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    Start Over Subject Term attitudes Subject Term credibility Subject Term credibility (sources)

    1. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marques, Mathew D. (author), Critchley, Christine (author), and Walshe, Jarrod (author)
    Format:
    Journal article
    Publication Date:
    2015
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06424
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    24(5) : 601-618

    3. Communication credibility of a nonrecommended agricultural innovation

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Francis, D.G. (author)
    Format:
    Thesis summary
    Publication Date:
    1962-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08423
    Journal Title:
    Review of Extension Research
    Journal Title Details:
    1961
    Notes:
    Page 56-57 in Extension Circular 541, Review of Extension Research, January through December 1961, U.S. Department of Agriculture, Washington, D.C. Summary of a thesis for the master of science degree, Ohio State University, Columbus. 1960. 79 pages.

    4. Consumer beliefs and attitudes towards genetically modified beef: basis for segmentation and implications for communication

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Viaene, J. (author) and Verdurme, Annelies (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    Belgium
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22426
    Journal Title:
    Agribusiness
    Journal Title Details:
    19(1) : 91-113

    6. Stakeholder attitudes towards the risks and benefits of genetically modified crops in South Africa

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Aerni, Philipp (author)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    South Africa
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23169
    Journal Title:
    Environmental Science and Policy
    Journal Title Details:
    8 : 464-476
    Notes:
    Survey reveals how perceptions differ among stakeholders: government organizations, nongovernmental organizations, producers, consumer organizations, academia, churches, industry.

    8. The trust gap hypothesis: predicting support for biotechnology across national cultures as a function of trust in actors

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Priest, Susanna Hornig (author), Bonfadelli, Heinz (author), and Rusanen, Maria (author)
    Format:
    Journal article
    Publication Date:
    2003-08
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23148
    Journal Title:
    Risk Analysis
    Journal Title Details:
    23(4) : 751-766

    9. Trust, bias and fairness of information sources for biotechnology issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wingenbach, Gary J. (author) and Rutherford, Tracy A. (author)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23440
    Journal Title:
    AgBioForum
    Journal Title Details:
    8(4) : 213-220
    Notes:
    8 p., What do journalists think about information source trustworthiness, bias, and fairness in communicating agricultural biotechnology issues? Fifty Texas journalists and 40 national agriculture journalists representing newspapers and television media responded to this study. Journalists believed university scientists/researchers and newspapers were trustworthy, unbiased, and fair, while activist groups were untrustworthy, completely biased, and unfair in communicating agricultural biotechnology issues. They were most opposed to public opinion outweighing scientists' opinions when making decisions about scientific research. A substantial positive correlation occurred between national agriculture journalists' attitudes toward democratic processes in science (i.e., the extent that public opinion is considered in scientific decision-making processes) and trust in newspapers.

    10. What's in a name? The influence of persuasive communication on Florida consumers' attitude toward genetically modified food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ruth, Taylor K. (author) and Rumble, Joy N. (author)
    Format:
    Journal article
    Publication Date:
    2017
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08982
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    101(2) : 72-85