Attitudes to food and the role of food in life in the U.S.A., Japan, Flemish Belgium and France: possible implications for the diet-health debate

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rozin, Paul (author), Fischler, C. (author), Imada, S. (author), Sarubin, A. (author), and Wrzesniewski, A. (author)
    Format:
    Journal article
    Publication Date:
    1999
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22386
    Journal Title:
    Appetite
    Journal Title Details:
    33 : 163-180
    Subject Term:
    attitudes, consumer attitudes, consumers, food, France, Japan, USA, and Belgium

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