Publication Year: 2009 / Subject Term: food safety

Start Over Publication Year 2009 Subject Term food safety

1. "Beef lovers": a cross-cultural study of beef consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bardellos, Marcia Dutra (author), Pedrozo, Eugenio Avila (author), and Van der Lans, Ivo. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29803
Notes:: Pages 127-145 in Adam Lindgreen and Martin K. Hingley (eds.), The new cultures of food: marketing opportunities from ethnic, religious and cultural diversity. Gower Publishing Limited, Surrey, England. 319 pages.

2. "GMO-free" labels - enhancing transparency or deceiving consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henseleit, Meike (author), Kubitzki, Sabine (author), and Herrmann, Roland (author)
Format:: Paper
Publication Date:: 2009-02-10
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29753
Notes:: Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," Kiel, 30.09-02.20.2009. 15 pages.

3. "Natural" often means little on label

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Filipic, Martha (author / Ohio State University Extension)
Format:: News release
Publication Date:: 2009-01-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28774
Notes:: Via CattleNetwork, Lenexa, Kansas. 1 page.

4. "Organic" label doesn't guarantee quality or taste

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Parson, Russ (author)
Format:: Commentary
Publication Date:: 2009-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29110
Journal Title:: Los Angeles Times
Notes:: Via Food Safety Network. 2 pages.

5. 2009 food and health survey: consumer attitudes toward food, nutrition and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council Foundation, Washington, D.C.
Format:: Abstract
Publication Date:: 2009-05-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29140
Notes:: 6 pages.

6. A comparison of consumer sensory acceptance, purchase intention, and willingness to pay for high quality United States and Spanish beef under different information scenarios

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Beriain, M.J. (author), Sanchez, M. (author), and Carr, T.R. (author)
Format:: Journal article
Publication Date:: 2009
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01469
Journal Title:: Journal of Animal Science
Journal Title Details:: 87 : 3392-3402

7. A portrait of food and drink in commercial TV series

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Salmon, Charles T. (author), Greenberg, Bradley S. (author), Rosaen, Sarah F. (author), Worrell, Tracy R. (author), and Volkman, Julie E. (author)
Format:: Journal article
Publication Date:: 2009-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36409
Journal Title:: Health Communication
Journal Title Details:: 24(4) : 295-303

8. A semiotic analysis of biotechnology and food safety images in Time, Newsweek and U.S. News and World Report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rutherford, Tracy (author) and Tolbert, Jenn Norwood (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36682
Journal Title:: Journal of Applied Communications
Journal Title Details:: 93(1-2) : 6-20

9. AVMA (American Veterinary Medical Association) says Pew Commission report is flawed, unscientific

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Veterinary Medical Association
Format:: News release
Publication Date:: 2009-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29566
Notes:: 3 pages., Deals with reported concerns about antibiotic use in feeding livestock.

10. Acceptance of nanotechnology foods: a conjoint study examining consumers' willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Siegrist, Michael (author), Stampfli, Nathalie (author), and Kastenholz, Hans (author)
Format:: Journal article
Publication Date:: 2009
Published:: Switzerland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36120
Journal Title:: British Food Journal
Journal Title Details:: 111(7) : 660-668

11. Ag needs rapid PR responses to bad reporting

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jefferson, Rich (author)
Format:: Journal article
Publication Date:: 2009-09
Published:: USA: Association of Equipment Manufacturers, Milwaukee, Wisconsin.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29745
Journal Title:: Ag Executive Advisor
Journal Title Details:: 7 : 9

12. AgriTalk interview with Time magazine reporter

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Radio interview
Publication Date:: 2009-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29365
Notes:: Via Drovers magazine. 3 pages., AgriTalk host Mike Adams interviews Bryan Walsh, author of a Time magazine cover article critical of the food and farming system and practices. Issue of balance in reporting of news media.

