Skip to search
Skip to main content
Skip to first result
Search
Search Results
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Hargrove, James L. (author), Huang, Chung-Liang (author), Crawley, Connie C. (author), and Canolty, Nancy L. (author)
Format:
Journal article
Publication Date:
2002-11
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28609
Journal Title:
Journal of the American Dietetic Association
Journal Title Details:
102(11)
Notes:
Via online issue.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Robinson, Ramona (author) and Smith, Chery (author)
Format:
Journal article
Publication Date:
2003
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22340
Journal Title:
Agriculture and Human Values
Journal Title Details:
20(2) : 177-187
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Bruhn, C.M. (author), Schutz, H.G. (author), and Sommer, R. (author)
Format:
Journal article
Publication Date:
1986
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19585
Journal Title:
Food Technology
Journal Title Details:
40 : 86-91
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Fischer, Arnout R.H. (author), Van Dijk, Heleen (author), De Jonge, Janneke (author), and Rowe, Gene (author)
Format:
Journal article
Publication Date:
2012
Published:
UK
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02804
Journal Title:
Public Understanding of Science
Journal Title Details:
22(7) : 817-831
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Urala, Nina (author) and Lahteenmaki, Liisa (author)
Format:
Journal article
Publication Date:
2004-10
Published:
Finland
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24835
Journal Title:
Food Quality and Preference
Journal Title Details:
15(7-8) : 793-803
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Freyer, B. (author), Kyalo, D. (author), Heese, D. (author), Bett, E. (author), Ngetich, K. (author), and Birech, R. (author)
Format:
Abstract
Publication Date:
2010-09-14
Published:
Kenya
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30726
Notes:
Paper presented at Tropentag 2010, Conference on International Research on Food Security, Natural Resource Management and Rural Development, Zurich, Switzerland, September 14-16, 2010. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Rozin, Paul (author), Fischler, C. (author), Imada, S. (author), Sarubin, A. (author), and Wrzesniewski, A. (author)
Format:
Journal article
Publication Date:
1999
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22386
Journal Title:
Appetite
Journal Title Details:
33 : 163-180
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Knight, Andrew (author), Harris, Craig (author), Todd, Ewen C.D. (author), and Worosz, Michelle (author)
Format:
Research report
Publication Date:
2006
Published:
USA: Food Safety Policy Center, Michigan State University, East Lansing.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27718
Notes:
1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pachico, Douglas (author) and Wolf, Marianne McGarry (author)
Format:
Book chapter
Publication Date:
2004
Published:
Colombia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21753
Notes:
Pages 155-161 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.