Search

    Search Constraints

    Start Over You searched for: Collection Agricultural Communications Documentation Center (ACDC) Remove constraint Collection: Agricultural Communications Documentation Center (ACDC) Subject Term consumers Remove constraint Subject Term: consumers Subject Term meat Remove constraint Subject Term: meat Subject Term risk communication Remove constraint Subject Term: risk communication

    Search Results

    1. "Milk" and "meat" labels: the new identity crisis: research IDs confused consumer segment

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. A choice experiment model for beef: what U.S. consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. A comparison of consumer sensory acceptance, purchase intention, and willingness to pay for high quality United States and Spanish beef under different information scenarios

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    8. Communicating with consumers: antibiotic issues and food animal production

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. Consumer preferences for farm animal welfare: results of a national telephone survey

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>