13. Ambiguous food products: consumers' views on enhanced meat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Holm, L. (author), Sandoe, P (author), and Nissen, N.K. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30420
Notes:: Pages 265-270 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

14. America's food crisis and how to fix it

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Walsh, Bryan (author)
Format:: Journal article
Publication Date:: 2009-08-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29368
Journal Title:: Time
Notes:: Cover article in Time magazine critical of the food and farming system and practices. Created controversy, in part, for lack of objectivity and balance within the context of a news magazine cover story. Note: Article also identified as "Getting real about the high price of cheap food."

15. Americans vote food safety as biggest issue of the year, childhood obesity as top concern of decade

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-12-16
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29604
Notes:: Via Marketwire. 3 pages.

16. An appraisal of the fair trade system: evidence from small producers in emerging countries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vieira, Luciana Marques (author) and Aguiar, Luis Kluwe (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29856
Notes:: Pages 327-345 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

17. An evidence review of public attitudes to emerging food technologies - executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Summary
Publication Date:: 2009-03
Published:: UK: Social Science Research Unit, Food Standards Agency, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29999
Notes:: 6 pages., Study conducted by Brook Lyndhurst Ltd for the Food Standards Agency. Findings revealed the UK public "wary, uneasy and uncertain about emerging food technologies" such as nanotechnologies, animal cloning and synthetic biology. Full report (89 pages) available at http://www.food.gov.uk/multimedia/pdfs/emergingfoodtech.pdf

18. Animal identification offers "opportunities"

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2009-08-27
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29263
Notes:: Feedstuffs via Food Safety Network. 1 page.

19. Appetite for change: new documentary shows flaws in mass food industry chain of fools

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wilner, Paul (author)
Format:: Commentary
Publication Date:: 2009-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03055
Journal Title:: Monterrey County Weekly
Notes:: Via website of the periodical. 2 pages., Author reviews the documentary, Food, Inc.

20. Assessing consumer preferences for organically grown fresh fruit and vegetables in eastern New Brunswick

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hobbs, Jill E. (author), Haghiri, Morteza (author), and McNamara, Meaghan L. (author)
Format:: Abstract
Publication Date:: 2009
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30209
Journal Title:: International Food and Agribusiness Management Review
Journal Title Details:: 12(4) : 81-99

21. Audit trail leads to the real deal

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2009-02-27
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30178
Journal Title:: Farmers Guardian
Notes:: Via Lexis-Nexis Academic. 4 pages., Real Meat Company requires full traceability and specified animal management practices.

22. Avian flu fears said to help U.S. prepare for swine flu

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McNeil, Donald G. (author)
Format:: Journal article
Publication Date:: 2009-06-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02938
Journal Title:: New York Times
Notes:: Via online issue. 2 pages.

23. Barfblog founder discusses how FSIS might improve communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Proctor, Hillary (author)
Format:: Article
Publication Date:: 2009-08-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29267
Notes:: Archived August 24, 2009, Meatingplace via Food Safety Network. 2 pages.

24. Barfblog tries to prevent food-borne illnesses

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Biles, Jan (author)
Format:: Journal article
Publication Date:: 2009-08-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29268
Journal Title:: Topeka Capital-Journal
Notes:: Archived August 24, 2009, Via Food Safety Network. 2 pages.

25. Beef Board: survey shows recent rise in consumer food safety concerns

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-03-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28819
Notes:: Via CattleNetwork.com, Lenexa, Kansas. 1 page.

26. Beyond organic: how evolving consumer concerns influence food purchases

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Context Marketing, Sausalito, California.
Format:: Research Report
Publication Date:: 2009-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30453
Notes:: 8 pages.

27. Biotech industry tags "GE-free" labels as misleading

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: American Farm Bureau Federation, Washington, D.C.
Format:: News release
Publication Date:: 2009-01-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28684
Notes:: Posted at http://www.fb.org, 1 page.

28. Bites, barflog and food safety: information procedures

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Doug (author) and Food Safety Network, Kansas State University, Manhattan.
Format:: Commentary
Publication Date:: 2009-09-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29709
Notes:: Archived September 25, 2009, Via online. 2 pages.

