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    4. Consumer perceptions and attitudes of genetically modified foods: the influence of demographics through the lens of social judgement theory

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    5. Costs and benefits for food production in contrasting agro-ecological production systems

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    6. Elanco seeks injunction to stop Arla Foods' deceptive RBST advertising

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    7. Genetically modified foods: Consumer awareness, opinions and attitudes in selected EU countries

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    9. Label position and its impacts on WTP for products containing GMO

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    10. Labeling policies of genetically modified food: lessons from an international review of existing approaches

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