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    3. Risk communications during a terrorist attack or other public health emergencies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    U.S. Department of Health and Human Services, Washington, D.C.
    Format:
    Report
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25115
    Notes:
    Retrieved November 16, 2006, Chapter 11 in Terrorism and other public health emergencies: a reference guide for media. 12 pages.

    4. Terrorism and other public health emergencies: a field guide for media

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    U.S. Department of Health and Human Services, Washington, D.C.
    Format:
    Report
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25117
    Notes:
    Retrieved November 16, 2006, at http://www.os.dhhs.gov/emergency/mediaguide/field/HHSMedia FieldGuideFinal.pdf, 79 pages.

    6. Beyond panic prevention: addressing emotion in emergency communication

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sandman, Peter (author)
    Format:
    Report
    Publication Date:
    2002-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25120
    Notes:
    Retrieved November 16, 2006, Originally published in Emergency Risk Communication CDCynergy (CD-ROM) Centers for Disease Control and Prevention, U.S. Department of Health and Human Services. 10 pages.

    9. Public sentiment about genetically modified food 2006

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Pew Initiative on Food and Biotechnology
    Format:
    Research report
    Publication Date:
    2006-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25147
    Notes:
    News release (2 pages) retrieved January 2, 2007, 13 pages., Complete report (11 pages) retrieved at http://pewagbiotech.org/research/2006update/2006summary.pdf

    11. Food poisoning and perceptions of risk in the UK

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Howard, Michael (author)
    Format:
    Paper
    Publication Date:
    2001-04-17
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25150
    Notes:
    Retrieved December 31, 2006, Pages 219-227 in proceedings of the International Conference on Culinary Arts and Sciences IV, Orebro University, Sweden, April 17-20, 2001

    13. A descriptive analysis of producers' attitudes toward biotechnology: a five-state comparison

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lawson, Michael E. (author), Stover, Ronald (author), and Harai, Satoko (author)
    Format:
    Journal article
    Publication Date:
    2006-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25153
    Journal Title:
    Journal of Foodservice
    Journal Title Details:
    17(3) : 152-158

    15. Psychological determinants of paying attention to eco-labels in purchase decision: model development and multinational validation

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Thogersen, J. (author)
    Format:
    Journal article
    Publication Date:
    2000
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25159
    Journal Title:
    Journal of Consumer Policy
    Journal Title Details:
    23(3) : 285-313

    17. Consumer attitudes towards different food-processing technologies used in cheese production - the influence of consumer benefit

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L.J. (author), Howard, C. (author), and Shepherd, R. (author)
    Format:
    Journal article
    Publication Date:
    1997
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25161
    Journal Title:
    Food Quality and Preference
    Journal Title Details:
    8 : 271-280

    18. Public concerns in the United Kingdom about general and specific applications of genetic engineering

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L.J. (author), Howard, C. (author), and Shepherd, R. (author)
    Format:
    Journal article
    Publication Date:
    1997
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25162
    Journal Title:
    Science, Technology and Human Values
    Journal Title Details:
    22 : 98-124

    20. Sustainable food consumption: exploring the consumer "attitude-behavioral intention" gap

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, Wim (author) and Vermeir, Iris (author)
    Format:
    Journal article
    Publication Date:
    2006-04
    Published:
    Belgium
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25176
    Journal Title:
    Journal of Agricultural and Environmental Ethics
    Journal Title Details:
    19(2) : 169-194