29. Brands have a social media "window of opportunity" in PR (public relations) disasters

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Barrera, Edward (author)
Format:: Journal article
Publication Date:: 2009-04-21
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28945
Journal Title:: Adotas
Notes:: Via online issue. 1 page., Reports on audience research about the effects of advertising among those who had been exposed to content about a salmonella outbreak.

30. Brazilian consumer views of food irradiation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Behrens, Jorge H. (author), Barcellos, Maria N. (author), Frewer, Lynn J. (author), Nunes, Tatiana P. (author), and Landgraf, Mariza (author)
Format:: Journal article
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02978
Journal Title:: Innovative Food Science and Emerging Technologies
Journal Title Details:: 10 : 383-389

31. Bringing evidence into public deliberations on animal research: The case of research animals used in the development of food for obese people

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lassen, J. (author), Sandoe, P (author), and Lund, T.B. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30416
Notes:: Pages 159-164 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

32. COST Foresight 2030 - benefiting from the digital revolution: food security

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Maggio, Albino (author), Stavridou, Ioanna (author), and European Cooperation in Science and Technology (COST), Brussels, Belgium.
Format:: Paper
Publication Date:: 2009-10-21
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29758
Notes:: Presented at the CABI Global Summit, London, UK, October 19-21, 2009. 33 pages.

33. Cadbury's salmonella scare: good or bad crisis management?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Carroll, Conor (author)
Format:: Book chapter
Publication Date:: 2009
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29840
Notes:: Pages 15-27 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

34. Canadian food inspection agency wins CAJ (Canadian Association of Journalists) Secrecy Award

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Canadian Association of Journalists
Format:: News release
Publication Date:: 2009-05-23
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29057
Notes:: 2 pages.

35. Chinese gatekeeper perceptions of genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author) and Gao, Hongzhi (author)
Format:: Abstract
Publication Date:: 2009
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28726
Journal Title:: British Food Journal
Journal Title Details:: 111(1) : 56-69

36. Communication and public health emergencies: a guide for law enforcement executives

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brito, Corina Solé (author), Luna, Morrozoff Andrea (author), and Sanberg, Elizabeth Lang (author)
Format:: Report summary
Publication Date:: 2009-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08287
Notes:: U.S. Department of Justice, Washington, D.C. 72 pages.

37. Communication of ethical activities going beyond organic standards in European organic enterprises

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Freyer, B. (author) and Gossinger, K. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30422
Notes:: Pages 389-393 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

38. Consequences of the EC (European Community) framework of health claims made on food: Are we protecting the consumer by means of human trials?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Escajedo, L. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30413
Notes:: Pages 46-51 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

39. Consumer Perception of Food-Borne Illness Before and After the 2006 E. Coli Events

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brady, John T. (author), Li, Peace (author), and Brown, Deborah (author)
Format:: Journal article
Publication Date:: 2009-06
Published:: USA: Sage
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28998
Journal Title:: Family and Consumer Sciences Research Journal
Journal Title Details:: 2009; 27; 456

40. Consumer confidence in food safety drops

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Shine, Conor (author)
Format:: Journal article
Publication Date:: 2009-02-28
Published:: USA: University of Minnesota.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28805
Journal Title:: Minnesota Daily
Notes:: Via online. 1 page.

41. Consumer confidence in food safety plunges

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Online article
Publication Date:: 2009-02-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29227
Journal Title:: Spero News

42. Consumer demand for ethically improved animal production systems

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Costa, Ana Isabel (author) and Cone, John W. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29851
Notes:: Pages 235-253 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

43. Consumer preferences for food quality: a choice experiment regarding animal welfare and food safety in chicken

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Morkbak, Morten Raun (author), Christensen, Tove (author), and Hasler, Berit (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29850
Notes:: Pages 221-233 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

44. Consumers have little trust that food they buy is safe and healthy: outbreaks and recalls contributing to eroding confidence

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Limbach, James (author)
Format:: Research report
Publication Date:: 2009-09-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03066
Notes:: Online from consumeraffairs.com. 3 pages., Reports results of a new IBM study among consumers in the nation's 10 largest cities.

