Attitudes in consumption of organic products in Kenya: a comparative analysis of local and foreign consumers in Nairobi

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Freyer, B. (author), Kyalo, D. (author), Heese, D. (author), Bett, E. (author), Ngetich, K. (author), and Birech, R. (author)
    Format:
    Abstract
    Publication Date:
    2010-09-14
    URL:
    http://www.tropentag.de/2010/abstracts/links/Freyer_LWPnlzFZ.pdf
    Published:
    Kenya
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30726
    Subject Term:
    attitudes, consumer attitudes, consumers, consumption, environment, environmental quality, exports, food, information needs, international trade, Kenya, marketing, organic, and trust
    Notes:
    Paper presented at Tropentag 2010, Conference on International Research on Food Security, Natural Resource Management and Rural Development, Zurich, Switzerland, September 14-16, 2010. 1 page.

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