« Previous | of | Next »

Fair to the cow or fair to the farmer? The preferences of conventional milk buyers for ethical attributes of milk

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Markova-Nenova, Nonka (main author), Watzold, Frank (author)
Format:
Journal article
Publication Date:
2018
URL:
https://www.sciencedirect.com/science/article/pii/S0264837717316460
Published:
Germany
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
animal rights, attitudes, consumer attitudes, consumers, dairy, decision making, environmental policy, ethical issues, expenditures, farming methods, food labels, labeling, policies, small farmers, small farms, milk, food production, local, animal welfare, Germany (Europe), willingness to pay, ethical food
Notes:
Via UI online subscription.