45. Consumers' willingness to pay for milk quality attributes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Berges, Miriam (author) and Casellas, Karina (author)
Format:: Paper
Publication Date:: 2009-08-22
Published:: Argentina
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29726
Notes:: Presented at the International Association of Agricultural Economists Conference, Beijing, China, August 16-22, 2009. 19 pages.

46. Controversies in food and agricultural marketing: the consumer's view

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Walley, Keith (author), Custance, Paul (author), and Parsons, Stephen (author)
Format:: Book chapter
Publication Date:: 2009
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29849
Notes:: Pages 197-219 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

47. Controversies in managing competencies: the case of development and launching new functional food products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Puspa, Jofi (author), Voigt, Tim (author), and Kuhl, Rainer (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29846
Notes:: Pages 155-169 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

48. Crisis communication during beef recalls due to E. coli 0157:H7 contamination

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scharpe, Jennifer (author)
Format:: Abstract
Publication Date:: 2009-08-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29323
Notes:: Posted at http://www.aejmc.org, Paper presented at the 2009 Association for Education in Journalism and Mass Communication convention, Boston, Massachusetts, August 5-8, 2009.

49. Critical aspects of consumption of genetically modified foods in Italy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Platania, Marco (author) and Privitera, Donatella (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29847
Notes:: Pages 121-138 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

50. Data, experts, a good angle can drive foreign trade coverage

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Luecke, Pam (author)
Format:: Article
Publication Date:: 2009-12-16
Published:: USA: Reynolds Center for Business Journalism, Arizona State University, Phoenix.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36536
Notes:: Via online. 2 pages.

51. Defining "natural" is a tricky proposition

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Doering, Ronald (author)
Format:: Commentary
Publication Date:: 2009-10
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29507
Journal Title:: Food Law
Notes:: Archived October 22, 2009, at http://archives.foodsafety.ksu.edu/fsnet-archives.htm, Via Food Safety Network. 1 page.

52. Designing effective messages for microbial food safety hazards

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Doug (author), Mathiasen, Lisa (author), and Jacob, Casey (author)
Format:: Abstract
Publication Date:: 2009-05-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29190
Journal Title:: Food Control
Notes:: Via Science Direct. 2 pages., Authors emphasize coordinated planning, based on understanding of audiences.

53. Determining the factors affecting the consumers' willingness to pay higher prices for genetically unmodified products: tomato case study in Turkey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goktolga, Z. Gokalp (author) and Esengun, Kemal (author)
Format:: Abstract
Publication Date:: 2009
Published:: Turkey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29549
Journal Title:: British Food Journal
Journal Title Details:: 111(11) : 1188-1199

54. Dig in: In an era of global shortages and biofuel debates, the food beat gets serious

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gustin, Georgina (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C36612
Journal Title:: Columbia Journalism Review
Journal Title Details:: 47(5) : 53-56
Notes:: Via online. 6 pages.

55. Dining for safety: consumer perceptions of food safety and eating out

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, Andrew J. (author), Todd, Ewen C.D. (author), and Worosz, Michelle R. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29670
Journal Title:: Journal of Hospitality and Tourism Research
Journal Title Details:: 33 : 471-486
Notes:: UI electronic subscription only.

56. Eat, drink, think, change

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Severson, Kim (author)
Format:: Review
Publication Date:: 2009-06-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02940
Journal Title:: New York Times
Notes:: Online issue via Food Safety Network. 2 pages., Review of the documentary, "Food, Inc."

57. Education key to GM [genetic modification] and irradiation acceptance: report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Perkins, Carina (author)
Format:: Journal article
Publication Date:: 2009-09-16
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29517
Journal Title:: Food Navigator
Notes:: Via Truth About Trade and Technology. 2 pages.

