001

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schools Health Education Unit (SHEU), an independent organization developed within the University of Exeter, Enland.
Format:: Report
Publication Date:: 2005
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: C24458
Notes:: Retrieved June 28, 2006, 1 page., Brief summary of findings.

335. Win at the grocery game: how to shop smarter, cheaper, and faster

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2006
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24745
Notes:: Retrieved September 8, 2006, Via ConsumerReports.org. 1 page.

336. Zogby defines the new American consumer

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2006-10-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24783
Notes:: Via Drovers. 1 page., Describes four major consumer groups that emerged from pollster John Zogby's research of Americans.

337. Let's eat out: Americans weigh taste, convenience, and nutrition

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Blisard, Noel (author), Stewart, Hayden (author), and Jolliffe, Dean (author)
Format:: Research summary
Publication Date:: 2006-10
Published:: USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24784
Notes:: 2 pages.

338. Predicting intentions to consume functional foods and supplements to offset memory loss using an adaptation of protection motivation theory

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cox, D.N. (author), Koster, A. (author), and Russell, C.G. (author)
Format:: Journal article
Publication Date:: 2004-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24877
Journal Title:: Appetite
Journal Title Details:: 43(1) :55-64

339. Non-conventional technologies and impact on consumer behaviour

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, L.J. (author), Hedderley, D. (author), Da Costa, M.C. (author), Deliza, R. (author), and Rosenthal, A. (author)
Format:: Journal article
Publication Date:: 2001
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25023
Journal Title:: Trends in Food Science and Technology
Journal Title Details:: 11 : 188-193

340. Changing patterns of food spending

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 1995
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 100 Document Number: C08576
Journal Title:: Agricultural Outlook
Journal Title Details:: October 1995 : 21-23

341. Eatin' and cheatin'

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Acuff, Gary (author)
Format:: Journal article
Publication Date:: 1995
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 100 Document Number: C08580
Journal Title:: American Fruit Grower
Journal Title Details:: 115(4) : 30, 32

342. Export explosion

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mcmullin, Eric (author)
Format:: Journal article
Publication Date:: 1994
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 100 Document Number: C08581
Journal Title:: California Farmer
Journal Title Details:: 277(12) : 8-9, 16, 20

343. Values and vegetarianism: an exploratory analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dietz, T. (author), Frisch, A.S. (author), Guagnano, G.A. (author), Kalof, L. (author), Stern, P.C. (author), and Department of Sociology and Anthropology, George Mason University, Fairfax, Virginia 22030; Department of Education and Human Services, University of Wisconsin, Oshkosh, Wisconsin 54901; Department of Sociology, State University of New York at Plattsburgh, New York 12901; U.S. National Research Council, Washington, D.C. 22052; Department of Sociology and Anthropology, George Mason University, Fairfax, Virginia 22030
Format:: Journal article
Publication Date:: unknown
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 101 Document Number: C08646
Journal Title:: Rural Sociology
Journal Title Details:: 60(3) : 533-542
Notes:: 1995

344. Media use by the food industry for consumer education

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Finucane, J. (author)
Format:: Class paper
Publication Date:: 1982
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 102 Document Number: C08791
Notes:: Harold Swanson Collection, Paper for Ag Journalism 5534. St. Paul, MN: University of Minnesota

345. Seven trends driving U.S. food demands

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kinsey, Jean (author / University of Minnesota)
Format:: Journal article
Publication Date:: 1992
Published:: USA: The American agricultural Economics Association
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 105 Document Number: C09148
Journal Title:: Choices
Journal Title Details:: 7(3) : 26-28
Notes:: ISSN: 0886-5558

346. An analysis of consumer food shopping behavior using supermarket scanner data: differences by income and location

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jones, E. (author / Ohio State University)
Format:: Journal article
Publication Date:: 1997
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 105 Document Number: C09167
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 79(5) : 1437-1443

347. Consumers get their say in growing Dominican market

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Suarez, C. (author)
Format:: Journal article
Publication Date:: 1998-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 107 Document Number: C10062
Journal Title:: AgExporter
Journal Title Details:: 10(6) : 4-7

348. Local development and heritage: traditional food and cuisine as tourist attractions in rural areas

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bessiere, J. (author)
Format:: Journal article
Publication Date:: 1998-04
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 107 Document Number: C10072
Journal Title:: Journal of European Society for Rural Sociology
Journal Title Details:: 38(1) : 21-34

349. Impact of health information on demand for fats and oils in Japan: Cointegration and a complete demand system approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kim, S.S. (author), Jones, E. (author), and Chern, W.S. (author)
Format:: Conference paper
Publication Date:: 1998-08-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 107 Document Number: C10129
Notes:: search from AgEcon., American Agricultural Economics Association Annual Meeting, August 2-5, 1998, Salt Lake City, Utah. 1998 12 p.

350. Trends in the United States: consumer attitudes & the supermarket, 1996

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Abt Associates Inc. (author) and Food Industry & Agribusiness Consulting Practice (author)
Format:: Book
Publication Date:: 1996
Published:: USA: The Research Department, Food Marketing Institute
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10265
Notes:: Table of Contents Only

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