58. Effects of label information on consumer willingness-to-pay for food attributes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gao, Z. (author) and Schroeder, T.C. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01472
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 91 : 795-809

59. Ethical futures: bioscience and food horizons

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nerlich, Brigitte (author), Millar, Kate (author), and West, Pru Hobson (author)
Format:: Book
Publication Date:: 2009
Published:: International: Wageningen Academic Publishers, Wageningen, The Netherlands.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30410
Notes:: Papers presented at the EurSafe 2009 Conference, Nottingham, United Kingdom, July 2-4, 2009. 445 pages.

60. Exploring a mode of agri-food governance: international food standard setting and expertise

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lee, R.P. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30414
Notes:: Pages 58-63 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

61. Film aims to expose dangers in U.S. food industry

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2009-06-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02941
Journal Title:: New York Times
Notes:: Online issue. 2 pages., Features the documentary, "Food, Inc."

62. Following peanut product recall, six in ten Americans taking steps to reduce risk of sickness

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-02-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28785
Notes:: Harvard School of Public Health via EurekAlert. 2 pages.

63. Food industry: risk factory in the risk society?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lakner, Z. (author) and Kasza, G. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Hungary
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30419
Notes:: Pages 251-257 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

64. Food production, distribution and culture: public views, interests and concerns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kupiec, Beata (author), Leat, Philip (author), and Revoredo-Giha, Cesar (author)
Format:: Paper
Publication Date:: 2009-04
Published:: Scotland
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29722
Notes:: Presented at the Annual Conference of the Agricultural Economics Society, Dublin, Ireland, March 30-April 1, 2009. 12 pages.

65. Food safety debate sparks food fights

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2009-11-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29436
Journal Title:: Packer
Notes:: Via Safe Food Network. 1 page.

66. Food safety information and meat demand in Spain

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gil, Jose M. (author), Radwan, Amr (author), Kaabia, Monia Ben (author), and Serra, Teresa (author)
Format:: Paper
Publication Date:: 2009-08-16
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35953
Notes:: Presented at the International Association of Agricultural Economists Conference, Beijing, China, August 16-22, 2009. 21 pages.

67. Food safety knowledge retention study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hislop, Nyall (author) and Shaw, Keara (author)
Format:: Journal article
Publication Date:: 2009
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28787
Journal Title:: Journal of Food Protection
Journal Title Details:: 72(2) : 431-435
Notes:: ACDC has abstract

68. Food safety, news and the slow death of journalism

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Doug (author) and Food Safety Network, Kansas State University, Manhattan.
Format:: Blog
Publication Date:: 2009-11-27
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29634
Notes:: 2 pages.

69. Food safety, quality and ethics in supply chains: a case study of informing in international fish distribution

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Engelseth, Per (author), Takeno, Takeo (author), and Alm, Kristian (author)
Format:: Book chapter
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29842
Notes:: Pages 45-63 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

70. French study says organic food is healthier

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Halliday, Jess (author)
Format:: Article
Publication Date:: 2009-09-11
Published:: France
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29750
Notes:: Via AgriDigest Online. 2 pages.

71. Gallup Poll: Rating of quality of meat served at fast food restaurants

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2009-11-22
Published:: USA: The Gallup Organization
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35742
Notes:: Responses to Question qn16c Gallu Poll November Wave 1, 11/20/2009-11/22/2009. 1 page.

72. Gambling, guns and - milk? Facebook dairy promotion ban an "overreach," says industry group

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ortutay, Barbara (author / Associated Press)
Format:: Journal article
Publication Date:: 2009-12-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36996
Notes:: Via StarTribune.com, St. Paul, Minnesota. 1 page.

73. Hitting back at bad publicity, Blakely celebrates its peanuts

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Basu, Moni (author)
Format:: Journal article
Publication Date:: 2009-03-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28948
Journal Title:: Atlanta Journal-Constitution
Notes:: Via online issue. 4 pages., Community in Georgia hosts a festival to support a peanut industry under criticism because of a salmonella outbreak involving peanut butter.

74. How can consumer trust in organic products be enhanced?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boland, H. (author), Schneider, F. (author), Stolze, M. (author), Kriege-Steffen, A. (author), and Lohscheidt, J. (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30421
Notes:: Pages 271-276 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

75. Impact Evaluation of Food Safety Self-Study Extension Programs: Do Changes in Knowledge Relate to Changes in Behavior of Program Participants?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Harrison, Judy A. (author), Jayaratne, K.S.U. (author), and Bales, Diane W. (author)
Format:: Online article
Publication Date:: 2009-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30081
Journal Title:: Journal of Extension
Journal Title Details:: Vol. 47, No. 3

76. Impact of reporter work role identity on news story source selection: implications for coverage of agricultural crises

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rutherford, Tracy (author) and White, Judith McIntosh (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36679
Journal Title:: Journal of Applied Communications
Journal Title Details:: 93(3-4) : 15-31

77. In dairyland, Pollan's "Food" book sparks debate

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2009-09-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29710
Notes:: Associated Press article via Cattlenetwork, Vance Publishing, Lenexa, Kansas. 1page.

78. Index of consumer confidence in the safety of the food system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kinsey, Jean (author), Martin, M.A. (author), and Akridge, J.T. (author)
Format:: Journal article
Publication Date:: 2009-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29428
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 91(5)

79. Information processing of genetically modified food messages under different motives: an adaptation of the multiple-motive heuristic-systematic model

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kim, Jooyoung (author) and Paek, Hye-Jin (author)
Format:: Journal article
Publication Date:: 2009-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29435
Journal Title:: Risk Analysis
Journal Title Details:: 29(12) : 1-14

80. Investigative journalists still required for food safety - even if newspapers disappear

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Doug (author) and Food Safety Network, Kansas State University, Manhattan.
Format:: Blog
Publication Date:: 2009-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29111
Notes:: Archived July 1, 2009, Via Food Safety Network. 1 page.

81. Is fresh milk powdered milk? The controversy over packaged milk in Vietnam

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pedregal, Virginie Diaz (author) and Luan, Nguyen Ngoc (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Vietnam
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29843
Notes:: Pages 65-85 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

82. Is there a real health versus tast or price controversy in food marketing? The case of functional foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Krystallis, Athanasios (author), Linardakis, Michalis (author), and Mamalis, Spyridon (author)
Format:: Book chapter
Publication Date:: 2009
Published:: Greece
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29848
Notes:: Pages 171-193 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

83. It depends on what you've heard: exploring the risk-perception-attitude link across different applications of nanotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scheufele, Dietram (author), Cacciatore, Michael (author), and Corley, Elizabeth (author)
Format:: Abstract
Publication Date:: 2009-08-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29317
Notes:: Paper presented at the 2009 Association for Education in Journalism and Mass Communication convention, Boston, Massachusetts, August 5-8, 2009.

84. Kellogg removing antioxidant claims from some cereal boxes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: York, Emily Bryson (author)
Format:: Journal article
Publication Date:: 2009-11-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29469
Journal Title:: Advertising Age
Notes:: Via online. 2 pages.

85. Knowledge and attitudes towards food safety among Canadian dairy producers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Young, I. (author), Hendrick, S. (author), Parker, S. (author), Rajic, A. (author), McClure, J.T. (author), Sanchez, J. (author), and McEwen, S.A. (author)
Format:: Journal article
Publication Date:: 2009
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29624
Journal Title:: Preventive Veterinary Medicine
Notes:: Issue in press.

86. Knowledge, attitudes and practices of workers on food hygienic practices in meat processing plants in Fars, Iran

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ansari-Lari, Maryam (author), Soodbakhsh, Sahar (author), and Lakzadeh, Leila (author)
Format:: Abstract
Publication Date:: 2009-06-08
Published:: Iran
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29189
Journal Title:: Food Control
Notes:: Via Science Direct. 2 pages., Results indicated that the respondents had acceptable level of knowledge, excellent attitudes and poor practices toward food hygiene measures.

87. Labeling packaged products under the national organic standards

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agricultural Marketing Service, U.S. Department of Agriculture, Washington, D.C.
Format:: Report
Publication Date:: 2009-07-27
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30005
Notes:: 4 pages.

88. Lamenting the end of food safety month

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chapman, Ben (author)
Format:: Commentary
Publication Date:: 2009-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29314
Notes:: Archived September 2, 2009, Via Barfblog of the Food Safety Network. 2 pages.

89. Less than 20% of consumers trust food they buy is safe and heathy, IBM survey reveals

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-06-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29128
Notes:: IBM via Food Safety Network online. 2 pages.

90. Livestock producers advised to connect with consumers on emotional level

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Murphy, Dan (author / Outsource Marketing)
Format:: Audio segment
Publication Date:: 2009-02-05
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28764
Notes:: Interview by Bruce Cochrane on Farmscape Episode 3095. 1 page.

91. Local - a word worth saving

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Callicrate, Mike (author)
Format:: Commentary
Publication Date:: 2009-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03067
Journal Title:: High Plains Journal
Notes:: Via online. 2 pages.

92. MoniQA (monitoring and quality assurance)—an EU-funded network of excellence (NoE) contributing toward a harmonized approach to food safety management and method validation—including food allergens

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Poms, Roland Ernest (author), Mills, Clare (author), and Pöpping, Bert (author)
Format:: Online journal article
Publication Date:: 2009-09-24
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09284
Journal Title:: Food Analytical Methods
Journal Title Details:: 3(4) : 389-401

93. Movie to reveal the "truth" about agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henderson, Greg (author)
Format:: Journal article
Publication Date:: 2009-04-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29389
Journal Title:: Drovers
Notes:: Via online. 1 page., About a film, Food Inc., critical of contemporary production practices.

94. NCC [National Chicken Council] responds to "Food Inc." movie: "One-sided and misleading"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lobb, Richard L. (author)
Format:: News releases
Publication Date:: 2009-06-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02945
Notes:: National Chicken Council via Food Safety Network. 2 pages.

95. Naturally confused by "naturally raised"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Obra, Joan (author)
Format:: Commentary
Publication Date:: 2009-01-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28748
Journal Title:: Fresno Bee (California)
Notes:: Via online issue. 1 page

96. New ad campaign asks D.C. commuters "Who's hogging our antibiotics?"

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News releases
Publication Date:: 2009-06-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02948
Notes:: The Pew Campaign on Human Health and Industrial Farming via Food Safety Network. 1 page.

97. New media for communicating food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Powell, Douglas A. (author), Hubbell, Amy L. (author), Chapman, Benjamin (author), and Jacob, Casey J. (author)
Format:: Journal article
Publication Date:: 2009
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28670
Journal Title:: Food Technology
Journal Title Details:: 63(1) : 38-43
Notes:: "Blogs are an important and growing source of information for the general public and should be used to convey food safety messages and inform consumers."

98. New movie highly critical of food system

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News releases
Publication Date:: 2009-06-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02944
Notes:: Online via AgriMarketing Weekly. 1 page., Announces approaching release of a new documentary, "Food Inc."

99. New public relations: beating back bad press with Google AdWords

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Seward, Zachary M. (author) and Nieman Journalism Lab, Harvard University, Cambridge, Massachusetts.
Format:: Commentary
Publication Date:: 2009-11-10
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30263
Notes:: 2 pages., Unusual approach used by a seafood organization to counteract negative press coverage through use of Google ads placed near keywords related to the fish involved.

100. Oink tweets top 10,000

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jordahl, Rick (author)
Format:: Journal article
Publication Date:: 2009-08-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29270
Journal Title:: Pork
Notes:: Via online issue. 1 page., Describes early results of the #oink Twitter campaign urging the public and the media to stop the reference to "swine flu" and instead refer to it as "H1N1 flu."

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